Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Sautéed Soba Noodles with Miso-Glazed Eggplant and Shiitake Mushrooms
Earthy sautéed soba noodles tossed with miso-glazed eggplant and shiitake mushrooms for a satisfying Asian fusion dish.
New Orleans Jazz Brunch Shrimp and Grits
Creamy stone-ground grits topped with spicy sautéed shrimp, smoky bacon, and a touch of fresh herbs for a soulful brunch classic.
Bourbon-Glazed Pork Tenderloin with Roasted Garlic
Juicy pork tenderloin roasted with a bourbon glaze infused with roasted garlic and fresh herbs for a savory finish.
Whiskey-Infused Beef Skewers with Smoky Paprika Glaze
Tender beef skewers marinated with whiskey and a smoky paprika glaze, perfect for grilling or broiling.
Corn Husk Wrapped Oaxacan Tamales with Mole Amarillo
Traditional Oaxacan tamales wrapped in corn husks, filled with tender pork and vibrant yellow mole sauce infused with local chilies and spices.
Doro Wat Spiced Ethiopian Chicken Stew
A deeply flavored Ethiopian chicken stew simmered with berbere spice blend and rich clarified butter, perfect for soaking up with injera or flatbread.
Pan-Seared Thai Basil Chicken with Chili Garlic Sauce
A vibrant stir-fry featuring tender chicken pieces cooked with fresh Thai basil, garlic, and fiery chilies in a savory sauce.
Frozen Forest-Inspired Winter Vegetable Stew
A hearty vegetable stew with root vegetables and hearty greens, simmered in a savory broth for cozy winter comfort.
Savory Miso-Glazed Eggplant with Sesame and Scallions
Roasted eggplant slices brushed with a rich miso glaze, topped with toasted sesame seeds and fresh scallions for an umami-packed appetizer.
Maple-Glazed Roasted Carrots with Toasted Pistachios and Thyme
Sweet roasted carrots coated in maple syrup, garnished with crunchy toasted pistachios and fresh thyme for a flavorful side dish.
Sautéed Zucchini Noodles with Cherry Tomato and Basil
Light and fresh zucchini noodles tossed with cherry tomatoes and fragrant basil make a satisfying Whole30 vegetable side or main.
Coffee-Spiced Ethiopian-Inspired Chocolate Mousse
Silky chocolate mousse infused with Ethiopian coffee and warm spices for a rich dessert that celebrates the country’s famed coffee culture.
Slow-Cooked Beef Tibs with Rosemary and Garlic
Tender beef cubes slowly cooked with garlic and fresh rosemary, yielding a savory dish with deep, aromatic flavors inspired by Ethiopian stews.
Pan-Seared Chicken with Thyme and Honey Mustard Glaze
A tender pan-seared chicken breast glazed with a sweet and tangy honey mustard sauce infused with fresh thyme.
Miso-Glazed Eggplant Donburi with Garlic and Scallions
Tender eggplant slices glazed with a savory miso sauce, served over steamed rice and garnished with garlic and fresh scallions for umami-packed comfort.
Sheet Pan Hennessy-Glazed Chicken with Cola Reduction
Juicy roasted chicken thighs glazed with a sweet and tangy Hennessy and cola sauce, roasted on a sheet pan with caramelized onions and peppers.
Baked Cod with Tomato-Basil Relish and Sauteed Green Beans
Delicate baked cod topped with a fresh tomato-basil relish served alongside sautéed green beans for a light and bright Whole30 dinner.
Pan-Seared Salmon with Avocado-Cilantro Sauce and Roasted Cauliflower
Pan-seared salmon fillets topped with a creamy avocado-cilantro sauce served alongside tender roasted cauliflower florets for a nutrient-packed Whole30 dish.
One-Pan Moroccan Chickpea and Sweet Potato Stew
A warming, spiced stew featuring tender sweet potatoes and hearty chickpeas simmered in a fragrant tomato base with North African spices.
Stir-Fried Garlic-Ginger Chicken with Spinach and Sesame
A quick and flavorful Asian-inspired chicken stir-fry featuring tender chicken breast, vibrant spinach, and toasted sesame seeds.
Sheet Pan Turmeric-Spiced Chickpea and Sweet Potato Roast
A vibrant and nourishing roasted dish featuring turmeric-spiced chickpeas and tender sweet potatoes, perfect for a wholesome weeknight meal.
Pan-Seared Chicken with Quinoa and Citrus Herb Salad
A vibrant and healthy meal featuring juicy pan-seared chicken breast served alongside fluffy quinoa tossed with a zesty citrus herb salad.
Wood-Fired Pizzetta with Fresh Mozzarella and Basil
Miniature wood-fired pizzas topped with fresh mozzarella, basil, and a drizzle of olive oil, perfect for sharing or appetizers.
Spicy Pan-Seared Chicken with Charred Corn and Black Bean Salsa
A vibrant and smoky chicken dish featuring pan-seared chicken breasts paired with a zesty charred corn and black bean salsa.
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