Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Fresh Banh Mi Sandwich with Pickled Vegetables and Cilantro Mayo
A crisp baguette filled with savory pork, tangy pickled carrots and daikon, fresh cilantro, and a creamy, spicy cilantro mayonnaise.

Awaze-Spiced Chicken Tibs with Peppers
Pan-seared chicken cubes tossed in a fiery Awaze chili and berbere sauce, combined with colorful bell peppers for a vibrant Ethiopian-inspired stir fry.

Sautéed Lamb Tibs with Berbere-Spiced Onions
Tender lamb cubes sautéed with aromatic berbere spices and caramelized onions, creating a bold and spicy Ethiopian-inspired dish.

Cauliflower Rice Stir-Fry with Chicken and Sesame
A quick stir-fry combining riced cauliflower and tender chicken breast, flavored with toasted sesame oil and fresh green onions for a low-carb meal.

Sautéed Shrimp with Zucchini Noodles and Basil-Lime Dressing
Quick sautéed shrimp tossed with fresh zucchini noodles and bright basil-lime dressing makes a refreshing and light Whole30-compliant dinner.

Pan-Seared Tilapia with Lemon Butter and Garlic Spinach
Delicate tilapia fillets pan-seared until golden, topped with a bright lemon butter sauce, and served alongside garlicky sautéed spinach.

Streetcar-Inspired Mini Beef Sliders with Caramelized Onions
Mini beef sliders topped with sweet caramelized onions and melted cheddar cheese, perfect for a casual gathering or game day snack.

Wave Pool-Inspired Tropical Mango Smoothie Bowl
A refreshing smoothie bowl blending mango, pineapple, and coconut milk, topped with crunchy granola and fresh fruit for a fun, tropical breakfast.

Applewood-Smoked Pork Shoulder with Maple Glaze
Tender pork shoulder slowly smoked over applewood chips, finished with a sweet and tangy maple glaze that highlights the farm-to-table flavor.

Baked Cod with Lemon-Herb Breadcrumb Crust
Delicate cod fillets baked beneath a crunchy lemon, parsley, and garlic breadcrumb crust for a bright, flavorful finish.

Pan-Seared Chicken with Honey-Glazed Carrots and Thyme
Pan-seared to golden perfection served with sweet honey-glazed carrots infused with fresh thyme.

Northern-Style Pan-Seared Arctic Char with Lemon-Dill Sauce
Pan-seared Arctic char fillets topped with a bright, creamy lemon-dill sauce, evoking fresh flavors from northern waters.

Tiki-Inspired Coconut and Ginger Chicken Stir-Fry
A vibrant stir-fry featuring tender chicken breast tossed with fresh ginger and a creamy coconut sauce that evokes island flavors.

Pan-Seared Chicken with Honey Mustard Glaze and Sautéed Spinach
Pan-seared to golden perfection, glazed with a sweet and tangy honey mustard sauce, served on a bed of garlicky sautéed spinach.

Sautéed Lamb Tibs with Berbere and Mitmita Spice
Tender lamb cubes sautéed with traditional Ethiopian berbere and mitmita spices, served with caramelized onions and green peppers.

Classic Peanut Butter Chocolate Chip Cookie Bars
Soft and chewy peanut butter cookie bars studded with semi-sweet chocolate chips, perfect for sharing or as a quick treat.

Pan-Seared Tilapia with Tomato and Cilantro Salsa
Lightly pan-seared tilapia fillets topped with a fresh, zesty tomato and cilantro salsa bursting with Salvadoran flavors.

Slow-Simmered Beef Barbacoa with Pickled Red Onion
Tender, fall-apart beef barbacoa slow-cooked with aromatic spices, complemented by crisp homemade pickled red onions.

Classic Buffalo Wings with Blue Cheese Ranch Dip
Deep-fried chicken wings tossed in spicy buffalo sauce and served with a creamy blue cheese ranch dip for cooling contrast.

Buffalo Fried Chicken Sandwich with Swiss and Ranch Dip
A tender fried chicken breast tossed in spicy buffalo wing sauce, served on a toasted bun with Swiss cheese, crisp lettuce, and a cool ranch-blue cheese dip.

Awaze-Spiced Beef Tibs with Peppers and Onions
Quickly sautéed beef cubes tossed with a fiery Awaze chili paste, bell peppers, and onions for a vibrant Ethiopian-inspired stir fry.

Steamed Fish Moqueca with Coconut Milk and Dendê Oil
A fragrant Brazilian seafood stew simmered with fresh fish, coconut milk, and the vibrant palm oil known as dendê, highlighting coastal Bahia flavors.

Halo-Halo Inspired Mixed Fruit Ice Dessert
A refreshing Filipino cold dessert combining assorted sweet fruits, crushed ice, and creamy milk, perfect for hot days.

Pan-Fried Lumpia with Garlic-Vinegar Dipping Sauce
Golden-crisp Filipino spring rolls filled with savory pork and vegetables, served with a tangy garlic and vinegar dipping sauce.
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