Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Sautéed Garlic Shrimp with Spicy Mango Avocado Salsa
Juicy shrimp sautéed with garlic and chili flakes served with a refreshing sweet and spicy mango avocado salsa.
Stir-Fried Tofu and Broccoli with Garlic Sauce
A quick stir-fry of crispy tofu and broccoli tossed in a rich garlic sauce inspired by the principle of ordering ingredients for maximum flavor.
Pan-Seared Chicken with Blueberry Glaze
Juicy pan-seared chicken breasts finished with a sweet and tangy blueberry glaze perfect for a summer celebration.
Oven-Roasted Pork Tenderloin with Garlic-Rosemary Rub
Juicy pork tenderloin roasted with a fragrant garlic and rosemary rub, delivering a tender and flavorful main dish perfect for any occasion.
Pan-Seared Plantains with Spicy Garlic Sauce
Sweet ripe plantains pan-seared to golden perfection and served with a punchy garlic and chili sauce for a popular Puerto Rican snack.
Berbere-Spiced Beef Tibs with Sautéed Onions and Tomatoes
A classic Ethiopian stir-fry featuring tender beef cubes seared with fragrant berbere spice, caramelized onions, and fresh tomatoes.
Blue Cheese and Walnut-Stuffed Pork Tenderloin with Cranberry Glaze
Juicy pork tenderloin stuffed with sharp blue cheese and crunchy walnuts, finished with a tart cranberry glaze for a festive flavor combination.
Pan-Seared Mahi Mahi with Mango Mojo Sauce
Tender mahi mahi fillets pan-seared to golden perfection served with a vibrant mango mojo sauce bursting with citrus and garlic flavors.
Crisp Pan-Seared Tofu with Spicy Peanut Sauce
Golden pan-seared tofu cubes served with a creamy and spicy peanut sauce, garnished with fresh herbs and crunchy peanuts for texture contrast.
Cajun-Spiced Grilled Chicken with Charred Corn Salad
Juicy grilled chicken breasts rubbed with Cajun spices served alongside a refreshing charred corn salad tossed with fresh herbs and lime dressing.
Creole-Spiced Red Beans with Andouille and Rice
Slow-simmered red beans infused with creole spices and smoky andouille sausage, served over fluffy white rice for a classic Louisiana comfort meal.
Bayou Shrimp Étouffée with Roux and Celery
A rich Louisiana étouffée simmered with succulent shrimp, a deeply browned roux, and diced celery for authentic regional flavor.
Sheet Pan Creole-Spiced Shrimp with Andouille Sausage and Peppers
An easy sheet pan dinner featuring Creole-seasoned shrimp and smoky andouille sausage roasted with colorful bell peppers.
Slow Cooker Cajun-Spiced Beef Stew with Sweet Potatoes
A hearty slow-cooked beef stew infused with smoky Cajun spices and sweet potatoes for a comforting Louisiana-inspired meal.
Oven-Roasted Pork Tenderloin with Apple and Fennel Slaw
Tender oven-roasted pork tenderloin paired with a crisp, tangy apple and fennel slaw dressed in a citrus vinaigrette.
Pan-Seared Salmon with Avocado Salsa and Cilantro-Lime Dressing
Crisp-skinned salmon paired with a bright avocado salsa and zesty cilantro-lime dressing, perfect for a fresh Whole30 seafood dinner.
Spicy Stir-Fried Korean Pork with Sesame and Scallions
A quick stir-fry featuring tender pork strips tossed in a spicy-sweet sauce with sesame seeds and fresh scallions for authentic Korean flavors.
Game-Inspired Fruit Salad with Citrus-Mint Dressing
A vibrant fruit salad combining fresh seasonal fruits with a zesty citrus-mint dressing that makes eating fun and refreshing.
No-Bake Chia Seed Pudding with Vanilla and Mixed Berries
A simple, healthy no-cook pudding featuring chia seeds soaked in vanilla almond milk, topped with fresh mixed berries for natural sweetness.
One-Pot Creamy Tomato Spinach Pasta
A comforting one-pot pasta dish combining ripe tomatoes and fresh spinach with a creamy sauce that cooks together for easy cleanup.
Kashmiri Spiced Lamb Rogan Josh
A fragrant and richly spiced slow-cooked lamb curry featuring traditional Kashmiri spices and yogurt for a tender, flavorful dish.
Grilled Mofongo-Stuffed Plantain Cups with Garlic Shrimp
Caribbean mofongo made with mashed fried plantains stuffed into grilled plantain cups and topped with garlicky sautéed shrimp.
Baked Creamy Pollo Guisado with Root Vegetables
A comforting Puerto Rican-style chicken stew baked to tender perfection with potatoes, carrots, and a rich tomato base.
Sautéed Shrimp with Garlic and Calamansi Dressing
Tender shrimp quickly sautéed with fragrant garlic and finished with a zesty calamansi citrus dressing for a bright and flavorful Filipino seafood dish.
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