Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Blue Spirit-Inspired Black Sesame Ice Cream
A smooth, creamy ice cream infused with nutty black sesame seeds, evoking the mysterious allure of the Blue Spirit.
Firebender-Spiced Beef Stir Fry with Chili and Garlic
A fiery beef stir fry with bold chili and garlic flavors, quick-cooked over high heat for a tender, spicy dish inspired by the Fire Nation’s intensity.
Steamed Ba Sing Se Vegetable Dumplings with Ginger Soy Dipping Sauce
Delicate steamed dumplings filled with a vibrant mix of vegetables, served with a fragrant ginger soy dipping sauce for an authentic Asian-inspired appetizer.
Grilled Fire Nation Chicken Skewers with Spicy Mango Glaze
Tender chicken skewers marinated in smoky spices, grilled to perfection, and brushed with a vibrant spicy mango glaze inspired by the Fire Nation.
Layered Aim and Ignite-Inspired Breakfast Parfait
A sweet and tangy layered parfait combining Greek yogurt, honey, granola, and fresh berries for a balanced morning boost.
One-Pot Garlic Lemon Chicken with Spinach and White Beans
A simple and light one-pot chicken dish featuring tender garlic lemon chicken paired with hearty white beans and fresh spinach, perfect for an effortless dinner.
Pan-Seared Sea Bass with Lemon Butter Sauce
Delicate sea bass fillets pan-seared to golden perfection, finished with a bright and silky lemon butter sauce.
Half-Sliced Avocado and Tuna Salad Wrap
A refreshing and protein-packed wrap combining half an avocado sliced and creamy tuna salad with crisp greens for a quick lunch.
Shanghainese Red Bean Soup with Glutinous Rice Balls
A warm, sweet dessert featuring smooth red bean soup paired with chewy glutinous rice balls filled with black sesame paste.
Shanghainese Stir-Fried Noodles with Shrimp and Baby Bok Choy
Wok-tossed thin noodles with succulent shrimp and crisp baby bok choy in a savory soy-garlic sauce.
Soy-Braised Shanghainese Red-Cooked Pork Belly with Star Anise
Tender pork belly slowly braised in a richly flavoured soy and star anise broth until melt-in-your-mouth soft and glossy.
Charred Mezcal-Lime Shrimp with Cilantro and Toasted Oaxacan Pepitas
Succulent shrimp marinated in smoky mezcal and lime, quickly charred and garnished with fresh cilantro and crunchy toasted pepitas for a vibrant Oaxacan-inspired appetizer.
No-Bake Vegan Chickpea and Avocado Wraps
A quick no-bake vegan wrap combining mashed chickpeas with creamy avocado and fresh veggies, wrapped in soft tortillas for a nutritious meal.
Sautéed Mushroom and Spinach Quinoa Bowl with Tahini Dressing
A nourishing bowl featuring nutty quinoa topped with garlic sautéed mushrooms and spinach, drizzled with a creamy tahini lemon dressing.
Grilled Lemon-Dill Chicken Wrap with Tzatziki Sauce
Juicy grilled chicken marinated in lemon and dill, wrapped in a warm tortilla with fresh veggies and creamy tzatziki sauce for a satisfying lunch.
Instant Pot Indian-Spiced Lamb Curry with Yogurt and Spinach
Tender lamb simmered in a fragrant blend of Indian spices, finished with creamy yogurt and vibrant spinach for a rich, comforting curry.
Pan-Seared Chicken with Tangy Puerto Rican Sofrito Sauce
Juicy pan-seared chicken breasts served with a vibrant, aromatic sofrito sauce inspired by Puerto Rican flavors.
Lemon-Garlic Shrimp Stir Fry with Snap Peas and Cashews
Bright and flavorful stir-fried shrimp tossed with crisp snap peas, toasted cashews and a zesty lemon-garlic sauce.
Ethiopian-Inspired Injera Flatbread from Teff Flour
Traditional Ethiopian sourdough flatbread made with teff flour, perfect for scooping up stews and salads.
Slow Cooker Hidden-Spiced Beef Chili with Dark Chocolate
A rich and hearty slow cooker chili featuring bold spices and a surprising hint of dark chocolate for depth and complexity.
Hidden Layer Baklava with Pistachio and Honey Syrup
A decadent multi-layered baklava with finely chopped pistachios enveloped in flaky phyllo sheets and drenched in rich honey syrup.
Pan-Seared Chicken with Spicy Tomato Ragù
Tender pan-seared chicken breasts served with a hot, fragrant tomato ragù infused with garlic and red pepper flakes for a warming Italian meal.
Pan-Seared Salmon with Soy-Ginger Glaze and Jasmine Rice
Tender salmon fillets glazed with a savory soy-ginger sauce served over fluffy jasmine rice for a quick Asian-inspired meal.
Empowered Chicken Salad with Crunchy Celery and Grapes
A vibrant chicken salad mixing shredded chicken, juicy grapes, and crisp celery in a creamy dressing, perfect for a light meal or sandwich filling.
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