Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
Looking for the newest recipe additions? See the Latest recipes — sorted by date added, spanning every cuisine and category.
Shop these recipes on Instacart → Describe a meal — get a cart →Filter & sort by cuisine, cook time, and dietary restrictions
Jump straight to a filtered list — every cuisine, cook-time, dietary tag, and difficulty level opens its own dedicated, bookmarkable page.
Cook time
Dietary restrictions
Meal type
Browse by cuisine
Asian cuisines — start at the pan-Asian collection, or pick a regional cuisine:
Sort
Difficulty
Have a recipe from another site? Import it
Paste a URL from AllRecipes, NYT Cooking, Bon Appétit, TikTok, YouTube, or 40+ other recipe sites — AislePrompt extracts every ingredient with quantities, stages your Instacart cart, and saves the recipe to your collection. Free, no account needed.
Import a recipe URL or video →Top-rated recipes
Shop top picks on Instacart →The catalog's strongest picks — ranked by rating, engagement, and quality signals. For the newest additions, see the Latest recipes.
Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Vietnamese-Inspired Fresh Herb Rice Paper Rolls with Peanut Dipping Sauce
Light and fresh rice paper rolls packed with shrimp, fresh herbs, and crisp vegetables, served with a creamy and tangy peanut dipping sauce.
Pan-Seared Pollo with Smoky Salsa and Black Beans
Pan-seared to golden perfection, topped with a smoky tomato salsa and served alongside spiced black beans for a comforting Latin American dish.
Oven-Roasted Pollo with Black Beans and Cilantro Rice
Juicy oven-roasted chicken thighs served alongside fragrant cilantro-lime rice and hearty black beans for a satisfying Latin American-inspired meal.
Sake-Steamed Miso-Glazed Eggplant Donburi
Tender eggplant slices glazed with a savory miso sauce and gently steamed in sake, served over steamed rice for a comforting Japanese bowl.
Oven-Baked Lamingtons with Chocolate Ganache and Coconut
Classic Australian sponge cake cubes dipped in rich chocolate ganache and rolled in desiccated coconut, perfect for afternoon tea or dessert.
Slow-Cooked Beef and Veggie Mince with Tomato Relish
A hearty slow-cooked Australian classic featuring savory beef mince simmered with vegetables and topped with zesty homemade tomato relish.
Indoor Grill Blackened Tofu with Spicy Mango Slaw
Firm tofu blackened on an indoor grill served alongside a refreshing, spicy mango slaw for a delicious plant-based meal.
Convection Oven Roasted Herb Chicken Thighs with Garlic and Lemon
Juicy chicken thighs roasted in a convection oven with garlic, lemon, and fresh herbs that lock in flavor and moisture.
Infrared Oven Seared Salmon with Citrus-Infused Quinoa
Salmon seared using infrared and convection heat seals in moisture while paired with fluffy quinoa infused with fresh citrus flavors.
Air Fryer Harissa-Spiced Chickpea and Sweet Potato Bowl
A vibrant, nutritious bowl featuring harissa-seasoned chickpeas and sweet potatoes air-fried to tender perfection with a hint of smokiness.
Sake Lounge Miso-Glazed Eggplant Donburi
Roasted eggplant brushed with a savory-sweet miso glaze served over steamed rice, garnished with scallions and toasted sesame seeds.
Italian-Style Grilled Steak with Herb Butter and Roasted Vegetables
Juicy grilled steak topped with aromatic herb butter, accompanied by a colorful medley of oven-roasted Mediterranean vegetables.
Pan-Seared Tripe Tacos with Spicy Salsa Bar
Sautéed tender tripe seasoned with smoky spices, served in warm corn tortillas with an array of vibrant salsas for customizable heat and flavor.
Sake-Infused Grilled Salmon with Miso Glazed Eggplant
Succulent salmon fillets marinated in sake and soy, paired with tender eggplant glazed in a savory miso sauce for a balanced Japanese-inspired dinner.
Pan-Seared Pollo with Refried Beans and Mexican Rice
Juicy pan-seared chicken breast paired with creamy refried beans and tomato-infused Mexican rice for a comforting and balanced meal.
Garlic and Spinach Shrimp Stir-Fry
A fast and nutritious stir-fry combining shrimp with garlic and fresh spinach, perfect for a Whole30-friendly dinner.
One-Pot Tomato Basil Shrimp Skillet
A quick one-pot dinner featuring shrimp simmered in a fragrant tomato basil sauce perfect for a Whole30 meal.
Pan-Seared Chicken Thighs with Roasted Garlic and Sautéed Spinach
Juicy chicken thighs pan-seared to crispy perfection, paired with tender roasted garlic and vibrant sautéed spinach for a nutrient-rich Whole30 meal.
Steakhouse-Style Marinated Ribeye with Garlic Herb Butter
Juicy ribeye steaks marinated in Italian herbs and garlic, grilled to your liking, then topped with a melting pat of garlic herb butter for rich flavor.
Seared Pollo Plate with Cilantro-Lime Rice and Black Beans
A vibrant Mexican-inspired dish featuring juicy seared chicken thighs paired with fragrant cilantro-lime rice and hearty black beans.
Steakhouse-Style Garlic Butter Ribeye
Pan-seared ribeye steak finished with a rich garlic herb butter, delivering a tender, flavorful centerpiece perfect for dinner.
Sautéed Ginger-Garlic Tofu with Sesame Bok Choy
Pan-seared tofu cubes infused with ginger and garlic, served with tender sesame oil stir-fried bok choy.
Pan-Seared Sirloin with Roasted Garlic and Red Wine Reduction
A rich, tender sirloin steak pan-seared and served with a deeply flavorful roasted garlic and red wine sauce.
Pollo Adobo with Rice and Beans
Savory chicken thighs simmered in a tangy adobo sauce paired with fluffy white rice and seasoned beans for a balanced meal.
How recipe ratings work
Recipes are rated on a 1–5 star scale by logged-in AislePrompt users after they cook a meal. Ratings are stored as an aggregate average (e.g. 4.3 ★) alongside the rating count (e.g. 42 reviews). Newly-added recipes that have not yet received any ratings show a "New" badge instead of a star rating; they appear in the "Fresh additions" section above and on category pages.
To rate a recipe: open any recipe page, scroll to the bottom, and tap the star rating widget. You must be signed in; one rating per recipe per account. Ratings influence the default sort order on category pages within 5 minutes of submission.
