Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Pan-Seared Korean Spiced Pork Belly with Scallion Salad
Succulent pork belly slices marinated in Korean spices, pan-seared to golden perfection, served with a refreshing scallion and sesame salad.
Half-Halibut Fillet with Citrus Butter Sauce
Delicate pan-seared halibut fillet cooked to perfection and finished with a zesty citrus butter sauce that brightens the dish.
Vegan Chickpea Salad with Tahini Dressing
A vibrant vegan salad mixing half a can of chickpeas with fresh vegetables, all tossed in a creamy tahini-lemon dressing.
Half-Baked Lemon-Rosemary Chicken with Roasted Potatoes
A simple oven-roasted chicken dish featuring juicy chicken halves marinated in fresh lemon and rosemary, paired with golden roasted potatoes.
Buttermilk-Brined Roast Chicken with Thyme and Garlic
Juicy roast chicken brined in tangy buttermilk and infused with fresh thyme and garlic for tender, flavorful meat.
Grilled Cajun-Spiced Chicken with Roasted Vegetables
Juicy grilled chicken breasts seasoned with bold Cajun spices served alongside a medley of oven-roasted vegetables for a flavorful and balanced meal.
Stir-Fried Pork with Ginger and Snow Peas
Tender pork strips quickly stir-fried with fresh ginger and crisp snow peas in a savory soy-garlic sauce, creating a fast and flavorful Asian-inspired meal.
Pan-Seared Chicken with Cajun-Spiced Red Beans
Tender pan-seared chicken breasts served atop a hearty bed of smoky Cajun-spiced red beans, inspired by Southern flavors.
Sautéed Shrimp with Garlic and Zucchini Noodles in Lemon Herb Sauce
Tender shrimp quickly sautéed with garlic and tossed with fresh zucchini noodles in a bright lemon and herb-infused olive oil sauce, perfect for a Whole30 seafood dinner.
Spicy Szechuan Stir-Fry with Crisp Vegetables
A fiery Chinese stir-fry featuring crunchy bell peppers and snap peas tossed in a bold Szechuan sauce that brings heat and flavor.
Purple Toad Winery-Inspired Blackberry and Goat Cheese Salad
A fresh salad inspired by Paducah’s Purple Toad Winery, featuring juicy blackberries, creamy goat cheese, crunchy pecans, and a tangy balsamic vinaigrette.
No-Bake Chocolate Biscuit Cake with Toasted Hazelnuts
A rich, no-bake chocolate cake featuring crunchy toasted hazelnuts and crunchy biscuit pieces bound in a smooth chocolate ganache.
Grilled Peri-Peri Chicken with Mango Salsa
Spicy peri-peri marinated chicken grilled to perfection, served with a refreshing mango salsa bursting with tropical flavors.
Pan-Seared Spanish Garlic Shrimp with Chili and Parsley
A quick and flavorful dish of shrimp sautéed in garlic, olive oil, and chili flakes, finished with fresh parsley and lemon juice.
Quick Aussie-Style Stir-Fry with Garlic and Ginger
A fast and flavorful stir-fry combining fresh vegetables and tender chicken with vibrant garlic and ginger notes, perfect for a busy weeknight.
Instant Pot Ethiopian Chicken Stew with Lemon and Hard-Boiled Eggs
A quick and flavorful Ethiopian doro wat-inspired stew cooked in the Instant Pot, enriched with lemon juice and hard-boiled eggs.
Slow-Simmered Doro Wat with Berbere and Ghee
A rich Ethiopian chicken stew featuring tender chicken thighs simmered in a deeply spiced berbere and ghee sauce.
Oven-Baked Aussie Sausage Rolls with Spiced Beef Filling
Flaky puff pastry envelops a savory blend of ground beef and warm spices in this classic Australian snack, perfect for lunch or parties.
Sheet Pan Herb-Roasted Pork with Cauliflower and Zucchini
An easy sheet pan dinner with juicy pork shoulder, roasted cauliflower, and zucchini tossed in fragrant herbs and olive oil.
No-Bake Keto Chocolate Peanut Butter Mousse
A luscious, airy mousse combining rich cocoa and creamy peanut butter sweetened naturally for a quick low-carb dessert.
Bacon and Cheese Egg Roll-Ups with Spinach
Low-carb egg roll-ups filled with crispy bacon, melted cheese, and sautéed spinach for a quick, protein-packed breakfast.
Creamy Coconut Sausage Egg Casserole
A rich and fluffy egg casserole made with coconut milk and savory sausage, perfect for make-ahead keto breakfasts.
Zucchini Chicken Poppers with Spiced Whole30 Ranch
Baked zucchini and chicken bites seasoned with garlic and herbs paired with a creamy, spiced Whole30 ranch dressing for dipping.
Roasted Sesame Potato Salad with Whole30 Dressing
A warm potato salad featuring roasted baby potatoes tossed in a tangy sesame vinaigrette, perfect for a Whole30-friendly side dish.
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