Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Sheet Pan Roasted Provençal Ratatouille
A vibrant vegetable medley roasted to tender perfection on a single sheet pan with classic Provençal herbs.
Maple-Glazed Pork Tenderloin with Ohio Apple Relish
Tender pork tenderloin roasted and brushed with a sweet maple glaze, served alongside a tart and crunchy apple relish inspired by Ohio regional flavors.
Lemon-Garlic Shrimp and Orzo Salad
A bright, refreshing salad combining tender shrimp sautéed in lemon-garlic butter with nutty orzo and fresh herbs.
Stir-Fried Cauliflower Rice with Ginger and Ground Turkey
A vibrant stir-fry combining aromatic ginger, lean ground turkey, and crisp cauliflower rice, perfect for a quick Whole30-friendly dinner.
Spicy Sichuan-Style Eggplant with Garlic and Chili Oil
Tender eggplant stir-fried with a vibrant garlic and chili oil sauce, finished with a hint of fermented bean paste for depth and umami.
Stir-Fried Pork with Fermented Black Bean and Chili Sauce
A savory and spicy Chinese-style stir-fry featuring tender pork and the bold flavor of fermented black beans, balanced by fresh chili heat.
Oven-Roasted Lamb Chops with Greek Lemon-Oregano Marinade
Succulent lamb chops marinated in a zesty blend of lemon, oregano, and garlic, then oven-roasted to tender perfection.
Sheet Pan Roasted Akron-Style Chicken with Root Vegetables
A savory sheet pan meal featuring juicy roasted chicken thighs inspired by the hearty Midwestern flavors of Akron, Ohio, paired with caramelized root vegetables.
Baked Cod with Tomato-Olive Relish and Fresh Herbs
Delicate cod fillets baked under a vibrant relish of sun-dried tomatoes, olives, and fresh herbs, delivering a Mediterranean-inspired seafood dish.
Stir-Fried Garlic Tofu with Broccoli and Sesame
A savory stir-fry of crispy tofu cubes and tender broccoli florets coated in a garlicky sesame sauce for a quick vegan meal.
Whipped Avocado and Chickpea Salad Wraps
A creamy, protein-packed wrap combining smooth whipped avocado and tender chickpeas with fresh herbs for a refreshing, satisfying lunch.
One-Pot Lemon-Garlic Chicken with Spinach and Quinoa
A bright and flavorful one-pot meal combining tender chicken with zesty lemon, garlic, and nutrient-packed quinoa and spinach.
Gin and Citrus Poached Chicken Salad with Herb Vinaigrette
Poached in gin and citrus-infused broth, served over mixed greens with a bright herb vinaigrette for a refreshing salad.
One-Pot Lentil and Vegetable Stew with Harissa
Comforting and spicy lentil stew simmered in a fragrant tomato base with root vegetables and a kick of harissa paste.
Herb-Roasted Pork Tenderloin with Garlic Potatoes
Juicy pork tenderloin seasoned with fresh herbs and roasted alongside garlic-infused baby potatoes for a comforting Italian-inspired dinner.
Blueberry and Strawberry Pavlova with Whipped Cream
A light and airy meringue topped with fresh blueberries and strawberries and a cloud of whipped cream — crisp at the edge, marshmallow-soft at the centre.
One-Pot Spicy Tomato and Bell Pepper Pasta
A vibrant one-pot pasta dish featuring sautéed bell peppers and a spicy tomato sauce, perfect for a quick and flavorful weeknight meal.
Malaysian-style Nasi Lemak with Spiced Anchovy Sambal
Fragrant coconut rice served with a spicy anchovy sambal, crunchy peanuts, boiled egg, and fresh cucumber slices for a classic Malaysian breakfast.
Stir-Fried Malaysian Sambal Prawns with Aromatic Chilies
A fiery and fragrant stir-fry showcasing succulent prawns tossed in a rich sambal chili paste with fresh aromatics.
Pan-Seared Chicken with Spiced Garlic Herb Sauce
Pan-seared to golden perfection and served with a fragrant garlic and herb sauce infused with warm spices.
Baked Cod with Cilantro-Lime Avocado Salsa
Tender baked cod fillets topped with a refreshing avocado salsa bursting with cilantro, lime, and jalapeño for a bright Whole30 seafood dish.
No-Cook Citrus Mint Gazpacho
A refreshing chilled soup combining vibrant citrus and fresh mint for a light, cooling starter.
Mesquite-Smoked Chicken Thighs with Citrus-Chili Marinade
Juicy chicken thighs marinated in a zesty citrus and chili blend, then smoked over mesquite wood for a smoky, spicy flavor with a tender finish.
Wood-Smoked Pulled Pork Sandwiches with Tangy Slaw
Juicy pulled pork smoked low and slow, served on soft buns with a crisp and tangy coleslaw for a perfect balance of flavors and textures.
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