Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
Looking for the newest recipe additions? See the Latest recipes — sorted by date added, spanning every cuisine and category.
Shop these recipes on Instacart → Describe a meal — get a cart →Filter & sort by cuisine, cook time, and dietary restrictions
Jump straight to a filtered list — every cuisine, cook-time, dietary tag, and difficulty level opens its own dedicated, bookmarkable page.
Cook time
Dietary restrictions
Meal type
Browse by cuisine
Asian cuisines — start at the pan-Asian collection, or pick a regional cuisine:
Sort
Difficulty
Have a recipe from another site? Import it
Paste a URL from AllRecipes, NYT Cooking, Bon Appétit, TikTok, YouTube, or 40+ other recipe sites — AislePrompt extracts every ingredient with quantities, stages your Instacart cart, and saves the recipe to your collection. Free, no account needed.
Import a recipe URL or video →Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Citrus-Honey Bourbon Glazed Chicken Thighs
Juicy chicken thighs glazed with a tangy and sweet bourbon, citrus, and honey sauce that caramelizes beautifully in the pan.

Honey-Glazed Chicken with Toasted Sesame and Scallion Rice
Tender chicken thighs glazed with a sweet honey sauce, served atop fragrant toasted sesame rice with fresh scallions for a comforting Asian-inspired meal.

Pan-Seared Lake Superior Whitefish with Mashed Potato and Onion Gravy
Fresh Lake Superior whitefish fillets pan-seared to golden perfection, served alongside creamy mashed potatoes and rich onion gravy.

Shrimp and Pork Summer Rolls with Peanut Dipping Sauce
Fresh rice paper rolls filled with tender shrimp, ground pork, crisp herbs, and vermicelli, served with a creamy peanut dipping sauce.

Tex-Mex Breakfast Tacos with Scrambled Eggs and Chorizo
Soft corn tortillas filled with spicy chorizo, fluffy scrambled eggs, and fresh pico de gallo, perfect for a flavorful breakfast.

Honey-Lime Grilled Chicken with Avocado Salad
Juicy grilled chicken breasts glazed with a honey-lime marinade, served alongside a refreshing avocado and tomato salad.

Sautéed Lamb Tibs with Spiced Berbere Sauce
Tender cubes of lamb sautéed with onions, garlic, and a bold berbere spice blend, delivering a warm and vibrant Ethiopian-inspired dish.

Stir-Fried Spicy Tofu with Broccoli and Cashews
A vibrant vegan stir fry featuring crispy tofu, crunchy broccoli, and toasted cashews in a spicy garlic sauce.

Tropical Yuca and Plantain Stew with Achiote
A hearty stew featuring starchy yuca and sweet plantains simmered in a spiced achiote broth, inspired by Bolivia’s tropical lowlands.

Steamed Farofa with Toasted Cassava Flour and Bacon
Traditional Brazilian side dish of toasted cassava flour mixed with savory bacon and onions, steamed to a fluffy, flavorful finish.

Spiced Bolivian Roast Beef with Aji Verde Sauce
Tender roast beef seasoned with traditional Andean spices, served alongside a zesty aji verde sauce for a flavorful Bolivian main course.

Wok-Tossed Cantonese Beef and Snow Peas with Oyster Sauce
Tender strips of beef quickly wok-tossed with crisp snow peas and a savory oyster sauce glaze, capturing the vibrant flavors of Cantonese stir fry.

Stir-Fried Cantonese Eggplant with Garlic and Black Bean Sauce
Silky eggplant pieces stir-fried with aromatic garlic and fermented black beans, finished with a savory soy glaze to capture classic Cantonese flavors.

Slow-Braised Cantonese BBQ Brisket with Star Anise
Tender beef brisket slowly braised in a fragrant Cantonese-style marinade with star anise and soy, delivering rich, melt-in-your-mouth flavors.

Baked Herb-Crusted Chicken with Garlic and Thyme
Baked with a fragrant herb crust of fresh thyme and garlic, delivering a flavorful and juicy main dish.

Citrus-Marinated Grilled Shrimp Skewers with Corn and Avocado Salad
Juicy shrimp marinated in bright citrus and garlic, grilled to perfection and served alongside a fresh, creamy corn and avocado salad.

Slow-Smoked Brisket with Coffee-Chili Rub
A rich and tender beef brisket generously rubbed with a bold coffee and chili spice mix, slowly smoked to perfection over 12 hours.

Stir-Fried Tofu with Spicy Ginger and Scallion Sauce
Firm tofu cubes are stir-fried until golden and tossed in a zesty ginger and scallion sauce with a touch of heat for an easy vegan entrée.

Mango and Avocado Street Tacos with Cilantro Lime Slaw
Fresh and vibrant street-style tacos loaded with sweet mango, creamy avocado, and a zesty cilantro lime slaw for a refreshing bite.

Pan-Seared Chicken Breast with Tangy Herb Yogurt Sauce
Juicy pan-seared chicken breasts served with a refreshing tangy herb yogurt sauce that brightens the dish.

Sautéed Garlic Basil Chicken Thighs with Roasted Sweet Potatoes
Juicy chicken thighs seared with garlic and fresh basil, paired with caramelized roasted sweet potatoes for a satisfying Whole30 meal.

Wave Pool Blueberry Lemonade Smoothie Bowl
A refreshing smoothie bowl blending juicy blueberries and zesty lemon, inspired by the splashy vibes of a summer waterpark day.

Omaha-Inspired Grilled Corn and Black Bean Tacos
These smoky grilled corn and black bean tacos bring a taste of Midwest summer fun with a fresh cilantro-lime crema and crunchy slaw.

Sheet Pan Maple-Dijon Chicken with Roasted Vegetables
Juicy chicken thighs glazed with a sweet and tangy maple-Dijon sauce roasted alongside tender carrots and Brussels sprouts.
How recipe ratings work
Star ratings come only from AislePrompt readers who rate a recipe 1–5 stars on its page. A recipe shows an average (e.g. 4.3 ★) once at least 5 readers have rated it; until then it shows no stars, and recipes added in the last two weeks carry a "New" badge instead. We don't display ratings copied from other sites or generated by software, so most recipes in the catalog don't have a star rating yet.
To rate a recipe: open any recipe page, scroll to the bottom, and tap the star rating widget. Each reader gets one rating per recipe; rating it again replaces your earlier score.





