Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Slow-Cooked Lamb Tibs with Rosemary and Berbere
Tender lamb tibs slow-cooked with berbere spices and fresh rosemary, creating a rich and aromatic dish perfect for hearty meals.
Slow-Simmered Beef and Spinach Curry
Tender chunks of beef slowly simmered in a fragrant keto-friendly curry sauce with fresh spinach for a hearty low-carb meal.
Quick No-Bake Strawberry Coconut Bars
Light and fresh no-bake bars featuring a crunchy coconut crust topped with a creamy strawberry layer, perfect for a fast and fruity dessert.
Grilled Ethiopian-Inspired Tibs with Berbere and Garlic
Tender beef cubes marinated in berbere spice and garlic, then quickly grilled for a flavorful and juicy dish.
Ethiopian-Inspired Lentil Misir Wot with Paprika and Berbere
A hearty vegan lentil stew simmered in a deep, smoky berbere and paprika sauce, perfect for a comforting meatless meal.
One-Pot Tomato and Basil Penne Pasta
A simple and effortless one-pot pasta dish featuring fresh tomatoes and fragrant basil, perfect for a quick weeknight dinner.
Sautéed Shrimp Tacos with Avocado-Lime Crema and Pickled Red Onions
Bright and flavorful shrimp tacos topped with creamy avocado-lime sauce and tangy pickled red onions for a perfect bite.
Pan-Seared Chicken Thighs with Honey-Garlic Glaze and Wilted Spinach
Juicy chicken thighs pan-seared to crisp perfection and finished with a sticky honey-garlic glaze, served atop tender wilted spinach.
Fragrant Kashmiri Rice Pilaf with Saffron and Almonds
Fluffy basmati rice cooked with saffron, aromatic spices, and toasted almonds for a vibrant and fragrant side dish.
Kashmiri Spiced Trout with Mustard and Dill Sauce
Pan-seared trout fillets infused with Kashmiri red chili and warm spices, served alongside a tangy mustard-dill yogurt sauce.
Slow-Cooked Kashmiri Lamb with Fennel and Saffron
Tender lamb simmered slowly with aromatic fennel seeds and delicate saffron strands, capturing the essence of Kashmiri mountain flavors.
Slow-Roasted Kangaroo Rump with Pepperberry and Rosemary
Lean kangaroo rump slow-roasted with native Tasmanian pepperberries and fresh rosemary for a tender, flavorful main dish.
Charcoal-Grilled Vegetable and Halloumi Skewers with Za'atar
Colorful vegetables and salty halloumi cheese threaded onto skewers, seasoned with za’atar, and grilled over charcoal for a smoky and vibrant Mediterranean appetizer.
Stir-Fried Soba Noodles with Shiitake and Snow Peas
Quick stir-fried buckwheat soba noodles tossed with savory shiitake mushrooms and crisp snow peas in a ginger soy glaze.
Pan-Seared Chicken with Shallot and White Wine Reduction
Tender pan-seared chicken breasts finished with a fragrant shallot and white wine reduction sauce, perfect for an elegant weekday dinner.
Creamy Coconut Curry with Tofu and Spinach
A gently spiced, half-quantity coconut curry simmered with tofu and fresh spinach, perfect for a light yet satisfying meal.
Spicy Black Bean Tacos with Avocado Salsa
Tacos filled with half the typical amount of black beans, topped with a creamy avocado salsa for a fresh, light taco experience.
Pho Bo with Slow-Simmered Beef Bone Broth
A fragrant beef noodle soup featuring a rich, clear broth infused with star anise and cinnamon, served with tender beef slices and fresh herbs.
Veggie-Packed Aussie Meat Pie with Puff Pastry
A vegetarian spin on the classic Australian meat pie, filled with hearty mushrooms, carrots, peas, and a savory gravy, all encased in flaky puff pastry.
Slow-Simmered Iraqi Lamb Stew with Eggplant and Tomatoes
A hearty Middle Eastern lamb stew simmered with tender eggplant and ripe tomatoes, infused with traditional Iraqi spices for a rich, comforting meal.
Pan-Seared Pork Medallions with Apple-Onion Reduction
Tender pork medallions pan-seared and finished with a sweet and savory apple and caramelized onion reduction, capturing flavors from the heartland.
Sautéed Midwest Wild Mushroom and Garlic Rice Pilaf
A fragrant rice pilaf featuring sautéed wild mushrooms and garlic, accented with fresh parsley and a touch of butter, perfect as a comfort side dish.
Sheet Pan Papillon-Style Herb Roasted Chicken
Juicy chicken thighs roasted with a blend of fresh herbs and lemon on a single sheet pan for easy cleanup and bold regional flavors inspired by Midwestern simplicity.
Slow Cooker Guatemalan Pepian with Chicken and Pumpkin Seeds
A hearty Guatemalan stew featuring tender chicken simmered in a rich, spiced tomato and roasted pumpkin seed sauce.
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