Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.

Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.

Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.

Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…

No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.

Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.

Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.

Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.

Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.

Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.

Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.

Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.

Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.

Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.

Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.

Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.

Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.

Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.

Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.

Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.

Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.

Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.

Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.

Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Wild Pepperberry Lamb Ragout with Root Vegetables
Slow-cooked Australian lamb ragout infused with wild pepperberries and hearty root vegetables, perfect for comforting dinners.

Roasted Wattleseed Cauliflower Steaks with Lemon Myrtle Dressing
Thick-cut cauliflower steaks roasted with wattleseed spice and drizzled with a zesty lemon myrtle vinaigrette for a vibrant vegetarian main.

Roasted Blueberry and Thyme Chicken Thighs
Juicy oven-roasted chicken thighs glazed with a fresh blueberry and thyme sauce, creating a savory-sweet balance.

Blueberry and Goat Cheese Salad with Balsamic Vinaigrette
A refreshing salad combining sweet blueberries, tangy goat cheese, and crisp greens, finished with a homemade balsamic dressing.

Meditative Chickpea and Spinach Stew with Smoked Paprika
A deeply flavorful vegan stew combining tender chickpeas and fresh spinach with smoky paprika for a dish that invites quiet contemplation.

Tomato and Spinach Curry with Coconut Milk
A vibrant, creamy curry with fresh spinach and ripe tomatoes simmered in fragrant coconut milk and Indian spices, perfect for a vegetarian feast.

Sweet Rice Kheer with Cardamom and Saffron
Creamy slow-simmered rice pudding infused with fragrant cardamom and a hint of saffron, garnished with toasted nuts, a beloved Gujarati dessert.

Sautéed Ground Beef with Korean-Inspired Spices and Garlic
A savory ground beef dish infused with garlic and a blend of Korean-inspired spices for a quick and flavorful meal.

El Camino Real Carnitas Tacos with Fresh Pico de Gallo
Slow-cooked pork carnitas with crispy edges served in warm corn tortillas topped with vibrant homemade pico de gallo.

Blueberry-Lemon Cheesecake Bars with Graham Cracker Crust
Tangy lemon cheesecake layered over a buttery graham cracker crust, topped with fresh blueberries for a refreshing dessert bar.

Lemon-Grilled Chicken with Corn and Tomato Salad
Marinated in lemon and herbs grilled to perfection, served alongside a fresh summer salad of sweet corn and juicy tomatoes.

Kangaroo Striploin Stir-Fry with Quandong Chili Sauce
Tender kangaroo strips quickly stir-fried with vibrant vegetables and a tangy, spicy sauce made from native quandong fruit and chili.

Gluten-Free Lemon Herb Quinoa Pilaf
A bright and fluffy quinoa pilaf with fresh lemon juice, garlic, and herbs — perfect as a side or light main dish.

Grilled Lemon-Garlic Chicken Thighs with Cilantro Chimichurri
Juicy chicken thighs marinated in zesty lemon and garlic, grilled to perfection and paired with a fresh cilantro chimichurri sauce for a bright finish.

Slow-Cooked Beef Brisket with Star Anise and Soy Reduction
Tender beef brisket slowly braised in a fragrant star anise and soy sauce blend, delivering a rich umami flavor and melt-in-your-mouth texture.

Baked Peach and Raspberry Crisp with Oat Topping
Juicy peaches and tart raspberries baked under a golden cinnamon oat topping for a warm and comforting dessert.

No-Bake Chocolate Espresso Tart with Almond Crust
A rich, smooth chocolate espresso filling nestled in a crunchy almond and oat crust, perfect for a quick elegant dessert.

Maple Bourbon-Glazed Pork Chops with Roasted Sweet Potatoes
Juicy pork chops glazed with a sweet and smoky maple bourbon sauce, paired with caramelized roasted sweet potatoes.

Tangy Lemon-Cumin Chicken Skewers
Juicy chicken skewers marinated in a bright, sour lemon and cumin blend, grilled to a smoky finish perfect for a vibrant meal.

Spooky Orange Cream Float with Black Licorice Garnish
A fun and easy Halloween beverage combining bright orange soda with creamy vanilla ice cream and a spooky black licorice twist.

Chocolate Cookie Dirt Cups with Spiced Pumpkin Mousse
A layered Halloween dessert featuring spiced pumpkin mousse topped with crushed Oreo 'dirt' for a fun and festive presentation.

No-Bake White Chocolate Skull Treats with Cherry Eyes
These spooky white chocolate skulls with glowing cherry eyes are a fun and simple Halloween treat that requires only two main ingredients.

Rustic Blueberry Crumb Pie
A flaky homemade crust envelops juicy blueberries topped with a buttery crumb topping for a rustic dessert perfect for any occasion.

Seven-Layer Bar Cookie Squares
Classic layered bars with a buttery graham cracker crust, semi-sweet chocolate, butterscotch chips, coconut, and nuts.
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