Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
Looking for the newest recipe additions? See the Latest recipes — sorted by date added, spanning every cuisine and category.
Shop these recipes on Instacart → Describe a meal — get a cart →Filter & sort by cuisine, cook time, and dietary restrictions
Jump straight to a filtered list — every cuisine, cook-time, dietary tag, and difficulty level opens its own dedicated, bookmarkable page.
Cook time
Dietary restrictions
Meal type
Browse by cuisine
Asian cuisines — start at the pan-Asian collection, or pick a regional cuisine:
Sort
Difficulty
Have a recipe from another site? Import it
Paste a URL from AllRecipes, NYT Cooking, Bon Appétit, TikTok, YouTube, or 40+ other recipe sites — AislePrompt extracts every ingredient with quantities, stages your Instacart cart, and saves the recipe to your collection. Free, no account needed.
Import a recipe URL or video →Top-rated recipes
Shop top picks on Instacart →The catalog's strongest picks — ranked by rating, engagement, and quality signals. For the newest additions, see the Latest recipes.
Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Pan-Seared Korean Beef Short Ribs with Garlic and Scallions
Tender marinated beef short ribs pan-seared to caramelized perfection, topped with fresh garlic and scallions.
Baked Four-Cheese Pasta with Spinach and Garlic
A rich, comforting baked pasta featuring four cheeses and fresh spinach, perfect for a cozy dinner.
Pan-Roasted Herb Chicken Thighs with Garlic Butter
Golden pan-roasted chicken thighs infused with a blend of herbs and finished with a fragrant garlic butter sauce.
Stir-Fried Noodles with Tamarind and Chili Sauce
Quick stir-fried noodles tossed in a tangy tamarind and chili sauce with fresh vegetables and a hint of sweetness.
Slow Simmered Malaysian Curry Chicken with Coconut Milk
A rich and fragrant chicken curry simmered slowly in creamy coconut milk and traditional Malaysian spices.
Injera-Style Teff Pancakes with Spiced Lentil Topping
Light and airy fermented teff pancakes served topped with a mildly spiced lentil mixture, blending sour and savory flavors for a nutritious meal.
Pan-Seared Salmon with Northwest Berry Reduction
A pan-seared salmon fillet finished with a tangy reduction of fresh Northwest berries, inspired by the local Redmond area flavors.
Maple-Glazed Canadian Salmon with Mustard-Dill Sauce
Pan-seared Canadian salmon fillets glazed with sweet maple syrup and served alongside a tangy mustard-dill sauce, highlighting classic Canadian flavors.
Steamed Emei Mountain Bamboo Shoot with Ginger Soy Glaze
Tender bamboo shoots harvested from Emei Mountain, steamed to perfection and served with a fragrant ginger soy glaze that enhances their natural sweetness.
Cheever's Inspired Braised Pork Shoulder with Root Vegetables
Slow-braised pork shoulder cooked until tender with aromatic root vegetables and herbs, inspired by Oklahoma City's comfort food favorites.
Fazoli's Style Spaghetti with Garlic Herb Tomato Sauce
Classic spaghetti noodles tossed in a garlicky tomato sauce infused with Italian herbs, inspired by popular fast-casual flavors from Oklahoma City.
Sautéed Lemon-Garlic Chicken with Simple Herb Sauce
Sautéed with fresh garlic and lemon, finished with a vibrant herb sauce for a light, healthy meal.
Sautéed Chicken with Orange and Cinnamon Glaze
Pan-seared and finished with a sweet and warm orange-cinnamon glaze.
Nether-Inspired Spicy Black Bean and Sweet Potato Chili
A hearty, smoky chili loaded with sweet potatoes and black beans, infused with smoky chipotle and warming spices evoking the fiery Nether dimension.
Creeper Pesto Pasta with Cherry Tomatoes and Parmesan
Bright green basil pesto pasta tossed with halved cherry tomatoes and freshly grated Parmesan, inspired by Minecraft’s iconic green Creeper.
Sichuan-Style Eggplant with Spicy Hunan Chili Sauce
Tender stir-fried eggplant cubes coated in a bold, spicy chili sauce featuring traditional Hunan flavors with garlic and fermented soy paste.
Stir-Fried Pork with Dried Red Chilies and Garlic in Hunan Style
A spicy and smoky stir-fry featuring tender pork slices, dried red chilies, and fragrant garlic, capturing the bold flavors of Hunan cuisine.
Stir-Fried Four-Ingredient Tofu with Garlic and Broccoli
A quick and healthy stir fry featuring firm tofu, crisp broccoli, garlic, and a savory soy glaze.
Sheet Pan Fourth-Crusted Salmon with Lemon and Asparagus
Oven-baked salmon with a crunchy crust made from four-seasoned breadcrumbs, paired with tender roasted asparagus and fresh lemon.
Injera-Spiced Berbere Lentil Stew
A hearty Ethiopian-inspired lentil stew infused with traditional berbere spice blend, served with injera for an authentic experience.
Steamed Lemon-Ginger Sea Bass with Scallion Soy Drizzle
Delicate sea bass fillets steamed with fragrant ginger and bright lemon, finished with a savory scallion soy sauce for a revitalizing seafood dish.
Honey-Simmered Ethiopian Coffee-Spiced Lamb Chops
Lamb chops gently simmered with honey and Ethiopian coffee-inspired spices for a unique sweet and savory flavor.
Injera-Inspired Teff Flatbread with Spiced Lentil Dip
Soft and slightly sour teff flatbread served alongside a warm, aromatic lentil dip seasoned with Ethiopian spices.
Pan-Seared Chicken with Lemon-Tahini Dressing and Arugula Salad
Tender pan-seared chicken breasts served with a zesty lemon-tahini dressing over fresh arugula and cherry tomatoes for a light, nutritious meal.
How recipe ratings work
Recipes are rated on a 1–5 star scale by logged-in AislePrompt users after they cook a meal. Ratings are stored as an aggregate average (e.g. 4.3 ★) alongside the rating count (e.g. 42 reviews). Newly-added recipes that have not yet received any ratings show a "New" badge instead of a star rating; they appear in the "Fresh additions" section above and on category pages.
To rate a recipe: open any recipe page, scroll to the bottom, and tap the star rating widget. You must be signed in; one rating per recipe per account. Ratings influence the default sort order on category pages within 5 minutes of submission.
