Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.

Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.

Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.

Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…

No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.

Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.

Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.

Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.

Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.

Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.

Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.

Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.

Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.

Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.

Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.

Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.

Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.

Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.

Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.

Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.

Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.

Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.

Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.

Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Ethiopian-Inspired Spiced Lamb Tibs with Berbere and Chili
Tender chunks of lamb sautéed with fiery berbere spice, fresh chili, and aromatics for a savory and spicy Ethiopian-style dish perfect for a bold dinner.

Miso-Glazed Black Cod with Sautéed Baby Spinach
Tender black cod fillets glazed with a savory-sweet miso sauce paired with quick sautéed baby spinach for a delicate Japanese-inspired dinner.

Oven-Roasted Sweet Potato and Brussels Sprouts Hash with Bacon
A savory Whole30 breakfast hash featuring caramelized sweet potatoes, crispy Brussels sprouts, and smoky bacon for a satisfying start to your day.

Vodka-Cured Salmon with Dill and Lemon
Delicately cured salmon infused with vodka, brightened with fresh dill and lemon for a light appetizer.

Spiced Mexican-Style Quinoa Salad with Black Beans and Corn
A vibrant and hearty quinoa salad tossed with black beans, sweet corn, fresh tomatoes, and a zesty chili-lime dressing for a nutritious vegetarian meal.

Fruit and Yogurt Parfait with Honey and Granola
A layered parfait combining Greek yogurt with red strawberries, white yogurt, and blue blueberries topped with crunchy granola and a drizzle of honey.

Honey-Roasted Wattleseed Pumpkin Soup
A velvety pumpkin soup roasted with Australian wattleseed and finished with a drizzle of honey for a subtle nutty sweetness and earthy warmth.

Baked Parmesan Risotto Cakes with Basil Aioli
Golden baked risotto cakes infused with Parmesan and fresh herbs, served with a creamy basil aioli to add brightness and richness.

Chè Ba Màu (Three-Color Vietnamese Dessert) with Coconut Milk
A layered sweet dessert featuring red beans, mung beans, and green jelly, served chilled with creamy coconut milk and crushed ice for refreshing sweetness.

Slow-Cooked Kangaroo Ragu with Wild Mushroom and Wattleseed
A rich, slow-simmered kangaroo ragu infused with earthy wild mushrooms and aromatic Australian wattleseed, served over pappardelle pasta.

French-Inspired Lavender Honey Panna Cotta
A delicate and silky panna cotta infused with floral lavender and sweet honey, perfect for a light and elegant dessert.

Slow-Simmered Beef and Root Vegetable Stew
A comforting slow-simmered beef stew loaded with root vegetables and savory herbs, perfect for a cozy weeknight dinner.

Sautéed Garlic Tofu with Broccoli and Black Bean Sauce
Firm tofu cubes sautéed with crisp broccoli florets in a savory black bean sauce, perfect for a quick vegan stir-fry.

Fiery Korean Spicy Tofu Stew (Sundubu Jjigae)
A warming Korean soft tofu stew simmered with gochugaru and gochujang for a deep, hot flavor, enriched with seafood and vegetables.

Spicy Sichuan Stir-Fried Beef with Chili Oil
A fiery stir-fry featuring tender beef strips tossed in a spicy Sichuan chili oil sauce, balanced with garlic and ginger aromas.

Honey-Lavender Glazed Duck Breast with Roasted Root Vegetables
Pan-seared duck breast glazed with a floral honey-lavender sauce, paired with caramelized roasted carrots and parsnips for an elegant French-inspired dinner.

Kangaroo Stir-Fry with Finger Lime and Native Pepperberry Sauce
Lean kangaroo strips stir-fried with crisp vegetables, finished with a tangy finger lime and pepperberry sauce for a uniquely Australian flavor.

One-Pot Mexican Chicken and Rice with Tomato and Cilantro
A quick and flavorful one-pot meal where chicken thighs are simmered with rice, tomatoes, and spices for a comforting Mexican-inspired dinner.

Pan-Fried Cod with Lemon Caper Sauce and Garlic Asparagus
Delicate cod fillets pan-fried to a golden crust, topped with a tangy lemon caper sauce, and served alongside garlic sautéed asparagus.

Sautéed Garlic Spinach with Toasted Sesame and Chili Flakes
Quick sautéed spinach infused with garlic, toasted sesame seeds, and a hint of chili flakes for a flavorful and nutritious side dish.

One-Pot Creamy Miso-Glazed Eggplant Donburi
A comforting bowl of tender eggplant glazed with a savory miso sauce, served over steamed rice with scallions and sesame seeds.

Quick Stir-Fried Noodles with Garlic and Soy
A fast and flavorful noodle stir fry featuring garlic, soy sauce, and crisp vegetables, perfect for a no-fuss weeknight dinner.

Sweet Chili Glazed Chicken Wings
Crispy chicken wings tossed in a sticky, sweet chili glaze that delivers a punch of flavor, perfect for snacking or casual gatherings.

Hot Honey-Glazed Roasted Carrots with Smoked Paprika
Sweet roasted carrots with a spicy hot honey glaze and smoky paprika bring warmth and a subtle kick to this vibrant side dish.
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