Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Coconut-Pineapple Smoothie Bowl with Toasted Coconut and Chia
A tropical smoothie bowl bursting with pineapple and coconut flavors, topped with toasted coconut flakes and chia seeds for crunch and nutrition.
Velvety Avocado and Spinach Salad with Citrus Vinaigrette
A refreshing green salad featuring creamy avocado and vibrant spinach leaves, brightened by a tangy citrus vinaigrette.
Stir-Fried Korean Beef with Scallions and Gochujang
Quick stir-fried beef infused with spicy and savory gochujang sauce, brightened by fresh scallions, perfect for a fast and flavorful Korean-inspired dinner.
Pan-Seared Trout with Lemon-Caper Beurre Blanc
Tender pan-seared trout fillets served with a tangy lemon-caper beurre blanc sauce that brightens the delicate fish.
Lemon-Garlic Shrimp with Minted Couscous
Juicy shrimp sautéed in lemon and garlic paired with fluffy couscous infused with fresh mint for a light, bright meal.
Pan-Seared Chicken with Citrus Mint Glaze
Pan-seared and finished with a bright citrus mint glaze for a refreshing twist.
Sautéed Garlic Spinach and Mushroom Stir-Fry
A quick and nutritious vegetable stir-fry combining tender spinach and earthy mushrooms with a fragrant garlic sauce.
Lemon-Garlic Grilled Shrimp Skewers with Herbed Quinoa Salad
Juicy shrimp marinated in lemon and garlic, grilled to perfection and served over a light quinoa salad infused with fresh herbs.
Pan-Seared Chicken with Roasted Vegetable Medley
A vibrant summer dish featuring pan-seared chicken paired with a colorful medley of roasted seasonal vegetables.
Grilled Lemon-Rosemary Lamb Chops with Garlic and Olive Oil
Tender lamb chops marinated in fresh lemon juice, rosemary, and garlic, then grilled to juicy perfection with a fragrant olive oil finish.
Pan-Seared Cod with Tomato-Caper Sauce and Wilted Spinach
Lightly pan-seared cod fillets topped with a bright tomato-caper sauce, served alongside tender wilted spinach for a fresh seafood entrée.
Pan-Fried Pork Chops with Sage and Apple Cider Reduction
Juicy pork chops pan-fried to golden perfection and glazed with a tangy apple cider and fresh sage reduction.
Pan-Seared Salmon with Garlic and Thyme Butter
Rich pan-seared salmon fillets glazed with a fragrant garlic and thyme butter sauce, ideal for an elegant yet easy dinner.
Slow-Roasted Chicken with Rosemary and Lemon
Tender slow-roasted chicken infused with fresh rosemary and zesty lemon, perfect for a comforting family dinner.
Pan-Seared Korean Spicy Chicken Thighs with Gochujang Glaze
Juicy chicken thighs pan-seared and finished with a sweet and spicy homemade gochujang glaze for bold Korean flavors.
Slow-Roasted Mediterranean Lamb with Rosemary and Lemon
Tender lamb shoulder slow-roasted with fresh rosemary, garlic, and lemon zest to create a fragrant and juicy main course.
Maple-Glazed Roasted Carrots with Thyme and Walnuts
Sweet and savory roasted carrots coated in a sticky maple glaze, accented by fresh thyme and crunchy toasted walnuts for an elegant side dish.
No-Bake Banana Oat Breakfast Cookies with Peanut Butter
Soft and chewy no-bake breakfast cookies made from ripe bananas, rolled oats, and creamy peanut butter, perfect for a quick and wholesome start to the day.
Spicy Chopped Italian Salad with Assorted Meats and Pepperoncini
A hearty chopped salad mixing crisp greens, savory Italian meats, cheeses, and tangy pepperoncini tossed in a zesty vinaigrette.
One-Pan Honey Garlic Salmon with Roasted Vegetables
Juicy salmon fillets coated in a sweet and savory honey garlic glaze, roasted alongside tender carrots and broccoli for a simple one-pan meal.
Pan-Seared Salmon with Garlic Butter and Basil
Tender salmon fillets pan-seared and topped with a rich garlic butter sauce infused with dried basil and fresh lemon juice.
Stir-Fried Seasonal Vegetables with Garlic and Oyster Sauce
A simple and fresh Cantonese-style stir-fry that highlights the natural flavors of crisp seasonal vegetables with a savory oyster sauce finish.
Clear Broth Cantonese Steamed Fish with Ginger and Scallion
A delicate steamed white fish dressed with fragrant ginger and scallion, highlighting the clean and fresh flavors typical of Cantonese cuisine.
Barbecue Pork with Honey-Soy Glaze
Tender roasted pork shoulder basted with a sweet and savory honey-soy marinade, a classic Cantonese BBQ favorite.
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