Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
No-Bake Janelle Monáe-Inspired Black Cherry Vanilla Smoothie
A refreshing, no-cook smoothie blending tart black cherries and sweet vanilla with a touch of almond milk for a fun and energizing drink.
Grilled Korean-Style Beef Short Ribs with Sesame and Scallion Sauce
Tender beef short ribs marinated in a savory-sweet Korean bulgogi sauce, grilled to perfection and served with a refreshing scallion and sesame dressing.
Soy-Ginger Marinated Beef Skewers with Scallion Dip
Tender beef marinated in a savory soy-ginger mixture, grilled on skewers and served with a fresh scallion and yogurt dip.
Ginger-Soy Glazed Tofu Stir Fry with Bell Peppers
A colorful vegetarian stir fry featuring tofu cubes glazed in a ginger-soy sauce, paired with crisp bell peppers and scallions.
Stir-Fried Spicy Chicken with Garlic and Chili
A vibrant and spicy stir-fried chicken dish infused with fragrant garlic and fresh chili for a bold flavor punch.
Lemon-Thyme Roasted Mediterranean Vegetable Quinoa Bowl
A vibrant bowl of roasted Mediterranean vegetables seasoned with fresh thyme and lemon, served on a bed of fluffy quinoa for a wholesome, vegetarian meal.
Caramelized Apple and Gouda Grilled Cheese Sandwich
A savory grilled cheese sandwich featuring sweet caramelized apples and creamy Gouda for a delightful flavor contrast.
Street-Style Chicken Tacos with Pickled Red Onions
Juicy grilled chicken thighs seasoned with smoky spices, served in warm corn tortillas topped with tangy pickled red onions and fresh cilantro.
Garlic and Herb Sautéed Spinach with Toasted Chickpeas
A quick side dish featuring tender spinach sautéed with garlic and topped with crunchy toasted chickpeas for a satisfying texture contrast.
Pan-Seared Pork Chops with Apple-Basil Chutney
Juicy pork chops pan-seared to perfection paired with a vibrant apple and basil chutney for a fresh, sweet-savory contrast.
Slow-Roasted Lamb Shank with Garlicky Herb Sauce
Tender lamb shanks slow-roasted to perfection with a savory garlic and fresh herb sauce that enhances the natural flavors of the meat.
Spiced Lentil Firfir with Berbere and Injera Croutons
A hearty Ethiopian lentil stir-fry tossed with berbere spice and shredded injera, perfect as a flavorful vegetarian main or side.
Pan-Seared Chicken Salad with Lemon Dijon Dressing
Tender pan-seared chicken breast atop crisp mixed greens, dressed in a zesty lemon Dijon vinaigrette.
No-Cook Classic Tomato Sandwich with Basil Aioli
A refreshing no-cook sandwich layering ripe tomatoes and basil aioli on toasted bread, perfect for a quick summer meal.
Pad Thai Stir-Fried Rice Noodles with Shrimp and Tamarind Sauce
Classic Pad Thai with tender rice noodles stir-fried with shrimp, eggs, and a tangy tamarind sauce topped with crushed peanuts.
Stir-Fried Miso-Glazed Eggplant with Garlic and Scallions
Tender eggplant chunks stir-fried in a savory miso glaze, accented with garlic and fresh scallions for a deeply flavorful vegetarian dish.
Sautéed Shrimp with Garlic Lime Butter Sauce
Quickly sautéed shrimp bathed in a zesty, buttery garlic lime sauce perfect for weeknight meals or light dinners.
Stir-Fried Tofu with Shalala Garlic Sauce and Green Onions
Golden cubes of tofu stir-fried in a fragrant garlic sauce accented with lively green onions, delivering a vibrant, satisfying vegetarian dish.
Pan-Seared Pork Medallions with Shing-a-Ling Sauce
Tender pork medallions pan-seared to golden perfection, served with a subtly sweet and savory shing-a-ling inspired sauce that brightens the dish.
Pan-Seared Wild-Caught Mackerel with Regenerative Flaxseed Crust
Rich wild mackerel fillets crusted with toasted flaxseeds and seared to a golden crisp, served with a lemon herb drizzle.
Slow-Roasted Chickpea and Organic Linen Seed Stew
Hearty slow-roasted chickpeas meld with earthy linen seeds in a warm, spiced tomato stew perfect for cooler days.
Cold-Pressed Olive Oil and Hemp Seed Salad with Charred Lemon Vinaigrette
A fresh, nutrient-packed salad combining sustainable hemp seeds with crisp greens, dressed in a bright charred lemon vinaigrette.
Ricotta and Spinach Tortellini in Sage Brown Butter Sauce
Cheese-filled tortellini tossed in a nutty brown butter and fresh sage sauce, finished with a sprinkle of Parmesan for a comforting Italian pasta dinner.
Tamarind-Glazed Chicken Tacos with Pickled Red Onion
Tender chicken thighs glazed with tangy tamarind sauce served in warm corn tortillas topped with vibrant pickled red onions for a bright contrast.
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