Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden.
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and finished with bright lemon and dill.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Crispy Herb-Crusted Chicken Breast with Lemon-Dill Sauce
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Sake-Glazed Salmon with Miso Vegetables
Crisp-skinned salmon brushed with a sake, white miso, and mirin pan glaze, served with sautéed zucchini and eggplant. Sake adds a subtle sweetness; miso adds umami depth.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Crisp Pan-Fried Lumpia with Ground Pork and Vegetables
Golden brown Filipino spring rolls filled with savory ground pork, carrots, and green beans, perfect as a snack or appetizer.
Pan-Seared Pork Chops with Cincinnati Chili Glaze
Juicy pork chops pan-seared to golden perfection and topped with a spiced Cincinnati-style chili glaze, balancing savory and warm spices.
Stir-Fried Garlic Tofu with Colorful Vegetables
Firm tofu stir-fried with crisp bell peppers, carrots, and snow peas in a savory garlic-soy sauce, perfect for a quick vegan meal.
Grilled Carne Asada Tacos with Cilantro Lime Slaw
Tender grilled skirt steak seasoned with a zesty marinade, served in warm corn tortillas topped with crisp cilantro lime slaw for vibrant tacos.
One-Pot Lemon Garlic Herb Chicken with Quinoa
Tender chicken thighs cooked with bright lemon, garlic, and herbs, served over fluffy quinoa all made in one pot for easy cleanup.
Sautéed Lemon-Garlic Chicken with Roasted Broccoli
Pan-seared with bright lemon and garlic, served alongside caramelized roasted broccoli for a simple, flavorful meal.
Guatemalan Pepita and Pumpkin Seed Salsa Verde
A vibrant and nutty green salsa made with roasted pumpkin seeds, tomatillos, and fresh herbs, perfect as a dip or sauce.
Pan-Seared Sea Bass with Lemon Basil Vinaigrette
Delicate sea bass fillets pan-seared to golden perfection, topped with a rejuvenating lemon basil vinaigrette.
Spicy Szechuan Stir-Fried Pork with Crispy Peanuts
A bold, spicy pork stir-fry featuring signature Szechuan peppercorn heat and crunchy peanuts for texture contrast.
Oven-Roasted Salmon with Herb and Citrus Butter
Tender oven-roasted salmon fillets glazed with a fragrant herb and citrus butter, creating a bright and buttery finish.
Lemon-Garlic Grilled Chicken with Red Onion and Herb Salad
Juicy grilled chicken marinated in lemon and garlic served alongside a fresh red onion and parsley salad for a light and flavorful meal.
Chickpea and Red Onion Salad with Lemon Dressing
A refreshing salad combining tender chickpeas, crisp red onions, and bright lemon dressing with fresh parsley for a light vegetarian dish.
Deep-Fried Pork Lumpia with Garlic-Vinegar Dipping Sauce
Golden and crispy Filipino spring rolls filled with seasoned ground pork and vegetables, paired with a tangy garlic-vinegar dipping sauce.
Sichuan-Style Spicy Tofu Stir Fry with Peanuts and Bell Peppers
A bold and spicy stir fry featuring crispy tofu cubes, crunchy peanuts, and colorful bell peppers tossed in a numbing Sichuan peppercorn sauce.
Sautéed Shrimp and Zucchini Noodles with Lemon-Cilantro Dressing
Light and vibrant sautéed shrimp tossed with fresh zucchini noodles and a bright lemon-cilantro dressing, perfect for a Whole30-friendly meal.
Ratatouille Baked with Fresh Basil and Thyme
A rustic baked ratatouille layering tender zucchini, eggplant, and bell peppers infused with herbs and garlic.
Sushi-Style Tuna Tartare with Avocado and Ponzu Dressing
A refreshing and elegant sushi-inspired appetizer featuring finely diced fresh tuna, creamy avocado, and a tangy ponzu soy dressing.
Game Day No-Bake Chocolate Peanut Butter Bars
Chewy, rich no-bake chocolate and peanut butter bars that are easy to make and perfect for casual game day snacking with friends and family.
Charcoal-Grilled Mahi Mahi with Mango Salsa
Fresh mahi mahi fillets grilled over charcoal and topped with a zesty mango salsa that bursts with tropical flavors.
Spiced Pineapple and Tofu Stir Fry
A vibrant vegetarian stir fry featuring caramelized pineapple, crispy tofu, and a spiced soy glaze inspired by tropical flavors.
Sheet Pan Za'atar Roasted Vegetables with Labneh Drizzle
Colorful Mediterranean vegetables roasted with aromatic za'atar spice and finished with a creamy labneh yogurt sauce.
Honey-Ginger Glazed Korean Chicken Thighs
Juicy chicken thighs marinated and pan-seared with a vibrant honey and ginger glaze, delivering sweet and spicy Korean-inspired flavors.
Sheet Pan Texan Chili-Spiced Chicken Thighs
Juicy chicken thighs roasted with a bold Texan chili spice blend and roasted vegetables for an easy, flavorful dinner.
Sushi-Style Rice Bowl with Miso-Glazed Eggplant and Pickled Ginger
A deconstructed sushi bowl featuring tender miso-glazed eggplant atop seasoned sushi rice, garnished with pickled ginger, sesame seeds, and fresh scallions.
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