Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
Looking for the newest recipe additions? See the Latest recipes — sorted by date added, spanning every cuisine and category.
Shop these recipes on Instacart → Describe a meal — get a cart →Filter & sort by cuisine, cook time, and dietary restrictions
Jump straight to a filtered list — every cuisine, cook-time, dietary tag, and difficulty level opens its own dedicated, bookmarkable page.
Cook time
Dietary restrictions
Meal type
Browse by cuisine
Asian cuisines — start at the pan-Asian collection, or pick a regional cuisine:
Sort
Difficulty
Have a recipe from another site? Import it
Paste a URL from AllRecipes, NYT Cooking, Bon Appétit, TikTok, YouTube, or 40+ other recipe sites — AislePrompt extracts every ingredient with quantities, stages your Instacart cart, and saves the recipe to your collection. Free, no account needed.
Import a recipe URL or video →Top-rated recipes
Shop top picks on Instacart →The catalog's strongest picks — ranked by rating, engagement, and quality signals. For the newest additions, see the Latest recipes.

Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.

Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.

Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.

Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…

No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.

Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.

Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.

Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.

Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.

Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.

Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.

Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.

Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.

Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.

Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.

Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.

Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.

Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.

Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.

Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.

Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.

Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.

Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.

Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Pan-Seared Kangaroo Steak with Pepperberry Sauce
Lean kangaroo steaks pan-seared to medium-rare and topped with a spicy and fruity Australian pepperberry sauce.

Slow-Cooked Lamb Shanks with Native Pepperberry and Tomato Ragout
Tender lamb shanks braised slowly in a vibrant tomato ragout infused with native Australian pepperberry for a peppery warmth and deep savory notes.

Oven-Baked Walleye with Lemon-Dill Butter and Roasted Asparagus
Delicate regional walleye fillets baked with a zesty lemon-dill butter, served alongside tender roasted asparagus.

Sautéed Walleye with Lemon-Dill Butter Sauce
Fresh Minnesota walleye pan-sautéed and finished with a bright lemon-dill butter sauce, highlighting regional freshwater fish.

Maple-Glazed Turkey Meatballs with Cranberry Dipping Sauce
Juicy turkey meatballs glazed in a sweet maple sauce, served with a tangy cranberry dip inspired by Minnesota’s regional flavors.

Injera-Crusted Spiced Chicken Thighs
Juicy chicken thighs coated with injera-inspired spice rub and pan-seared to create a flavorful crust reminiscent of Ethiopian cuisine.

Spiced Paraguayan Beef Skewers with Chimichurri
Tender beef marinated in traditional Paraguayan spices, grilled to perfection and served with a zesty chimichurri sauce for a flavorful Latin American dish.

Roasted Caribbean Plantain and Black Bean Tacos
Sweet roasted plantains paired with smoky black beans wrapped in warm corn tortillas, topped with fresh avocado salsa for a vibrant Caribbean-inspired taco.

Pan-Seared Pork Chops with Wild Berry Reduction and Roasted Brussels Sprouts
Juicy pan-seared pork chops paired with a sweet and tangy wild berry reduction sauce, complemented by caramelized Brussels sprouts roasted to perfection.

Sautéed Chicken with Minnesota Wild Rice and Maple Glaze
Tender chicken breast sautéed and served atop nutty wild rice, finished with a sweet maple glaze that highlights regional Minnesota flavors.

Pan-Seared Fish with Citrus and Herb Butter Sauce
Tender pan-seared white fish fillets served with a zesty citrus and herb butter sauce that enhances the delicate flavors of the seafood.

Caribbean-Spiced Roast Chicken with Mango Salsa
Juicy roast chicken infused with warm Caribbean spices, complemented by a fresh, tangy mango salsa that brightens every bite.

Slow Cooker Dominican-Inspired Beef Stew
A hearty beef stew slow-cooked with traditional Dominican flavors like bell peppers, tomatoes, and smoky paprika for tender, flavorful meat.

Algebraic Fusion Black Bean and Corn Tacos with Spicy Lime Crema
A vibrant fusion taco featuring seasoned black beans and sweet corn topped with a creamy, tangy lime crema with a hint of heat.

Scientific Calculator-Inspired Precision Baked Salmon with Lemon-Dill Sauce
An elegantly baked salmon fillet with a zesty lemon-dill sauce that balances freshness and precision in flavor.

Pascal-Inspired French Herb Omelette
A delicate French-style omelette infused with fresh herbs, perfect for a light breakfast or brunch.

Basic Calculator-Inspired Quick Chicken Stir Fry
A simple and fast chicken stir fry with fresh vegetables and a tangy soy-based sauce, perfect for weeknight dinners.

Citrus-Marinated Grilled Chicken Skewers with Summer Vegetable Medley
Tender chicken marinated in a zesty citrus blend, grilled and served alongside a sautéed medley of summer vegetables for a vibrant seasonal meal.

Sweet Chili Glazed Salmon
Pan-seared salmon fillets glazed with a sticky sweet chili sauce that balances heat and sweetness, delivering an exciting flavor experience.

Paraguayan-Style Beef Empanadas with Spiced Chimichurri Sauce
Flaky baked empanadas stuffed with savory ground beef seasoned with Paraguayan spices, served alongside a vibrant chimichurri sauce.

Spiced Dominican-Inspired Pork Stew with Root Vegetables
Tender pork simmered slowly with aromatic Dominican spices and hearty root vegetables for a comforting and flavorful stew.

Slow-Simmered Guatemalan Pork Pepian with Roasted Chilies
A hearty, richly spiced pork stew featuring a blend of roasted Guatemalan chilies, seeds, and aromatic spices simmered until tender.

Stone-Baked Garlic and Rosemary Flatbread
A fragrant flatbread infused with fresh rosemary and roasted garlic, baked to a golden crust perfect for dipping or pairing with meals.

Northern Spice-Infused Chickpea and Lentil Curry
A warming vegan curry featuring chickpeas and lentils gently simmered with aromatic northern spices and coconut milk.
How recipe ratings work
Recipes are rated on a 1–5 star scale by logged-in AislePrompt users after they cook a meal. Ratings are stored as an aggregate average (e.g. 4.3 ★) alongside the rating count (e.g. 42 reviews). Newly-added recipes that have not yet received any ratings show a "New" badge instead of a star rating; they appear in the "Fresh additions" section above and on category pages.
To rate a recipe: open any recipe page, scroll to the bottom, and tap the star rating widget. You must be signed in; one rating per recipe per account. Ratings influence the default sort order on category pages within 5 minutes of submission.





