Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
No-Bake Banana Oat Energy Bites with Dark Chocolate Chips
A quick, wholesome snack combining creamy bananas, hearty oats, and bursts of dark chocolate for a naturally sweet treat kids love.
Skillet Funnel Cake with Cinnamon Sugar Dusting
Golden-fried funnel cake with a tender inside and crisp edges, dusted generously with cinnamon sugar for a classic sweet treat.
Churro-Inspired Baked Cinnamon Sugar Doughnut Holes
Mini baked doughnut holes coated in cinnamon sugar that deliver all the warm, spicy flavors of churros with a lighter texture.
Cinnamon-Spiced Skillet Apple Crisp with Oat Topping
Warm baked apples infused with cinnamon and nutmeg, topped with a crunchy oat and brown sugar crumble, baked in a cast iron skillet.
Tamagoyaki Rolled Omelette with Scallions
A soft, slightly sweet Japanese rolled omelette layered with fresh scallions, perfect for breakfast or as a side dish.
Half Somersault Spinach and Mushroom Stir-Fry
A quick stir-fry featuring tender spinach and mushrooms tossed in a savory garlic-soy sauce for a nutritious vegan side.
Quarter-Hour Poached Pears with Spiced Honey Glaze
Elegant poached pears simmered in a honey-spiced syrup with cinnamon and star anise, perfect for a light dessert.
Grilled Za’atar Chicken Skewers with Tzatziki Sauce
Juicy chicken skewers marinated in fragrant za’atar and lemon, grilled to perfection, served alongside a cooling cucumber tzatziki sauce.
Dark Rum-Braised Caribbean Jerk Chicken
Tender chicken thighs infused with the deep, molasses-rich flavor of aged dark rum and traditional Caribbean jerk spices, slow-braised to juicy perfection.
No-Churn Mango Coconut Gelato
A silky, tropical gelato inspired by San Antonio’s Paciugo, combining sweet mango puree and creamy coconut milk without an ice cream maker.
Wild Pepperberry and Lemon Myrtle Roasted Sweet Potato Salad
Roasted sweet potatoes infused with wild Australian pepperberry and lemon myrtle, tossed with fresh greens and a tangy citrus dressing for a vibrant salad.
Spiced Coffee-Infused Honey Glazed Beef Skewers
Tender beef skewers marinated in Ethiopian-inspired spices and coffee, glazed with honey for a sweet and smoky bite.
Pan-Fried Chorizo and Potato Tortilla with Onions
A classic Spanish tortilla featuring pan-fried spicy chorizo, tender potatoes, and sweet caramelized onions bound in eggs for a hearty meal.
Spiced Mango Gelato with Toasted Coconut
Smooth, fruity mango gelato infused with warm cardamom and topped with crunchy toasted coconut flakes for a refreshing tropical dessert.
Simple Italian Tomato Basil Pasta with Garlic and Olive Oil
A light pasta dish combining al dente spaghetti with fresh tomatoes, garlic, and basil tossed in fragrant olive oil for an effortless Italian classic.
San Antonio-Inspired Mango Chili Gelato
A refreshing gelato combining sweet mango puree and a subtle kick of chili powder, inspired by popular San Antonio dessert flavors.
Grilled Cornbread Waffles with Honey Butter and Jalapeño Jam
Savory cornbread waffles grilled to golden perfection, served with sweet honey butter and a spicy jalapeño jam for a Southern-inspired brunch treat.
Spiced Black-Eyed Pea and Collard Green Stew with Smoked Turkey
A hearty traditional Southern stew combining tender black-eyed peas, smoky turkey, and vibrant collard greens simmered with warm spices.
Charred Banana Leaf-Wrapped Mahi Mahi with Citrus Salsa
Fresh mahi mahi fillets wrapped in banana leaves, grilled to smoky perfection and topped with a vibrant mango-orange salsa.
Delano Funnel Cake Old Fashioned
A rich, dessert-inspired twist on the classic Old Fashioned, echoing the sweet, fried dough flavors of funnel cakes with a warm cinnamon finish.
Pan-Seared Sea Bass with Ginger-Soy Reduction
Delicately pan-seared sea bass topped with a bright ginger and soy sauce reduction, accented by scallions and sesame seeds.
Spicy Sichuan-Style Black Bean Tofu Stir Fry
A bold and flavorful stir fry featuring silken tofu and spicy fermented black beans, balanced with fresh vegetables and chili oil.
Kangaroo Fillet Stir-Fry with Bush Tomato and Cashews
A quick and flavorful stir-fry featuring lean kangaroo fillet complemented by sweet bush tomatoes and crunchy cashews for a uniquely Australian twist.
Baked Cod with Herb-Infused Tomato and Olive Ragout
Tender baked cod fillets topped with a bright ragout of tomatoes, olives, and fresh herbs for a light Mediterranean-inspired dish.
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