Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
Looking for the newest recipe additions? See the Latest recipes — sorted by date added, spanning every cuisine and category.
Shop these recipes on Instacart → Describe a meal — get a cart →Filter & sort by cuisine, cook time, and dietary restrictions
Jump straight to a filtered list — every cuisine, cook-time, dietary tag, and difficulty level opens its own dedicated, bookmarkable page.
Cook time
Dietary restrictions
Meal type
Browse by cuisine
Asian cuisines — start at the pan-Asian collection, or pick a regional cuisine:
Sort
Difficulty
Have a recipe from another site? Import it
Paste a URL from AllRecipes, NYT Cooking, Bon Appétit, TikTok, YouTube, or 40+ other recipe sites — AislePrompt extracts every ingredient with quantities, stages your Instacart cart, and saves the recipe to your collection. Free, no account needed.
Import a recipe URL or video →Top-rated recipes
Shop top picks on Instacart →The catalog's strongest picks — ranked by rating, engagement, and quality signals. For the newest additions, see the Latest recipes.
Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Spicy Huế-Style Beef Noodle Soup (Bún Bò Huế)
A fragrant, spicy beef noodle soup from central Vietnam’s Huế region, featuring tender beef shank, lemongrass, and chili oil.
Pan-Fried Bánh Xèo with Pork and Bean Sprouts
A sizzling Southern Vietnamese savory crepe filled with tender pork, bean sprouts, and fresh herbs, perfect for wrapping in lettuce leaves.
Turmeric Rice with Aromatic Ginger and Lemongrass
Fragrant jasmine rice cooked with fresh turmeric, lemongrass, and ginger for a vibrant side dish that complements any Vietnamese meal.
Cebu-Style Lechon Belly with Lemongrass and Basil
This recipe captures the fragrant essence of Cebu's famous lechon, roasting pork belly stuffed with lemongrass stalks and fresh basil for aromatic, crispy skin and juicy meat.
Vinegar-Poached Eggplant with Garlic and Chili
Tender eggplant poached in a tangy vinegar sauce infused with garlic and chili for a vibrant Filipino-inspired vegetable side dish.
Pork Menudo Stew with Tomato and Potatoes
A hearty Filipino pork menudo stew simmered with tomatoes, potatoes, and bell peppers for a rich and comforting meal.
Pan-Seared Kitfo Beef with Garlic and Ethiopian Spices
Minced beef seasoned with traditional Ethiopian spices and garlic, pan-seared for a flavorful and tender dish that can be enjoyed cooked or raw.
Slow-Simmered Ethiopian Lentil Stew (Misir Wat)
A robust and spicy red lentil stew slow-cooked with berbere spices and clarified butter, perfect for pairing with injera or rice.
Smoked Bison Burgers with Chamomile-Cocoa Salt
Juicy bison burgers seasoned with a unique chamomile-cocoa salt blend, smoked to perfection for a rich, smoky flavor.
Grilled Pork Chips with Peach Bourbon Glaze
Savory grilled pork chips enhanced with a sweet and smoky peach bourbon glaze, perfect for summer cookouts.
Berbere-Spiced Ethiopian Chicken Stew with Onions
A richly spiced Ethiopian chicken stew simmered with berbere spice blend and caramelized onions for deep, warming flavors.
Pressure-Cooked Brazilian Black Beans with Smoked Pork
A hearty and flavorful black bean stew cooked in a pressure cooker with smoked pork, perfect served over white rice.
Deep-Fried Coxinha with Shredded Chicken Filling
Brazilian street food snack featuring crispy fried dough filled with savory shredded chicken and cream cheese.
Pan-Seared Shrimp in Coconut Sauce with Cilantro and Lime
Succulent shrimp sautéed and simmered in a fragrant coconut milk sauce with fresh cilantro and lime zest.
Pan-Seared Prawns Saganaki with Feta and Tomato
Juicy prawns cooked in a garlicky tomato sauce finished with crumbled feta cheese, delivering a vibrant and tangy Greek seafood dish.
Pan-Seared Catfish with Cajun Spice and Creole Tomato Sauce
A Southern-inspired dish featuring crispy pan-seared catfish fillets seasoned with Cajun spices, served atop a bright Creole tomato sauce.
Spiced Injera-Style Flatbread with Teff and All-Purpose Flour
A simple take on traditional Ethiopian injera flatbread blending teff and all-purpose flours with a subtle sour and spiced flavor.
Berbere-Spiced Chicken Breasts with Tomato-Onion Sauce
Simmered in a rich, spicy tomato and onion sauce infused with traditional Ethiopian berbere spice blend.
BBQ Chicken Chopped Salad with Ranch Dressing
A vibrant chopped salad featuring BBQ chicken, fresh vegetables, and a creamy homemade ranch dressing inspired by California flavors.
Jamaican Fried Dumplings with Spiced Honey Butter
Golden fried Jamaican dumplings served with a warm spiced honey butter for a perfect Caribbean snack or side.
Dried Beef Tibs with Spiced Onions and Injera Flatbread
A flavorful Ethiopian-style sauté of dried beef strips with spiced onions served alongside traditional injera for a satisfying breakfast or brunch.
Simmered Pumpkin and Red Lentil Stew with Ethiopian Spices
A hearty Ethiopian-inspired stew combining tender pumpkin with protein-packed red lentils and warming spices for a comforting meal.
Garlic and Paprika Spanish-Spiced Chickpea Stew
A hearty vegetarian stew featuring chickpeas simmered in a smoky garlic and paprika tomato base, accented with fresh cilantro.
Spanish-Spiced Chicken Curry with Basmati Rice
A vibrant chicken curry infused with Spanish spices served alongside fluffy basmati rice garnished with cashews and cilantro.
How recipe ratings work
Recipes are rated on a 1–5 star scale by logged-in AislePrompt users after they cook a meal. Ratings are stored as an aggregate average (e.g. 4.3 ★) alongside the rating count (e.g. 42 reviews). Newly-added recipes that have not yet received any ratings show a "New" badge instead of a star rating; they appear in the "Fresh additions" section above and on category pages.
To rate a recipe: open any recipe page, scroll to the bottom, and tap the star rating widget. You must be signed in; one rating per recipe per account. Ratings influence the default sort order on category pages within 5 minutes of submission.
