Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
Looking for the newest recipe additions? See the Latest recipes — sorted by date added, spanning every cuisine and category.
Shop these recipes on Instacart → Describe a meal — get a cart →Filter & sort by cuisine, cook time, and dietary restrictions
Jump straight to a filtered list — every cuisine, cook-time, dietary tag, and difficulty level opens its own dedicated, bookmarkable page.
Cook time
Dietary restrictions
Meal type
Browse by cuisine
Asian cuisines — start at the pan-Asian collection, or pick a regional cuisine:
Sort
Difficulty
Have a recipe from another site? Import it
Paste a URL from AllRecipes, NYT Cooking, Bon Appétit, TikTok, YouTube, or 40+ other recipe sites — AislePrompt extracts every ingredient with quantities, stages your Instacart cart, and saves the recipe to your collection. Free, no account needed.
Import a recipe URL or video →Top-rated recipes
Shop top picks on Instacart →The catalog's strongest picks — ranked by rating, engagement, and quality signals. For the newest additions, see the Latest recipes.
Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Citrus-Cumin Roasted Pork with Mango Salsa
Juicy pork tenderloin roasted with a citrus-cumin rub, served alongside a bright mango salsa that adds a refreshing contrast.
Spiced Orange and Mango Chicken Stir Fry
A vibrant stir fry featuring tender chicken breast pieces tossed with sweet mango chunks and zesty orange, finished with a warming blend of spices.
No-Rise Quick Flatbread with Garlic and Rosemary
A simple, quick flatbread made without yeast, infused with fresh garlic and rosemary, perfect for dipping or sandwiches.
No-Oil Spiced Chickpea and Spinach Curry
A hearty, oil-free chickpea curry simmered with fresh spinach and a blend of warming spices for a wholesome vegetarian meal.
No-Bake Lemon Yogurt Cheesecake with Blueberry Glaze
A light, tangy no-bake cheesecake made with Greek yogurt and a vibrant blueberry glaze, perfect for a refreshing dessert.
Slow-Roasted Lemon-Garlic Chicken Thighs with Thyme
Juicy chicken thighs slow-roasted with fresh lemon juice, garlic, and thyme create a tender, flavorful dish perfect for weeknight dinners.
Oven-Roasted Lemon-Garlic Chicken Thighs with Herb Butter
Juicy chicken thighs roasted with a zesty lemon-garlic marinade and finished with a fragrant herb butter sauce for a flavorful, comforting dinner.
Pan-Fried Greek Cheese Saganaki with Lemon Wedge
Golden pan-fried saganaki cheese with a crispy crust and soft interior, served with a fresh lemon wedge to brighten the rich flavor.
Quick Sautéed Garlic and Chili Shrimp with Lemon Zest
A vibrant, fast-cooked shrimp dish featuring fragrant garlic, spicy chili, and bright lemon zest for a perfect weeknight meal.
Pan-Seared Trout with Herb Butter and Sautéed Mushrooms
Delicate trout filets pan-seared to golden perfection, topped with a fragrant herb butter and served alongside earthy sautéed mushrooms.
Herb-Roasted Chicken with Regional Root Vegetables
A comforting roasted chicken dish featuring an assortment of regional root vegetables, seasoned with fresh herbs and garlic for a savory, earthy flavor.
Honey-Garlic Chicken Stir Fry with Colorful Veggies
A quick and vibrant chicken stir fry featuring tender chicken breast, broccoli, bell peppers, and a sweet honey-garlic sauce, perfect for a wholesome family dinner.
Citrus and Cardamom Shortbread Cookies
Buttery shortbread cookies infused with fresh orange zest and warm cardamom, dusted with powdered sugar for a snowy finish.
Spiced Mountain Man Beef Stew with Root Vegetables
A hearty beef stew inspired by rugged mountain flavors, slow-cooked with aromatic spices and tender root vegetables to warm you through.
Seared Mahi-Mahi with Coconut Lime Sauce
Pan-seared mahi-mahi fillets in a silky coconut lime sauce inspired by tropical Puerto Vallarta flavors.
Pan-Seared Catfish with Sweet Tea Glaze and Collard Greens
Tender pan-seared catfish fillets glazed with a sweet tea reduction, paired with sautéed collard greens for a Southern-inspired meal.
Toasted Banana Oat Flatbread with Honey and Cinnamon
A warm toasted flatbread topped with sliced bananas, drizzled honey, and a sprinkle of cinnamon for a simple tropical-inspired breakfast treat.
Herb-Roasted Baby Potatoes with Garlic
Tender baby potatoes roasted with garlic, thyme, and rosemary for a simple yet aromatic French side dish.
Sautéed Tofu with Coconut Curry and Baby Spinach
Soft tofu cubes simmered in a fragrant coconut curry sauce with fresh baby spinach, delivering a creamy and mildly spiced vegan delight.
Stir-Fried Tofu with No-Added-Sugar Teriyaki Glaze
Crispy tofu cubes stir-fried and coated in a homemade teriyaki glaze without any added sugar, delivering a flavorful yet healthy dish.
Pan-Seared Chicken with No-Mayo Avocado Sauce
Juicy pan-seared chicken breasts paired with a smooth avocado sauce made without any mayonnaise, giving a fresh and creamy texture.
Sirloin Stir-Fry with Ginger-Soy Glaze
Quick stir-fried sirloin with crisp vegetables tossed in a fragrant ginger-soy glaze, perfect for a weeknight dinner.
Grilled Back Rib Rack with Smoky Paprika Glaze
Tender pork back ribs marinated in a smoky paprika and garlic glaze, grilled to perfection with caramelized edges.
Sichuan-Style Spicy Tofu Stir Fry with Garlic and Scallions
A vibrant and spicy vegetarian stir fry featuring crispy tofu cubes tossed with aromatic garlic, scallions, and Sichuan peppercorns for a tongue-tingling kick.
How recipe ratings work
Recipes are rated on a 1–5 star scale by logged-in AislePrompt users after they cook a meal. Ratings are stored as an aggregate average (e.g. 4.3 ★) alongside the rating count (e.g. 42 reviews). Newly-added recipes that have not yet received any ratings show a "New" badge instead of a star rating; they appear in the "Fresh additions" section above and on category pages.
To rate a recipe: open any recipe page, scroll to the bottom, and tap the star rating widget. You must be signed in; one rating per recipe per account. Ratings influence the default sort order on category pages within 5 minutes of submission.
