Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.

Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.

Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.

Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…

No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.

Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.

Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.

Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.

Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.

Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.

Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.

Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.

Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.

Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.

Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.

Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.

Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.

Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.

Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.

Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.

Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.

Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.

Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.

Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Cheese-Stuffed Jalapeño Meatballs with Creamy Avocado Dip
Spicy jalapeño meatballs filled with melted cheese, served with a smooth avocado dip for a flavorful keto appetizer or snack.

Pan-Seared Okinawan Purple Sweet Potato Croquettes
Golden pan-seared croquettes filled with creamy mashed Okinawan purple sweet potato, perfect for a savory snack or side dish.

No-Bake Lemon Basil Frozen Yogurt Bark
A cool summer dessert featuring tangy lemon and fragrant basil swirled into creamy frozen yogurt, broken into bark pieces for a refreshing treat.

Oven-Roasted Herb Chicken with Lemon and Thyme
Juicy chicken thighs roasted in the oven with fresh lemon slices and thyme, delivering a fragrant and tender main dish.

Crispy Fried Dorado Tacos with Spicy Chipotle Sauce
Golden fried fish tacos served with a smoky chipotle sauce and fresh cabbage for a crunchy, flavorful bite.

Pan-Seared Carne Asada Tacos with Cilantro Lime Slaw
Juicy pan-seared skirt steak tacos topped with a crisp cilantro lime slaw for a fresh, vibrant bite.

Grilled Al Pastor Pork Tacos with Pineapple Salsa
Spiced marinated pork grilled to perfection, topped with fresh pineapple salsa, delivering a sweet and smoky taco experience.

Simple Cherry Dump Cake with Cake Mix and Butter
An effortless dump cake that layers sweet cherry pie filling with cake mix and melted butter for a golden, bubbly dessert.

Baked Cherry Cobbler with Sweet Cake Mix Crust
A quick and easy cherry cobbler featuring tart cherry pie filling under a tender, buttery cake mix crust.

Pan-Roasted Chicken Thighs with Garlic Lemon Sauce
Juicy chicken thighs pan-roasted to golden perfection, finished with a bright garlic lemon sauce that balances richness with zest.

Pan-Roasted Quail with Prickly Pear Glaze and Charred Onions
Delicately pan-roasted quail glazed with a sweet and tangy prickly pear reduction, served alongside smoky charred onions in homage to South Texas flavors.

Slow-Cooked Barbacoa Beef with South Texas Chilies
Tender, slow-cooked beef infused with smoky and spicy South Texas chilies, perfect for tacos or rice bowls.

No-Oil Stir-Fried Garlic Bok Choy
A light and healthy stir-fry of tender bok choy leaves and stalks infused with fragrant garlic, cooked without any oil for a clean finish.

No-Sugar Added Spiced Chickpea Stew
A hearty vegan stew packed with spiced chickpeas, tomatoes, and warming spices, perfect for a comforting gluten-free meal.

No-Fuss Lemon Garlic Sheet Pan Chicken
A simple sheet pan recipe featuring juicy chicken thighs roasted with zesty lemon and fragrant garlic for an easy weeknight dinner.

Grilled Pineapple and Rum-Marinated Chicken Skewers
Juicy chicken skewers marinated in a tropical rum and pineapple blend, grilled to smoky perfection with a hint of citrus.

Stir-Fried Asian Tofu with Seasonal Vegetables and Garlic Soy Sauce
A colorful, healthy stir-fry featuring crispy tofu and fresh vegetables tossed in a savory garlic soy sauce, perfect for a quick weeknight dinner.

Stir-Fried Shiitake Mushroom and Bok Choy with Garlic Sauce
A quick and vibrant Asian stir-fry featuring earthy shiitake mushrooms and crisp bok choy in a savory garlic sauce.

Cilantro-Lime Shrimp and Avocado Salad with Jalapeño Dressing
Bright and refreshing salad featuring sautéed shrimp tossed with creamy avocado and crisp mixed greens, dressed in a tangy jalapeño-lime vinaigrette.

Sweet Snowball Coconut Macaroons
Soft and chewy coconut macaroons with a snowy white exterior, perfect for a Frozen-inspired dessert treat.

One-Pan Mexican Black Bean and Corn Rice
A vibrant one-pan dish combining rice, black beans, corn, and smoky spices for a hearty vegetarian meal with bold Mexican flavors.

Spiced Chorizo and Chickpea Stew
A hearty Spanish-inspired stew combining smoky chorizo, tender chickpeas, and tomatoes simmered with warm spices.

Rustic Festus Sweet Corn and Potato Chowder
A comforting chowder featuring sweet corn, tender potatoes, and smoky bacon with a creamy broth inspired by Missouri’s regional harvest.

Midwest-Style Harvest Salad with Maple Vinaigrette
A vibrant salad combining crisp greens, roasted seasonal vegetables, and a sweet maple vinaigrette that reflects the heartland’s flavors.
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