Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Chocolate Bar-Inspired Salted Honey Ganache Tart
A velvety dark chocolate ganache tart enhanced with a hint of sea salt and a drizzle of golden honey for a perfectly balanced dessert.
Slow-Churned Vanilla Bean Ice Cream with Toasted Hazelnut Swirl
Rich and creamy ice cream made with real vanilla beans and folded with a crunchy toasted hazelnut ribbon for texture and flavor contrast.
Pan-Seared Chicken with Pineapple and Cilantro Salsa
Tender pan-seared chicken breasts topped with a vibrant pineapple and cilantro salsa, balancing sweet and fresh flavors.
Vanilla Bean Ice Cream Sandwiches with Chocolate Chip Cookies
Handcrafted vanilla bean ice cream sandwiched between warm, chewy chocolate chip cookies for a nostalgic and indulgent treat.
Chocolate Bar-Inspired Dark Chocolate Ganache Tart
A silky dark chocolate ganache nestled in a crisp chocolate cookie crust, combining deep cocoa flavors with a hint of sea salt.
No-Bake Biscoff Cheesecake Parfait
A luscious no-bake dessert featuring layers of spiced Biscoff cookie spread and velvety cream cheese mousse, topped with crunchy cookie crumbs.
Pan-Seared Chicken Breast with Mango Salsa
Juicy pan-seared chicken breasts topped with a vibrant, fresh mango salsa that balances sweetness and tang.
Biscoff Swirl No-Bake Cheesecake
A smooth no-bake cheesecake featuring the rich caramelized flavor of Biscoff cookie spread swirled throughout a creamy filling on a crunchy cookie crust.
Classic Italian Amaretti Almond Biscotti
Crunchy twice-baked biscotti infused with almond extract and crushed amaretti cookies for a nutty, sweet finish perfect for dipping.
No-Bake Biscoff Cheesecake with Graham Cracker Crust
A luscious no-bake cheesecake featuring the rich caramel flavor of Biscoff cookie spread atop a crunchy graham cracker crust.
Warm Coconut Panna Cotta with Mango Compote
Silky coconut panna cotta gently warmed and topped with a bright, fresh mango compote for a tropical dessert experience.
Sheet Pan Maple-Glazed Pork Tenderloin with Roasted Sweet Potatoes
Tender pork tenderloin coated in a sweet maple glaze roasted alongside caramelized sweet potatoes for an easy, flavorful dinner.
Slow-Roasted Lamb Shoulder with Rosemary and Wattleseed Dust
A succulent lamb shoulder slow-roasted with fresh rosemary and a unique wattleseed spice dust that adds a toasty, earthy aroma to this classic Australian roast.
Slow-Churned Vanilla Bean Ice Cream with Toasted Pistachio Swirl
Rich vanilla bean ice cream churned slowly for a silky texture, swirled with crunchy toasted pistachios and honey for natural sweetness and crunch.
Honey-Glazed Amaretti Almond Biscotti
Crunchy twice-baked biscotti infused with almond extract and honey glaze, perfect for dipping in coffee or dessert wine.
Pan-Seared Salmon with Cilantro Lime Rice and Avocado Crema
Crisped salmon fillets served over fluffy cilantro lime rice, topped with a smooth avocado crema for a bright, balanced meal.
Charred Steak Fajita Bowls with Cilantro Lime Rice
Juicy grilled steak strips seared with smoky fajita spices served over zesty cilantro lime rice and fresh sautéed peppers and onions.
Slow-Roasted Lamb Shoulder with Macadamia and Rosemary Crust
Tender Australian lamb shoulder slow-roasted with a crunchy macadamia nut and rosemary crust, perfect for a comforting family dinner.
Slow-Cooked Lamb Shanks with Rosemary and Macadamia Nut Pesto
Tender Australian lamb shanks slow-braised with fresh rosemary, served with a vibrant macadamia nut pesto for a rich, earthy finish.
Steamed Miso-Glazed Eggplant Donburi Bowl
Tender steamed eggplant glazed with savory miso sauce, served atop steamed rice with scallions and sesame seeds for a comforting Japanese rice bowl.
Sheet Pan Herb-Roasted Pork Chops with Sweet Potato Wedges
Juicy pork chops seasoned with rosemary and thyme roasted alongside spiced sweet potato wedges for an easy weeknight dinner.
Cajun-Spiced Cornbread Muffins with Honey Butter
Tender cornbread muffins infused with warm Cajun spices, served with a side of honey butter that balances heat with sweetness.
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