Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Crispy Beer-Battered Fish Tacos with Lime Slaw
Light and crispy beer-battered fish tucked into warm tortillas with zesty lime slaw for a refreshing crunch.
Smoked Whiskey BBQ Chicken Thighs
Juicy chicken thighs marinated in a smoky whiskey BBQ sauce, grilled to tender perfection with a rich glaze.
Frozen Pineapple Mango Smoothie with Coconut Water
A refreshing tropical smoothie blending frozen pineapple and mango with hydrating coconut water for a bright, fruity drink.
Mediterranean Chickpea Salad with Feta
A refreshing Mediterranean chickpea salad using half the usual amount of dressing for a light, vibrant dish perfect for lunch or a side.
Half-Batch Spiced Mexican Black Bean Tacos
A flavorful, quick half-batch taco filling with black beans and a smoky spice blend, perfect for a light and satisfying meal.
Citrus Herb Chicken Skillet
A bright, juicy skillet chicken dish using half the usual amount of herbs and citrus to create a balanced, fresh flavor perfect for a quick meal.
Grilled Citrus-Glazed Pork Skewers with Mint Chimichurri
Tender pork skewers brushed with a bright citrus glaze and served with a refreshing mint chimichurri sauce for a vibrant grilled dish.
Sautéed Shrimp and Garlic Noodles with Scallions
Tender shrimp quickly sautéed with fragrant garlic tossed in buttery noodles, garnished with scallions for a simple weeknight dinner.
Smoky Corn and Black Bean Chowder
A hearty chowder featuring sweet corn, black beans, and smoky spices that celebrate regional ingredients in a creamy base.
Cumin-and-Sofrito Ground Beef Rice Skillet
A Colombian-style one-pan arroz con carne: ground beef browned with sofrito, cumin, smoked paprika, and oregano, then simmered with rice until fluffy and fragrant.
Stir-Fried Shrimp with Zucchini Noodles and Cashew Sauce
A quick Whole30 stir-fry combining succulent shrimp, spiralized zucchini noodles, and a creamy, nutty cashew sauce made without dairy.
Sautéed Garlic Ginger Shrimp with Citrus Soy Glaze
Tender shrimp sautéed with fresh garlic and ginger, finished with a bright citrus soy glaze that balances sweet and tangy flavors.
Pan-Glazed Salmon with Ginger-Soy Reduction
Salmon fillets pan-glazed in a ginger-soy reduction that creates a glossy, flavorful finish, balancing sweet, savory, and spicy notes.
Spiced Pan-Fried Chickpea Patties with Yogurt Sauce
Golden pan-fried chickpea patties spiced with cumin and coriander, served with a cooling garlic-yogurt sauce perfect for a vegetarian snack or light meal.
Pan-Seared Catfish with Cajun-Spiced Cornbread Crumble
A Southern-inspired seared catfish fillet topped with a crunchy, spicy cornbread crumble that adds texture and flavor.
Slow Cooker Mission-Style Beef Barbacoa
Tender, slow-cooked beef barbacoa infused with smoky chipotle and traditional spices, perfect for tacos or burritos.
San Diego-Inspired Avocado and Citrus Salad with Toasted Almonds
A refreshing salad combining creamy avocado, tangy citrus segments, and crunchy toasted almonds for a vibrant, healthy side.
Mission-Style Spanish Chorizo and Black Bean Tacos
Spicy Spanish chorizo sautéed with black beans and onions, served in warm corn tortillas with fresh cilantro and lime.
Grilled Citrus-Marinated California Rockfish
Fresh California rockfish fillets marinated in a bright citrus blend and grilled to tender perfection, capturing coastal flavors.
One-Pot Microsoft-Inspired Office Veggie Stir Fry
A vibrant medley of fresh vegetables and tofu stir fried in a savory soy-garlic sauce, perfect for a quick and healthy weeknight meal.
Baked Italian Herb-Crusted Cod with Roasted Cherry Tomatoes
Flaky cod fillets baked under a crunchy crust of Italian herbs and breadcrumbs, paired with sweet roasted cherry tomatoes for a light seafood dish.
Pan-Seared Salmon with Miso-Sesame Glaze and Ginger-Scallion Rice
Flaky salmon fillets pan-seared and brushed with a savory miso-sesame glaze, served atop fragrant ginger and scallion infused jasmine rice.
Slow-Cooked Chipotle Pork Carnitas with Citrus
Tender, slow-cooked pork shoulder infused with smoky chipotle and bright citrus notes, perfect for tacos or burritos.
Slow-Simmered Moroccan Lamb Tagine with Apricots and Almonds
Tender lamb slowly cooked with warm spices, sweet apricots, and toasted almonds creates a fragrant Moroccan stew perfect for cozy dinners.
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