Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Tex-Mex Chicken and Black Bean Street Tacos
Soft corn tortillas filled with seasoned grilled chicken, black beans, fresh pico de gallo, and a squeeze of lime for vibrant Tex-Mex street flavors.
Grilled Herb-Marinated Chicken with Slaw
Juicy grilled chicken breasts marinated in fresh herbs served alongside a vibrant cabbage slaw featuring patriotic colors for a refreshing summer plate.
Turmeric-Spiced Cauliflower Soup with Coconut Milk
A warming pureed cauliflower soup infused with turmeric and ginger, enriched with creamy coconut milk for a comforting Whole30 vegan starter.
Sautéed Chicken with Lemon-Garlic Quinoa and Spinach
Tender chicken breast sautéed with garlic, served over fluffy lemon-infused quinoa and wilted spinach for a light, healthy meal.
Taco-Seasoned Beef and Black Bean Burritos
Savory ground beef cooked with classic taco spices and black beans, wrapped in warm tortillas for a flavorful handheld meal.
Spicy Hunan-Style Eggplant Stir-Fry
Tender eggplant strips stir-fried with bold Hunan spices, fresh garlic, and chili for a vibrant vegetarian dish packed with smoky heat and umami.
Stir-Fried Pork with Hunan Chili and Garlic
A spicy and aromatic stir-fry featuring tender pork slices cooked with fiery Hunan chili peppers and pungent garlic for a bold flavor experience.
Pan-Roasted Chicken with Herbed Lemon Garlic Sauce
Pan-roasted and finished with a bright lemon garlic sauce enriched with fresh herbs.
Spicy Staco'N Madre Mexican Cantina Grilled Tacos
Soft corn tortillas filled with smoky grilled marinated pork, fresh pico de gallo, and cooling avocado crema for a vibrant taco experience.
Pan-Seared Pork Chops with Portuguesa Citrus Glaze
Juicy pork chops pan-seared and finished with a tangy citrus glaze inspired by the Portuguesa region’s fresh flavors.
Pan-Seared Chicken with Spiced Apple and Honey Glaze
Pan-seared and finished with a warm spiced apple and honey glaze that balances sweet and savory.
Portuguesa-Style Arepas with Smoked Cheese and Avocado
Cornmeal arepas stuffed with smoked regional cheese and ripe avocado, inspired by the traditional flavors of Portuguesa, Venezuela.
Rustic Minestrone with Seasonal Vegetables and White Beans
A hearty, vegetable-packed minestrone soup simmered with white beans and fresh herbs, showcasing Italian regional countryside cooking.
Portuguesa-Style Arepas with Spiced Beef and Avocado
Cornmeal arepas filled with seasoned ground beef and creamy avocado, inspired by the regional flavors of Portuguesa, Venezuela.
Classic Tomato and Mozzarella Caprese Salad with Balsamic Glaze
A simple yet elegant Caprese salad featuring ripe tomatoes, fresh mozzarella, and fragrant basil finished with a tangy balsamic reduction.
Crispy Tofu Stir-Fry with Red Pepper and Snow Peas
A vibrant stir-fry featuring crispy pan-seared tofu tossed with crunchy snow peas and sweet red bell peppers in a savory garlic sauce.
Ethiopian-Inspired Coffee Spiced Chocolate Truffles
Rich chocolate truffles infused with Ethiopian coffee and warm spices, offering a decadent bite with a subtle kick.
Baked Cheddar-Stuffed Meatballs with Garlic Butter Sauce
Juicy ground beef meatballs stuffed with sharp cheddar cheese and baked to perfection, served with a fragrant garlic butter sauce.
Sautéed Pork Tenderloin Medallions with Mushroom and Shallot Sauce
Tender pork tenderloin medallions seared and served with a savory mushroom and shallot sauce made without dairy, fully compliant with Whole30 guidelines.
Quick Stir-Fry Tofu with Broccoli and Garlic-Ginger Sauce
Crisp-tender broccoli and golden tofu cubes tossed in a savory garlic-ginger sauce, ready in 25 minutes.
Braised Chinese Five-Spice Beef with Star Anise and Ginger
Richly flavored beef braised slowly with aromatic Chinese five-spice, star anise, and fresh ginger for tender, melt-in-your-mouth results.
Roasted Portuguesa-Style Corn and Cheese Empanadas
Golden empanadas filled with sweet roasted corn and melted cheese, inspired by the flavors of Venezuela's Portuguesa region.
Lemon Roasted Potatoes
Oven-roasted Greek potatoes flavored with fresh lemon juice, oregano, and garlic, crisp on the outside and tender inside, perfect as a side dish.
Four-Layer Mexican Chocolate Mousse
Decadent Mexican chocolate mousse layered four times with cinnamon and chili-infused cream for a rich, spicy-sweet dessert experience.
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