Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Crisp Sheet Pan Mahi Mahi with Mango Salsa
A quick and healthy sheet pan meal featuring crisp-roasted mahi mahi paired with a sweet and tangy regional mango salsa bursting with fresh herbs.
Stir-Fried Tofu with Snow Peas and Garlic Soy Glaze
Bright and flavorful stir-fried tofu tossed with crisp snow peas in a savory garlic soy glaze for a quick vegetarian dinner.
Pan-Roasted Chicken Thighs with Braised Red Cabbage
Tender pan-roasted chicken thighs paired with a savory braise of red cabbage and apple for a balanced, comforting meal.
Four-Ingredient Keto Avocado Smoothie
A creamy, smooth avocado smoothie with just four ingredients, perfect for a quick keto-friendly breakfast or snack.
Pan-Seared Chicken with 4-Spice Citrus Glaze
Pan-seared to golden perfection, glazed with a bright and aromatic blend of four warm spices and fresh citrus.
Pan-Seared Sea Bass with Citrus Herb Sauce and Wilted Spinach
Delicate sea bass fillets pan-seared to golden perfection served with a bright citrus and herb sauce alongside garlicky wilted spinach.
Pan-Seared Cod with Spanish Paprika and Garlic Sauce
Tender cod fillets pan-seared to perfection and finished with a smoky Spanish paprika and garlic butter sauce, served over sautéed greens.
Cheese and Herb-Stuffed Chicken Breast with Creamy Mushroom Sauce
Stuffed with mozzarella and fresh herbs, served with a rich, creamy mushroom sauce for a decadent keto entrée.
One-Pan Lemon Garlic Chicken with Sautéed Spinach
Cooked in a zesty lemon garlic sauce, served with vibrant sautéed spinach for a quick and healthy dinner.
Pan-Seared Chicken with Spiced San Antonio BBQ Glaze
Tender pan-seared chicken breasts coated with a smoky, sweet, and mildly spicy barbecue glaze inspired by San Antonio flavors.
Citrus-Herb Baked Salmon with Dill
Baked salmon fillets topped with a bright crust of lemon and orange zest blended with fresh dill, roasted at 400°F until flaky and aromatic.
South Dakota-Inspired Bison Chili with Roasted Corn and Black Beans
Hearty and flavorful bison chili enriched with roasted corn and black beans, seasoned with bold spices for a warming meal reflecting South Dakota's rugged flavors.
Spiced Sioux Falls Honey-Glazed Salmon with Roasted Vegetables
Oven-roasted salmon fillets brushed with a honey and spice glaze inspired by local flavors, served alongside a medley of roasted root vegetables.
Lentil and Herb Greek Salad with Feta and Olives
A refreshing, protein-packed salad blending earthy lentils with crisp cucumbers, ripe tomatoes, Kalamata olives, and tangy feta cheese.
Subtly Spiced Coconut Curry with Tofu and Spinach
A fragrant coconut curry featuring tofu and spinach, enriched with a secret blend of warming spices that deliver depth and complexity.
Vodka-Infused Penne Pasta with Roasted Tomato and Basil Cream
Al dente penne pasta tossed in a silky roasted tomato and basil cream sauce elevated by a splash of vodka for a rich and aromatic finish.
Craft Beer-Braised Bratwurst with Caramelized Onions and Mustard
Savory bratwurst slowly braised in rich craft beer and topped with sweet caramelized onions and sharp mustard for a robust German-inspired meal.
Achiote-Marinated Grilled Chicken with Chimichurri Sauce
Juicy grilled chicken marinated in achiote and spices, served alongside a bright, herby chimichurri sauce for a flavorful Bolivian-inspired dish.
Slow-Cooked Beef Salteñas with Spiced Potato Filling
Traditional Bolivian salteñas featuring a slow-cooked beef and spiced potato filling wrapped in a flaky pastry, perfect for an indulgent snack.
Pan-Fried Miso Eggplant with Scallion and Sesame
Eggplant slices pan-fried until tender and caramelized, glazed with a savory miso sauce, and garnished with fresh scallions and toasted sesame seeds.
Pan-Fried Tofu Stir Fry with Ginger-Garlic Soy Glaze
Crisp pan-fried tofu tossed in a savory ginger-garlic soy glaze alongside colorful bell peppers and snap peas for a quick vegetarian stir fry.
Black Sea-Inspired Stuffed Peppers with Rice and Herbs
Bell peppers filled with a savory mixture of rice, onions, fresh herbs, and spices, baked until tender and fragrant.
Pan-Seared Mediterranean Lamb Chops with Herbed Yogurt Sauce
Tender lamb chops seared to perfection and served with a tangy herbed yogurt sauce that highlights regional Mediterranean flavors.
Oven-Baked Herb Chicken Thighs with Zucchini Noodles
Juicy chicken thighs baked with garlic and herbs, served over tender zucchini noodles tossed in butter and Parmesan for a keto-friendly dinner.
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