Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Spiced Slow-Cooked Lamb with Charred Vegetable Ratatouille
Tender lamb slow-cooked in aromatic spices paired with a smoky ratatouille of charred zucchini, eggplant, and bell peppers.
Wood-Fired Pizza with Roasted Tomato and Mozzarella
A crispy wood-fired pizza topped with slow-roasted cherry tomatoes, fresh mozzarella, and fragrant basil leaves for a simple, flavorful Italian dish.
Wood-Fired Mexican Barbacoa Tacos with Pickled Onions
Slow-cooked barbacoa beef served in warm corn tortillas with tangy pickled red onions and fresh cilantro for a vibrant taco experience.
Korean-Inspired Spicy Pork Stir Fry with Napa Cabbage
Tender pork slices stir-fried with napa cabbage and a bold spicy gochujang sauce, garnished with toasted sesame seeds and scallions.
One-Pot Ndolé Stew with Spinach and Peanuts
A rich and hearty Cameroonian stew featuring bitterleaf-inspired spinach simmered with ground peanuts and tender beef, delivering a savory and nutty flavor.
Slow-Cooked Barbacoa Beef with Ancho Chili and Citrus
Tender slow-cooked beef infused with smoky ancho chili and bright citrus notes, perfect for tacos or rice bowls.
Wood-Fired Pizza with Charred Poblano and Oaxaca Cheese
A smoky wood-fired pizza topped with roasted poblano peppers and melty Oaxaca cheese for a taste of Brownsville-inspired Mexican flavors.
Oven-Roasted Herb Chicken with Garlic Mashed Potatoes
Juicy herb-seasoned chicken roasted to golden perfection served with creamy garlic mashed potatoes for a comforting and patriotic-inspired meal.
Grilled Lemon-Dill Salmon with Salad
A vibrant, meal featuring grilled salmon with fresh dill, paired with a colorful salad of strawberries, blueberries, and feta cheese.
Sushi-Inspired Avocado and Tuna Tartare Salad
Fresh diced tuna and creamy avocado tossed in a sesame-soy dressing, served over crisp greens for a light sushi-inspired salad.
Wood-Fired Barbacoa Beef Tacos with Pickled Red Onions
Tender slow-cooked barbacoa beef served in warm corn tortillas topped with tangy pickled red onions and fresh cilantro.
Wood-Fired Barbacoa Tacos with Pickled Red Onions
Tender slow-cooked barbacoa beef served in warm corn tortillas topped with tangy pickled red onions and fresh cilantro, inspired by Brownsville’s traditional flavors.
Berbere-Spiced Ethiopian Lentil Stew with Injera Croutons
A hearty lentil stew infused with traditional Ethiopian berbere spice, served with toasted injera croutons for an authentic touch.
Wood-Fired Tomato and Mozzarella Pizza with Basil
Classic Italian pizza featuring a thin, crisp crust topped with fire-roasted tomato sauce, fresh mozzarella, and fragrant basil leaves.
Slow-Cooked Barbacoa Beef with Ancho Chili Sauce
Tender, slow-cooked beef infused with smoky ancho chili and warm spices, perfect for tacos or rice bowls.
Pan-Seared Chicken with Spiced Harissa and Chickpea Ragout
Pan-seared and served over a warm, smoky harissa-spiced chickpea ragout infused with garlic and cumin.
Mediterranean-Fusion Small Plates with Citrus-Herb Yogurt Dip
A vibrant selection of bite-sized Mediterranean-inspired dishes served with a refreshing citrus-herb yogurt dip, perfect for sharing.
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