Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.

Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.

Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.

Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…

No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.

Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.

Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.

Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.

Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.

Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.

Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.

Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.

Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.

Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.

Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.

Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.

Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.

Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.

Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.

Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.

Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.

Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.

Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.

Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Steamed Pork Mince with Salted Egg Yolk
A comforting Cantonese dish featuring finely minced pork steamed with rich salted egg yolks for a savory, silky texture.

Pique Macho with Spicy Sausage and Beef Stir-Fry
A classic Bolivian street food made with spicy sausage, beef strips, vegetables, and boiled potatoes all tossed in a flavorful sauce.

Bitter Melon Stir-Fry with Tofu and Eggs
A traditional Okinawan stir-fry combining the bitterness of gōyā melon with soft tofu and fluffy scrambled eggs for a balanced and nutritious dish.

Baked Salteñas with Spiced Beef and Potato Filling
Traditional Bolivian baked empanadas filled with a savory mixture of ground beef, potatoes, and Bolivian spices, perfect as a snack or appetizer.

Pan-Fried Silpancho with Tomato and Potato Base
A hearty Bolivian dish featuring thinly pounded beef topped with a fresh tomato and onion salad served on a crispy fried potato base.

Charcoal-Grilled BBQ Chicken Thighs with Spicy Dry Rub
Juicy chicken thighs infused with a smoky, spicy dry rub and grilled over charcoal for a flavorful centerpiece.

Grilled Peach and Jalapeño Salad with Honey-Lime Dressing
Sweet grilled peaches paired with spicy jalapeños and a zesty honey-lime dressing create a refreshing summer salad.

Classic Gluten-Free Potato Salad with Dill and Mustard
A creamy yet tangy potato salad made with tender potatoes, fresh dill, and a zesty mustard dressing, perfect for summer picnics and gluten-free diets.

Grilled Peach and Blueberry Salad with Honey-Lime Dressing
A refreshing summer salad featuring smoky grilled peaches and juicy blueberries, tossed with mixed greens and a tangy honey-lime dressing.

Avocado Strawberry Smoothie with Ricotta and Honey
A creamy and vibrant smoothie blending ripe avocado and fresh strawberries enriched with ricotta cheese and sweetened with honey for a nutritious treat.

Pan-Fried Lao Chicken Wings with Garlic and Pepper
Tender chicken wings pan-fried until golden, infused with garlic and black pepper for a simple yet flavorful Lao-inspired appetizer.

One-Pot Kashmiri Lamb and Black Cardamom Rice Pilaf
A classic Kashmiri one-pot meal combining richly browned lamb and black cardamom spiced rice, cooked to tender perfection.

Fried Nam Khao Salad with Lao Herbs and Crispy Rice
A vibrant Lao salad featuring crispy fried rice balls tossed with fresh herbs, ground pork, and zesty lime dressing for a refreshing crunch.

Fluffy Basmati Rice with Aromatic Kashmiri Spices
Light, separate grains of basmati rice infused with the warm flavors of Kashmiri spices and a hint of saffron.

Slow-Braised Kashmiri Lamb Rogan Josh with Toasted Almonds
Tender lamb chunks simmered in a fragrant Kashmiri spice blend with toasted almonds and poppy seeds for a rich, aromatic curry.

Chili Oil Drizzled Cold Sesame Noodles
Chilled wheat noodles tossed in a creamy sesame sauce and finished with a fiery homemade chili oil for a refreshing yet spicy appetizer.

General Tso's Chicken with Spicy Sweet Glaze
Crispy chicken pieces tossed in a vibrant, sticky glaze of soy, hoisin, and chili, delivering a perfect balance of sweet, spicy, and savory flavors.

Pan-Fried Pork and Mushroom Dumplings
Juicy pork and earthy mushroom filling wrapped in tender dumpling wrappers, pan-fried to golden perfection and served with a tangy dipping sauce.

Sautéed Wild Mushroom and Leek Poutine with Cheese Curds
A Québec-inspired twist on classic poutine featuring sautéed wild mushrooms and leeks atop crispy fries, smothered in rich gravy and fresh cheese curds.

Cider-Braised Pork Shoulder with Apple and Sage
Slow-braised pork shoulder simmered in Québec apple cider with fresh sage and fragrant onions, resulting in tender, flavorful meat perfect for cozy meals.

Pan-Seared Pork Medallions with Apple-Mustard Sauce
Tender pork medallions pan-seared to golden perfection and served with a tangy apple-mustard sauce that highlights regional flavors.

Sautéed Garlic Shrimp with Lemon and Paprika
Succulent shrimp cooked quickly with garlic, smoky paprika, and fresh lemon juice for a bright and savory Spanish seafood dish.

Pan-Seared Spanish Chorizo with Garlic and White Wine
Spicy Spanish chorizo slices pan-seared with garlic and deglazed in white wine for a flavorful tapa or appetizer.

Saffron-Infused Spanish Chicken with Roasted Vegetables
Tender chicken simmered in a fragrant saffron broth paired with oven-roasted vegetables for a comforting Spanish-inspired meal.
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