Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Cheesy Spinach-Stuffed Chicken Thighs with Garlic Butter
Juicy chicken thighs stuffed with spinach and cheese, pan-seared and finished with garlic butter for a rich keto dinner.
Sautéed Garlic Ginger Salmon with Bok Choy and Cauliflower Rice
Pan-seared salmon fillets infused with garlic and ginger, served atop a bed of sautéed bok choy and cauliflower rice for a nutrient-rich Whole30 meal.
Quick Stir-Fry Beef with Garlic and Ginger
A fast and flavorful Asian-inspired stir-fry featuring tender strips of beef cooked with aromatic garlic and ginger in a savory soy glaze.
Slow-Simmered Chicken Adobo with Soy-Vinegar Braise
Tender chicken thighs simmered slowly in a tangy soy sauce and vinegar braising liquid infused with garlic and bay leaves.
Maple-Glazed Salmon with Ginger-Sesame Bok Choy
Pan-seared salmon fillets glazed with a sweet maple sauce, paired with sautéed bok choy infused with fresh ginger and toasted sesame for an elegant, healthy dinner.
Wood-Fired Thin Crust Pizza with Tomato, Mozzarella, and Basil
A classic Italian-style pizza with a wood-fired thin crust topped with fresh tomato sauce, creamy mozzarella, and fragrant basil leaves.
Slow-Simmered Berbere-Spiced Beef Tibs
Tender beef chunks infused with the bold heat of Ethiopian berbere spice, slow-cooked until melt-in-your-mouth tender.
Pan-Roasted Chicken Thighs with Mustard and Rosemary
Juicy chicken thighs pan-roasted with tangy mustard, fresh rosemary, and garlic for a savory herb-infused dinner.
Vegetarian Rice and Bean Bowl with Roasted Peppers and Corn
A hearty vegetarian bowl combining seasoned black beans, fluffy rice, and roasted regional peppers and corn for a colorful, nutritious meal.
Pho-Inspired Beef Noodle Soup with Star Anise and Cloves
A fragrant and comforting beef noodle soup featuring tender slices of beef, aromatic broth infused with star anise and cloves, and fresh herbs for a classic Vietnamese experience.
Citrus-Marinated Grilled Chicken Tacos with Cilantro-Lime Slaw
Juicy grilled chicken marinated in bright citrus with smoky chipotle, topped with a refreshing cilantro-lime slaw for vibrant tacos.
French-Style Ratatouille with Thyme and Basil
A rustic vegetable medley stewed gently with fresh thyme and basil, perfect as a side or light main dish.
Oven-Baked Ratatouille with Roasted Tomatoes and Zucchini
A vibrant, layered vegetable bake of zucchini, eggplant, and tomatoes, slow-roasted in the oven with herbs and garlic for deep flavor.
Stir-Fried Asian Tofu with Four-Flavor Sauce
Silky tofu cubes stir-fried in a savory sauce combining sweet, salty, sour, and spicy notes for a balanced Asian-inspired dish.
Baked Chicken Thighs with Smoky BBQ Sauce
Juicy chicken thighs marinated in a smoky BBQ sauce and roasted to perfection.
Spicy Regional-Style Korean Bibimbap with Gochujang Sauce
A vibrant Korean rice bowl layered with sautéed vegetables, marinated beef, and a spicy gochujang sauce for authentic regional flavor.
Sautéed Garlic Butter Shrimp with Roasted Red and White Potatoes
Tender shrimp sautéed in garlic butter, served alongside crispy roasted red and white potatoes for a simple, satisfying meal.
Slow-Cooked Mexican Pork Carnitas with Citrus and Oregano
Tender, slow-cooked pork carnitas infused with fresh orange juice and oregano, perfect for tacos or burritos.
Slow-Braised Chicken Adobo with Coconut Vinegar
A tender, tangy chicken stew simmered in a rich blend of soy sauce, garlic, and coconut vinegar, capturing the heart of a classic Filipino dish.
Ginger-Soy Glazed Tofu Stir-Fry with Seasonal Vegetables
A vibrant stir-fry featuring firm tofu glazed in a savory ginger-soy sauce, tossed with crisp seasonal vegetables for a quick and healthy meal.
Saffron-Infused Lamb Tagine with Apricot and Almond
A fragrant slow-cooked Moroccan lamb stew enriched with saffron, sweet apricots, and crunchy toasted almonds for a rich and aromatic meal.
Pan-Seared Korean Beef Bulgogi with Ginger and Sesame
Thin slices of marinated beef quickly pan-seared to caramelized perfection with a vibrant ginger-sesame glaze.
Pan-Roasted Lemon Thyme Chicken Thighs with Garlic Sautéed Green Beans
Juicy chicken thighs pan-roasted with fresh lemon and thyme, paired with crisp green beans sautéed in garlic for a balanced, flavorful meal.
Beef and Spinach Stir-Fry with Garlic Butter
Quick stir-fried beef strips with fresh spinach, cooked in a rich garlic butter sauce for a satisfying low-carb dinner.
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