Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.

Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.

Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.

Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…

No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.

Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.

Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.

Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.

Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.

Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.

Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.

Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.

Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.

Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.

Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.

Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.

Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.

Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.

Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.

Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.

Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.

Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.

Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.

Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Honey-Mustard Glazed Salmon with Roasted Vegetables
Oven-roasted salmon fillets glazed with a sweet honey-mustard sauce, served alongside a medley of roasted vegetables that celebrate regional seasonal produce.

Columbus Vegetable and Chickpea Stew
A hearty and warming vegetable stew featuring chickpeas and an array of fresh regional produce, perfect for a nutritious meal.

Mid-Ohio Grilled Chicken with Herb and Garlic Marinade
Tender grilled chicken breasts marinated in a vibrant mixture of fresh herbs, garlic, and lemon juice, capturing the fresh and local spirit of the Mid-Ohio region.

Pan-Seared Pork Chops with Ohio Apple Cider Glaze
Juicy pork chops pan-seared to golden perfection and finished with a sweet and tangy apple cider glaze inspired by the Ohio region's apple harvest.

Stir-Fried Korean Tofu with Garlic and Scallions
Crisp yet tender tofu cubes stir-fried with fragrant garlic and scallions, finished with a savory soy glaze for a quick Korean-inspired vegetarian dish.

Slow-Cooked Midwest Beef Stew with Root Vegetables
A hearty beef stew slow-cooked with carrots, potatoes, and onions, showcasing comforting flavors typical of the Mid-Ohio regional home cooking.

One-Pot Italian Tomato Basil Chicken with Zucchini
Tender chicken thighs simmered in a vibrant tomato basil sauce with sautéed zucchini, perfect for a comforting yet light meal.

Sautéed Pork Tenderloin with Orange-Ginger Glaze
Tender pork tenderloin medallions pan-seared and finished with a bright orange-ginger glaze that adds a sweet and zesty finish.

Bush-Spiced Barramundi with Lemon Myrtle and Finger Lime Salsa
Pan-seared barramundi fillets seasoned with Australian lemon myrtle, topped with a zesty finger lime salsa for a fresh coastal flavor.

Kangaroo Fillet Stir-Fry with Finger Lime and Native Pepperberries
Quick stir-fried kangaroo fillet with zesty finger lime and peppery native pepperberries for a bold Australian-inspired dish.

Macadamia-Crusted Barramundi with Lemon and Finger Lime Vinaigrette
Pan-seared barramundi fillets coated with crunchy macadamia nuts and topped with a zesty lemon and finger lime dressing.

Pan-Seared Chicken with Garlic and Farmer’s Market Vegetables
Pan-seared with garlic and fresh vegetables sourced from a local farmer’s market, creating a vibrant and wholesome weeknight dinner.

Baked Parmesan-Crusted Cod with Roasted Garlic Broccoli
Delicate cod fillets coated with a crispy Parmesan crust, paired with tender roasted broccoli infused with sweet garlic flavor.

Honey-Glazed Caribbean Jerk Chicken Thighs
Juicy chicken thighs marinated in spicy jerk seasoning, then roasted and finished with a sweet honey glaze for a perfect balance of heat and sweetness.

Pan-Seared Chicken Breast with Cilantro-Lime Rice
Tender pan-seared chicken breast served with fragrant cilantro-lime rice for a bright, flavorful meal.

Quick Banana Oatmeal Cookies with Dark Chocolate Chunks
Soft and chewy banana oatmeal cookies studded with bittersweet dark chocolate chunks, ready in under 30 minutes.

Miso-Glazed Eggplant Donburi with Scallion Soy Drizzle
Roasted eggplant coated in a savory-sweet miso glaze served over steamed rice and topped with a bright scallion soy drizzle.

Smoky Harissa Beef Skewers with Mint Yogurt Sauce
Tender grilled beef skewers marinated in smoky harissa paste paired with a cooling mint yogurt sauce for balance.

Eucalyptus-Smoked Lamb Chops with Mint and Davidson’s Plum Sauce
Juicy lamb chops infused with subtle eucalyptus smoke, paired with a tangy Davidson’s plum and fresh mint sauce for an Australian bush-inspired main.

Shrimp and Lemon Risotto with Parmesan
Creamy Italian risotto enriched with succulent shrimp, fresh lemon zest, and Parmesan cheese for a comforting seafood dinner.

Oven-Roasted Caribbean Jerk Chicken with Pineapple Salsa
Juicy oven-roasted chicken thighs marinated in spicy Caribbean jerk seasoning, topped with a fresh, tangy pineapple salsa bursting with tropical flavors.

Queen Garnet Plum and Wattleseed Pavlova
Light and airy pavlova topped with whipped cream, fresh Queen Garnet plums, and a sprinkle of toasted wattleseed for a native Australian twist.

No-Bake Chocolate Almond Crunch Cheesecake
A smooth no-bake cheesecake with a crunchy almond-cocoa crust, perfect for a quick and decadent dessert.
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