Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Salted Caramel Panna Cotta with Toasted Pecan Crunch
Silky panna cotta infused with caramel and topped with crunchy toasted pecans and a sprinkle of sea salt for contrast.
Quick Chocolate-Dipped Coconut Macaroons
Chewy coconut macaroons dipped in rich dark chocolate, ready to make in under an hour for a delightful sweet bite.
Charred Pumpkin and Beetroot Salad with Native Finger Lime Dressing
A vibrant salad featuring smoky charred pumpkin and roasted beetroot, dressed with a zesty native finger lime vinaigrette for a fresh Australian twist.
Sweet and Spicy Orange-Glazed Pork Stir Fry
Tender pork strips stir-fried with crisp vegetables in a sticky orange glaze with a kick of chili, inspired by popular flavors.
Pan-Seared Chicken with Citrus-Popcorn Relish
Juicy pan-seared chicken breasts topped with a bright, tangy popcorn and citrus relish for a playful twist on poultry.
Saltbush and Lemon Aspen Roasted Lamb Chops
Succulent lamb chops roasted with the earthy flavors of Australian saltbush and the citrus tang of lemon aspen for a distinctively native twist.
Pan-Seared Chicken with Smoky Corn and Black Bean Salad
Juicy pan-seared chicken breasts served alongside a vibrant smoky corn and black bean salad for a flavorful, protein-packed meal.
Grilled Açaí-Marinated Chicken Skewers with Chimichurri
Tender chicken skewers marinated in a vibrant açaí berry sauce, grilled to perfection and served with a fresh herbaceous chimichurri.
One-Pot Risotto with Mushrooms and Parmesan
Creamy Italian risotto cooked in one pot with a selection of mushrooms and finished with Parmesan for a luscious, comforting dish.
Pan-Roasted Salmon with Citrus-Infused Herb Sauce
Crispy-skinned salmon pan-roasted and topped with a bright, citrusy herb sauce highlighting fresh regional greens for a vibrant seafood dish.
Slow Cooker Doro Wat with Hard-Boiled Eggs
Traditional Ethiopian spicy chicken stew simmered slowly with berbere and clarified butter, served with tender hard-boiled eggs.
Herb-Baked Cod with Sun-Dried Tomato Pesto
Delicate cod fillets baked with a fresh herb crust and topped with a vibrant sun-dried tomato pesto that adds depth and brightness.
Slow-Roasted Kangaroo Shoulder with Wattleseed and Rosemary
A tender slow-roasted kangaroo shoulder infused with Australian wattleseed and rosemary for an earthy, aromatic flavor profile.
No-Bake Matcha Green Tea Energy Bites
Chewy and energizing no-bake bites infused with matcha powder, oats, and honey for a healthy sweet snack or dessert.
Summer Berry and Goat Cheese Salad with Honey-Balsamic Dressing
A refreshing salad combining sweet summer berries with creamy goat cheese and a honey-balsamic vinaigrette over mixed greens.
Grilled Gamecock-Inspired BBQ Pork Ribs with Tangy Mustard Glaze
Juicy pork ribs grilled and brushed with a tangy mustard-based glaze, evoking the bold flavors of southern game day BBQ.
Oven-Roasted Lemon-Garlic Mediterranean Chicken
Juicy oven-roasted chicken thighs infused with fresh lemon juice, garlic, and Mediterranean herbs for a bright, savory flavor.
Herb-Roasted Eggplant and Tomato Pasta with Parmesan
Roasted eggplant and tomatoes tossed with al dente pasta and a garlic-herb olive oil sauce, finished with freshly grated Parmesan cheese for a hearty vegetarian meal.
Gluten-Free Thai Coconut Curry Soup with Tofu
A comforting, fragrant soup featuring tofu and vegetables simmered in a rich coconut curry broth, perfect for a gluten-free diet.
Oven-Roasted Eggplant with Garlic and Parmesan
Tender slices of eggplant oven-roasted with olive oil and garlic, finished with a sprinkle of Parmesan and fresh basil for a simple yet flavorful Italian side dish.
Gluten-Free Thai Coconut Curry with Tofu and Vegetables
A fragrant gluten-free Thai curry combining creamy coconut milk, crispy tofu, and vibrant vegetables simmered in rich curry spices.
Herb-Garlic Sheet Pan Salmon with Roasted Cherry Tomatoes
Oven-roasted salmon fillets infused with garlic and Italian herbs, paired with burst cherry tomatoes for a vibrant and healthy dinner.
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