Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Spiced Horseback Chili with Smoky Chipotle and Black Beans
A hearty chili combining smoky chipotle peppers and tender black beans for a rich, satisfying meal inspired by rugged trail rides.
Honey-Garlic Glazed Salmon with Sesame Spinach Stir Fry
Pan-seared salmon fillets glazed with a sticky honey-garlic sauce, served alongside a quick sesame-infused spinach stir fry for a nutritious dinner.
Halo-Halo Icy Dessert with Ube and Sweet Beans
A refreshing Filipino shaved ice dessert layered with sweetened beans, jellies, and purple yam, topped with creamy leche flan and crushed ice.
Deep-Fried Pork Lumpia with Sweet Vinegar Dipping Sauce
Golden, crispy Filipino pork lumpia filled with savory ground pork and vegetables, served with a tangy sweet vinegar sauce.
Lemongrass Beef Stir-Fry with Garlic and Bell Peppers
A vibrant stir-fry featuring thinly sliced beef infused with fragrant lemongrass and garlic, tossed with crisp bell peppers for an easy Asian-inspired dinner.
Pan-Seared Chicken Breast with Abilene Spice Rub
Juicy pan-seared chicken breasts seasoned with a regional Texas-inspired spice rub, delivering a smoky, savory flavor perfect for weeknight dinners.
Citrus-Ginger Salmon with Sautéed Spinach and Cauliflower Rice
Pan-seared salmon glazed with a vibrant citrus-ginger sauce paired with garlicky spinach and fluffy cauliflower rice for a fresh Whole30 seafood dinner.
Sautéed Garlic-Rosemary Chicken Thighs with Roasted Root Vegetables
Tender chicken thighs pan-seared with garlic and rosemary served alongside oven-roasted carrots and parsnips for a hearty Whole30-compliant meal.
Wish You Were Here Citrus and Herb Marinated Grilled Chicken
Juicy grilled chicken breasts marinated in a zesty blend of citrus and fresh herbs, perfect for a light and flavorful main dish.
Dark Side of the Moon Black Garlic and Mushroom Risotto
A creamy risotto infused with the deep umami of black garlic and wild mushrooms, creating a richly flavored vegetarian dinner.
Psychedelic Beet and Goat Cheese Salad with Citrus Vinaigrette
A vibrant salad combining roasted beets and creamy goat cheese, brightened with a tangy citrus vinaigrette for a refreshing starter.
One-Pan Lemon Garlic Chicken with Artichokes and Olives
A vibrant Mediterranean one-pan chicken dinner featuring lemon, garlic, artichoke hearts, and olives simmered to juicy perfection.
Pan-Seared Cod with Olive and Tomato Salsa
A light Mediterranean dish featuring tender cod fillets topped with a vibrant salsa of olives, tomatoes, and fresh herbs.
Toasted Tortillas with Guatemalan Tomato and Chile Salsa
Pan-toasted corn tortillas topped with a fresh, fiery salsa made from roasted tomatoes and chilies for a vibrant Guatemalan appetizer.
Slow-Simmered Guatemalan Pepian with Chicken
A rich, aromatic Guatemalan stew featuring tender chicken simmered in a roasted tomato and roasted seed sauce with warm spices.
Layered Red Pepper, Feta, and White Bean Dip
A colorful layered dip featuring creamy white beans, roasted red peppers, and tangy feta cheese, perfect for holiday gatherings or game day snacking.
Ethiopian-Inspired Vegetable Tibs with Garlic and Rosemary
A vibrant sauté of mixed vegetables tossed in garlic, fresh rosemary, and a mild berbere seasoning, perfect for a wholesome vegetarian main or side.
Pan-Fried Pork Chops with Cider and Shallot Sauce
Juicy pork chops pan-fried to golden perfection and finished with a slightly sweet cider and shallot pan sauce.
Charred Octopus Salad with Lemon, Olive Oil, and Capers
Tender octopus grilled until slightly charred, tossed with bright lemon juice, briny capers, and fresh herbs for a refreshing seafood salad.
Pan-Seared Salmon with Miso Honey Glaze and Wilted Spinach
Tender salmon fillets pan-seared to a golden crust, finished with a sweet and savory miso honey glaze, served over lightly wilted garlic spinach.
Oven-Roasted Salmon with Lemon and Dill over Zucchini Noodles
Tender oven-roasted salmon fillets infused with fresh lemon and dill served on a bed of lightly sautéed zucchini noodles for a fresh Whole30 meal.
Sichuan-Style Spicy Beef Stir Fry with Garlic and Green Onions
A quick wok stir fry featuring tender beef strips tossed in a savory, spicy Sichuan sauce with garlic and fresh green onions.
Ginger-Scallion Soba Noodles with Sesame and Baby Spinach
Chilled soba noodles tossed with a fragrant ginger-scallion dressing, toasted sesame seeds, and vibrant baby spinach for a light Asian-inspired dish.
Four-Layer Lasagna with Herb-Infused Bechamel
A layered Italian lasagna featuring four distinct layers of rich meat sauce, pasta, and herb-infused béchamel for a comforting classic.
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