Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.

Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.

Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.

Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…

No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.

Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.

Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.

Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.

Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.

Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.

Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.

Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.

Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.

Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.

Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.

Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.

Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.

Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.

Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.

Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.

Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.

Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.

Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.

Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Gluten-Free Avocado and Quinoa Salad with Citrus Dressing
A vibrant salad combining protein-rich quinoa, creamy avocado, and a zesty citrus dressing, perfect for a light and nourishing meal.

Herb and Garlic Marinated Chicken Thighs
Chicken thighs marinated overnight in garlic, fresh herbs, and olive oil, then roasted to tender perfection with crisp edges.

Cheese-Stuffed Meatballs in Low-Carb Tomato Sauce
Tender ground beef meatballs stuffed with melting mozzarella, simmered in a savory, herb-infused keto tomato sauce.

Slow Cooker Colorado-Style Beef and Black Bean Chili
Hearty slow-cooked chili with tender beef, black beans, and a blend of southwestern spices inspired by Colorado flavors.

Citrus-Infused Honey Cake with Whipped Cream
A moist honey cake brightened with fresh citrus zest and served with lightly sweetened whipped cream for a delightful dessert.

Basil and Honey Glazed Pork Tenderloin Sheet Pan
Tender pork tenderloin coated in a sweet honey and fresh basil glaze, roasted on a sheet pan with seasonal vegetables for easy cleanup.

Grilled Lemon-Chili Chicken Skewers
Juicy chicken pieces marinated in a zesty lemon and chili mixture, grilled to perfection with a smoky char.

Slow-Roasted Bitter Melon and Pork Belly Stew
A rich and hearty stew that balances the intense bitterness of slow-roasted bitter melon with tender pork belly and aromatic spices.

Pan-Roasted Salmon with Orange and Ginger Glaze
Salmon fillets pan-roasted and finished with a vibrant orange and ginger glaze that balances sweet and zesty flavors.

Tamarind-Glazed Pork Tenderloin with Caramelized Shallots
Roasted pork tenderloin coated with a tangy tamarind glaze, served with sweet caramelized shallots for a balanced and elegant main dish.

Shanghai-Style Sweet and Sour Fish Fillets
Lightly battered fish fillets tossed in a vibrant Shanghai-style sweet and sour sauce for a balanced dish of tangy and savory flavors.

Stir-Fried Beef and Broccoli with No-Sugar Oyster Sauce
A quick and savory stir-fry featuring tender beef strips and crisp broccoli florets tossed in a no-sugar oyster sauce infused with garlic and ginger.

Chilled No-Bake Mango Coconut Tapioca Pudding
A refreshing tropical dessert combining creamy coconut milk, delicate tapioca pearls, and sweet mango chunks without needing any baking.

Sautéed Chicken with No-Sugar Tangy Tomato Sauce
Cooked in a vibrant tomato sauce made without any added sugar, highlighting fresh herbs and garlic for a healthy, flavorful meal.

Pan-Seared Chicken Thighs with Cinnamon-Scented Apple Compote
Juicy pan-seared chicken thighs topped with a warm apple compote infused with cinnamon and a hint of honey, perfectly balancing savory and sweet.

Orange-Cardamom Rice Pudding with Spiced Whipped Cream
A creamy rice pudding infused with fragrant orange zest and cardamom, topped with a lightly spiced whipped cream.

Pecan-Crusted Catfish with Tangy Remoulade Sauce
Pan-fried catfish fillets coated in a crunchy pecan crust, served alongside a zesty homemade remoulade sauce.

Collard Green and Black-Eyed Pea Stew with Smoked Turkey
A hearty South Carolina-inspired stew combining smoky turkey, tender collard greens, and black-eyed peas in a savory broth.

Sautéed Shrimp with Garlic and Roasted Asparagus
Tender shrimp sautéed with garlic and lemon served alongside roasted asparagus makes a bright, quick, and Whole30-compliant seafood meal.

Sheet Pan Roasted Shrimp with Asparagus and Cherry Tomatoes
Quick and vibrant shrimp roasted with fresh asparagus and cherry tomatoes, finished with a garlic-lemon olive oil drizzle for a light Whole30 supper.

Saffron-Infused Mushroom Risotto with Parmesan and Thyme
A creamy Italian risotto enriched with fragrant saffron, earthy mushrooms, and sharp Parmesan cheese, finished with fresh thyme.

Stir-Fried Beijing-Style Duck with Scallions and Hoisin
Quick stir-fry of shredded duck breast with scallions and hoisin sauce, inspired by classic Beijing flavors.

No-Bake Strawberry Banana Yogurt Parfait
A colorful, creamy parfait layered with fresh strawberries, ripe bananas, and Greek yogurt, perfect for a quick, kid-friendly snack or breakfast.

Citrus-Infused Tequila Lime Shrimp Tacos
Bright and zesty shrimp tacos marinated in tequila and lime, topped with fresh avocado salsa and crunchy cabbage.
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