Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Stovetop Pan-Fried Asian Glazed Eggplant
Tender eggplant slices pan-fried and coated in a savory-sweet Asian glaze, perfect as a side or vegetarian main dish.
Hunan-Style Spicy Seafood Fried Rice
Fragrant fried rice loaded with shrimp, scallops, and vegetables, enlivened with Hunan chili sauce for a spicy seafood twist.
Hunan-Style Crispy Pork with Garlic and Scallions
Golden-fried pork pieces tossed in a savory garlic sauce with fresh scallions for a flavorful, crispy pork dish from Hunan cuisine.
Hunan-Style Stir-Fried Mixed Vegetables with Garlic and Chili
A vibrant medley of fresh vegetables quickly stir-fried with pungent garlic and spicy Hunan red chili flakes for a colorful, healthy side.
Stir-Fried Sliced Beef with Spicy Hunan Chili Sauce
Tender beef slices cooked quickly with vibrant garlic, ginger, and fiery Hunan chili sauce for a bold, spicy stir-fry.
Smoky Corn and Avocado Tacos with Lime Crema
Soft corn tortillas filled with smoky grilled corn, creamy avocado, and a tangy lime crema for a fresh, flavorful taco.
Pan-Seared Salmon with Blueberry-Balsamic Reduction
A delicate pan-seared salmon topped with a tangy blueberry and balsamic reduction, celebrating vibrant flavors and a patriotic color theme.
Tofu and Mushroom Stir-Fry with Vietnamese Five-Spice
A vegan stir-fry featuring crispy tofu and earthy mushrooms tossed in a fragrant Vietnamese five-spice sauce with fresh herbs.
Stir-Fried Tofu with Garlic and Seasonal Vegetables
A quick and flavorful vegetarian stir-fry featuring crispy tofu and a medley of fresh seasonal vegetables in a garlicky sauce.
Pan-Seared Missouri Catfish with Corn and Tomato Succotash
A regional Southern-inspired dish featuring fresh pan-seared catfish served on a bed of vibrant corn and tomato succotash, highlighting local Missouri flavors.
Sautéed Chicken with Garlic and Spinach in Lemon Broth
Quickly sautéed with garlic and fresh spinach, finished in a bright lemon-infused broth for a light, healthy meal.
Crunchy Sheet Pan Chickpea and Harissa Chicken
Oven-roasted chicken thighs with spicy harissa seasoning and crispy chickpeas, all baked together on one pan for easy cleanup and bold flavor.
No-Bake Lifelike Chocolate Peanut Butter Dessert Bites
Rich and creamy no-bake chocolate peanut butter bites with a smooth texture and an indulgent chocolate coating, perfect for a quick treat.
Sautéed Spicy Chicken Stir Fry with Crisp Vegetables
A bold and fiery chicken stir fry with crisp vegetables and a spicy, savory sauce, sautéed in a single pan.
Pan-Seared Trout with Walnut and Walnut Oil Drizzle
Fresh trout fillets pan-seared to crispy perfection and finished with a drizzle of rich walnut oil and chopped walnuts for texture.
Pan-Seared Cajun Catfish with Smoky Maple Glaze
A bold pan-seared catfish seasoned with Cajun spices and finished with a smoky maple glaze that balances heat and sweetness.
Vegan No-Bake Chocolate Avocado Mousse
A rich and creamy vegan chocolate mousse made with ripe avocados and natural sweeteners, perfect for a healthy dessert.
Sheet Pan Mushroom and Polenta Bake
A rustic Italian-inspired sheet pan bake combining creamy polenta with sautéed mushrooms and melted cheese for a comforting vegetarian meal.
Spicy Korean Chicken Stir Fry with Gochujang
A bold and flavorful Korean chicken stir fry with spicy gochujang sauce and crisp vegetables, on the table in 35 minutes.
Grilled Tri-Color Vegetable Skewers with Herbed Yogurt Dip
Bright red, white, and blue veggies threaded on skewers and grilled to smoky perfection, served with a cooling herbed yogurt dip.
Salad with Feta and Herbs
A hearty salad featuring a blend of whole grains tossed with fresh herbs, tangy feta, and a zesty lemon dressing perfect for light summer meals.
Grilled Lemon-Rosemary Chicken with Herb Butter
Juicy grilled chicken breasts brushed with a bright lemon-rosemary marinade, finished with a vibrant herb butter.
Slow Cooker Missouri-Style Pulled Pork with Tangy Slaw
Tender slow-cooked pulled pork seasoned with a simple dry rub, paired with a crisp and tangy cabbage slaw for a balanced regional sandwich filling.
Pan-Seared Catfish with Missouri Corn and Tomato Relish
A globally-inspired dish featuring tender pan-seared catfish served with a vibrant corn and tomato relish that highlights fresh, local ingredients.
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