Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Mini Matcha Cheesecake Bites with Almond Crust
Delicate mini cheesecakes infused with earthy matcha powder nestled on a crisp almond crust, perfect for bite-sized indulgence.

No-Bake Chocolate Hazelnut Tart with Toasted Nuts
A rich, no-bake chocolate hazelnut tart that combines silky chocolate filling with a crunchy toasted nut crust for a decadent yet easy dessert.

Wattleseed-Spiced Lamb Meatballs with Mint Yoghurt
Juicy lamb meatballs seasoned with aromatic wattleseed, served with a cooling mint yoghurt sauce perfect for a flavorful appetizer or main.

Stir-Fried Beef with Ginger and Scallions in Hoisin Sauce
Tender slices of beef quickly stir-fried with fresh ginger and scallions, coated in a savory hoisin-based sauce for a fast Asian-inspired dinner.

Spiced Pork Stir-Fry with Tamarind and Peanuts
A quick stir-fry combining tender pork strips with a tangy tamarind sauce and crunchy roasted peanuts for a flavorful Asian Fusion dinner.

Quick Blueberry Almond Crisp with Oat Topping
A fast and easy blueberry crisp featuring a crunchy oat and almond topping that bakes to golden perfection in under 30 minutes.

One-Pot Garlic Butter Chicken with Spinach and Potatoes
A simple, comforting one-pot meal featuring tender chicken thighs seared in garlic butter, served with sautéed spinach and crispy roasted baby potatoes.

Sheet Pan Za’atar Lamb with Roasted Eggplant and Tahini Drizzle
A fragrant Middle Eastern-inspired sheet pan lamb seasoned with za’atar, served alongside tender roasted eggplant and finished with a creamy tahini sauce.

Maple-Glazed Roasted Vegetables with Whiskey-Balsamic Drizzle
Oven-roasted seasonal vegetables tossed in a sweet maple glaze and finished with a tangy whiskey-balsamic reduction.

Beer-Braised Michigan Beef Stew with Root Vegetables
Tender beef chunks slowly braised in a robust Michigan craft beer, enriched with hearty root vegetables and fresh herbs.

Oak-Aged Whiskey Glazed Pork Chops with Michigan Maple Reduction
Pan-seared pork chops glazed with a rich oak-aged whiskey and sweet Michigan maple syrup reduction, accented by caramelized shallots.

Sticky Korean Rice Bowl with Kimchi and Gochujang Sauce
A comforting rice bowl featuring steamed sticky rice topped with spicy-sweet gochujang sauce, tangy kimchi, and fresh scallions.

Soy-Sesame Marinated Grilled Chicken Thighs
Juicy chicken thighs marinated in a balanced blend of soy sauce, sesame, and garlic, then grilled to smoky perfection.

Oven-Roasted Mediterranean Chickpea and Eggplant Bowl
A vibrant vegetarian bowl featuring tender roasted eggplant and spiced chickpeas, finished with a tangy yogurt drizzle and fresh herbs.

No-Bake Berry Cheesecake Parfaits with Granola
Layered parfaits featuring creamy no-bake cheesecake filling, fresh mixed berries, and crunchy granola, perfect for a sweet and portable picnic dessert.

Citrus-Spiced Shrimp Tacos with Mango Salsa
Bright and zesty shrimp tacos topped with a sweet and tangy mango salsa, perfect for warm summer evenings and casual gatherings.

Pan-Roasted Sea Bass with Lemon-Caper Butter
Delicate sea bass fillets pan-roasted to crispy perfection, finished with a bright lemon-caper butter sauce.

Quick Miso-Glazed Eggplant Rice Bowl
A speedy and satisfying rice bowl topped with tender miso-glazed eggplant and fresh scallions, perfect for a vegetarian lunch.

Sautéed Seasonal Vegetables with Garlic and Olive Oil
Bright sautéed seasonal vegetables tossed in fragrant garlic and locally sourced olive oil for a simple, fresh side dish.

Stir-Fried Chicken with Honey-Garlic Soy Glaze
Tender chicken pieces stir-fried with a sweet and savory honey-garlic soy sauce, tossed with crisp vegetables for a quick and flavorful meal.

Sheet Pan Spicy Tuna and Vegetable Bake
A savory and spicy sheet pan dish combining fresh tuna steaks with colorful vegetables, roasted to perfection with a zesty chili-garlic sauce.

Maple-Spiced Apple Crisp with Walnut Crumble
A cozy apple crisp featuring maple syrup-sweetened apples and a crunchy walnut crumble topping without oats, perfect for fall evenings.

Baked Cinnamon-Butter Apple Crisp with Almond Streusel
Juicy cinnamon-spiced apples baked under a rich, buttery almond streusel topping that’s tender and crisp without oats.

Roasted Cauliflower and Beet Salad with Walnut Vinaigrette
A colorful roasted cauliflower and beet salad tossed in a tangy walnut vinaigrette, balanced with fresh greens for a satisfying Whole30 side or light meal.
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