Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Slow-Cooked Beef and Chickpea Tagine with Warm Spices
A rich and hearty North African-inspired stew where tender beef slowly braises with chickpeas and aromatic spices for deep, authentic flavor.
Vodka and Citrus Shrimp Pasta with Garlic Butter Sauce
Tender shrimp sautéed in a garlic butter and vodka sauce, tossed with linguine and fresh citrus zest for a bright, flavorful pasta dish.
Pan-Seared Chicken with Wildflower Honey and Thyme Glaze
Tender chicken breasts pan-seared and finished with a fragrant wildflower honey and fresh thyme glaze for a subtly sweet and herbaceous flavor.
Soy-Ginger Glazed Salmon with Stir-Fried Broccoli and Garlic
Pan-seared salmon glazed with a savory soy-ginger sauce served alongside crisp-tender stir-fried broccoli and garlic.
Halo-Halo with Crushed Ice and Sweetened Beans
A refreshing Filipino dessert layered with sweetened beans, fruits, jellies, and topped with shaved ice and creamy leche flan.
Sheet Pan Maple-Glazed Pork Tenderloin with Root Vegetables
Juicy pork tenderloin roasted on a sheet pan with a sweet maple glaze and an assortment of tender root vegetables.
Pan-Fried Japanese Miso-Glazed Eggplant with Scallions
Tender eggplant slices pan-fried to golden perfection and brushed with a savory-sweet miso glaze, finished with fresh scallions for an umami-rich Japanese appetizer.
Baked Cod with Tomato-Olive Salsa and Zucchini Noodles
Mild cod fillets baked with a vibrant tomato and olive salsa served atop lightly sautéed zucchini noodles for a fresh and light Whole30 seafood dish.
Injera-Style Teff Flatbread with Spiced Lentil Wot
A traditional Ethiopian teff flour flatbread served with a flavorful red lentil stew seasoned with berbere and niter kibbeh.
Sautéed Spinach and Mushroom Salad with Balsamic Glaze
A warm salad featuring tender sautéed baby spinach and earthy mushrooms, finished with a tangy balsamic reduction for a flavorful bite.
Miso-Glazed Cod with Sesame and Scallion Rice
Tender cod fillets glazed with a savory miso sauce served atop fluffy sesame-infused scallion rice for a comforting Japanese-inspired meal.
Pan-Seared Chicken Thighs with Garlic Herb Butter and Lemon
Juicy pan-seared chicken thighs finished with a garlic herb butter sauce and a bright squeeze of lemon for a quick dinner.
Bacon-Wrapped Stuffed Mushrooms with Cream Cheese and Chives
Savory large mushroom caps filled with a creamy chive and cream cheese mixture, wrapped in smoky bacon for a perfect keto appetizer.
Pan-Seared Pork Tenderloin with Ancho Chile and Orange Sauce
Juicy pork tenderloin medallions seared to a golden crust, drizzled with a tangy and slightly smoky ancho chile and orange sauce.
Slow-Simmered Beef Barbacoa with Pickled Red Onions
Tender, slow-cooked beef barbacoa richly seasoned with warm spices, paired with tangy pickled red onions to brighten each bite.
Chocolate Pistachio No-Bake Energy Bites
Rich chocolate and crunchy pistachios combine in these no-bake energy bites perfect for a quick snack boost.
High-Protein Spiced Lentil and Quinoa Salad
A nourishing salad combining earthy lentils and fluffy quinoa with warming spices and fresh herbs for a balanced high-protein meal.
Roasted Mushroom and Barley Pilaf with Herbs
Earthy roasted mushrooms combined with chewy barley and fresh herbs make a nutritious and satisfying vegetarian side or main dish.
Pan-Seared Pork Chops with North Carolina Apple Cider Glaze
Juicy pork chops pan-seared to golden perfection and finished with a sweet and tangy apple cider glaze inspired by North Carolina's famous orchards.
Tofu and Tomato Salad with Burmese Tamarind Dressing
A refreshing salad combining firm tofu and ripe tomatoes, dressed with a tangy tamarind and garlic dressing typical of Burmese cuisine.
Herb-Rubbed Roasted Chicken with Garlic and Lemon
Juicy roasted chicken infused with fresh garlic, lemon, and aromatic herbs, perfect for a comforting dinner.
Grilled Coconut-Marinated Chicken with Brazilian Spices
Juicy chicken thighs marinated in coconut milk and Brazilian spices, then grilled to smoky perfection.
Pan-Roasted Salmon with Lemon-Garlic Butter Sauce
Tender pan-roasted salmon fillets finished with a bright lemon-garlic butter sauce that elevates the natural flavors of the fish.
Baked Chocolate-Cherry Oatmeal with Walnuts
A warm, hearty baked oatmeal studded with tart cherries and crunchy walnuts, perfect for a comforting breakfast or snack.
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