Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
Looking for the newest recipe additions? See the Latest recipes — sorted by date added, spanning every cuisine and category.
Shop these recipes on Instacart → Describe a meal — get a cart →Filter & sort by cuisine, cook time, and dietary restrictions
Jump straight to a filtered list — every cuisine, cook-time, dietary tag, and difficulty level opens its own dedicated, bookmarkable page.
Cook time
Dietary restrictions
Meal type
Browse by cuisine
Asian cuisines — start at the pan-Asian collection, or pick a regional cuisine:
Sort
Difficulty
Have a recipe from another site? Import it
Paste a URL from AllRecipes, NYT Cooking, Bon Appétit, TikTok, YouTube, or 40+ other recipe sites — AislePrompt extracts every ingredient with quantities, stages your Instacart cart, and saves the recipe to your collection. Free, no account needed.
Import a recipe URL or video →Top-rated recipes
Shop top picks on Instacart →The catalog's strongest picks — ranked by rating, engagement, and quality signals. For the newest additions, see the Latest recipes.
Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Toasted Coconut and Black Bean Quesadilla with Pineapple Salsa
A vibrant quesadilla filled with black beans, melted cheese, and toasted coconut, served with a fresh pineapple salsa that adds tropical sweetness and zing.
Pan-Seared Chicken with No-Sugar Lemon Herb Sauce
Juicy chicken breasts pan-seared to golden perfection and finished with a bright, no-sugar lemon herb sauce.
Honey-Glazed Roasted Chicken Thighs with Thyme and Garlic
Juicy roasted chicken thighs glazed with a honey-thyme mixture, roasted to a golden finish with garlic and aromatic herbs.
Oven-Roasted Herb Chicken with Garlic Butter Sauce
Tender oven-roasted chicken thighs infused with fresh rosemary and thyme, finished with a rich garlic butter sauce.
Citrus-Honey Tequila Shrimp Tacos with Avocado Crema
Bright and zesty shrimp tacos marinated in tequila and fresh citrus, topped with creamy avocado crema for a refreshing coastal twist.
Spiced Texas Whiskey-Glazed Pork Tenderloin
Tender pork tenderloin marinated and glazed with a rich Texas whiskey sauce infused with brown sugar and smoked paprika, delivering a perfect balance of smoky sweetness.
Oven-Roasted Herb Chicken Thighs with Creamy Avocado Sauce
Juicy chicken thighs roasted with rosemary and thyme, paired with a smooth, tangy avocado sauce perfect for a ketogenic meal.
Sautéed Garlic Butter Salmon with Spinach and Lemon Zest
Tender salmon fillets pan-seared in garlic butter, served atop wilted spinach with a bright hint of lemon zest.
Butternut Squash and Cauliflower Soup with Ginger
A velvety Whole30 soup blending roasted butternut squash and cauliflower with fresh ginger for a warming, nourishing bowl.
Sautéed Chicken with Herb-Infused Garlic Butter
Tender chicken breasts pan-seared and finished with a fragrant garlic butter sauce infused with fresh herbs.
Mountain Herb-Roasted Venison with Root Vegetables
A rustic oven-roasted venison dish paired with seasonal root vegetables and fragrant mountain herbs, inspired by rugged wilderness adventures.
Wood-Fired Mozzarella and Arugula Pizza with Focaccia Starter
A thin-crust wood-fired pizza topped with fresh mozzarella and peppery arugula, served alongside warm garlic focaccia as a starter.
Red Apple Cafe Maple-Glazed Pork Tenderloin with Roasted Apples
Juicy pork tenderloin glazed with sweet maple syrup and paired with oven-roasted cinnamon-spiced apples for a cozy fall-inspired dish.
Sal's Pizza Classic Thin-Crust Margherita
A simple thin-crust pizza topped with fresh mozzarella, basil, and tomato sauce, baked to golden crisp perfection.
Baked Garibaldi Mexican Barbecue Chicken with Smoky Chipotle Sauce
Juicy chicken baked with a smoky chipotle barbecue sauce inspired by Mexican flavors, served with fresh cilantro and lime.
Pan-Roasted Brussels Sprouts with Balsamic Glaze and Toasted Walnuts
Brussels sprouts pan-roasted until caramelized, finished with a tangy balsamic glaze and crunchy toasted walnuts for a savory side.
Shan-Style Stir-Fried Noodles with Pork and Pickled Tea Leaves
A savory stir-fry of thin rice noodles with tender pork and the distinctive flavor of Burmese pickled tea leaves, a specialty from Myanmar’s Shan region.
Crispy Tofu Stir-Fry with Ginger-Garlic Broccoli
Crispy pan-fried tofu cubes tossed with tender broccoli florets in a fragrant ginger-garlic sauce, perfect for a quick, healthy meal.
Pan-Seared Chicken with Charred Jalapeño Salsa
Juicy chicken breasts pan-seared to golden perfection and topped with a smoky, spicy charred jalapeño salsa that adds a vibrant kick.
Sautéed Cauliflower Rice with Ginger-Turmeric and Cashews
Fragrant sautéed cauliflower rice infused with fresh ginger and turmeric, garnished with crunchy toasted cashews for a satisfying Whole30 side dish.
Pan-Roasted Cod with Lemon-Caper Beurre Blanc
Delicate cod fillets pan-roasted to tender perfection, topped with a tangy lemon-caper beurre blanc sauce that brightens the dish.
Herbed Tomato and White Bean Mediterranean Salad
A refreshing Mediterranean-inspired salad with creamy white beans, ripe tomatoes, fresh herbs, and a zesty lemon dressing.
Vegetarian Shio Ramen with Seaweed and Mushrooms
A light and clear salt-based ramen broth enriched with shiitake mushrooms, kombu seaweed, and topped with fresh greens and soft noodles.
Miso-Infused Ramen with Spicy Ground Pork and Soft Egg
A savory miso ramen broth enhanced with ground pork sautéed in chili paste, topped with a perfectly soft boiled egg and crunchy scallions.
How recipe ratings work
Recipes are rated on a 1–5 star scale by logged-in AislePrompt users after they cook a meal. Ratings are stored as an aggregate average (e.g. 4.3 ★) alongside the rating count (e.g. 42 reviews). Newly-added recipes that have not yet received any ratings show a "New" badge instead of a star rating; they appear in the "Fresh additions" section above and on category pages.
To rate a recipe: open any recipe page, scroll to the bottom, and tap the star rating widget. You must be signed in; one rating per recipe per account. Ratings influence the default sort order on category pages within 5 minutes of submission.
