Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.

Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.

Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.

Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…

No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.

Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.

Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.

Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.

Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.

Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.

Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.

Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.

Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.

Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.

Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.

Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.

Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.

Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.

Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.

Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.

Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.

Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.

Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.

Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Oven-Roasted Tomato and Basil Pasta with Garlic Breadcrumbs
Roasted cherry tomatoes and fresh basil tossed with spaghetti and topped with crunchy garlic breadcrumbs for a flavorful Italian classic.

Pan-Seared Trout with Lemon and Capers
Delicate trout fillets pan-seared with herbs, finished with a bright lemon and caper sauce for a fresh seafood dish.

Pan-Seared Chicken Thighs with Garlic and Roasted Bell Peppers
Juicy chicken thighs pan-seared to golden perfection and served with tender roasted bell peppers seasoned with garlic and fresh herbs.

Honey-Lime Spiced Grilled Pineapple Skewers
Juicy pineapple chunks marinated in a honey-lime glaze with warm spices, grilled to caramelized perfection, perfect as a sweet appetizer or dessert.

Dominican-Style Slow Simmered Chicken Stew with Root Vegetables
A hearty Caribbean chicken stew featuring tender chicken thighs simmered with traditional Dominican root vegetables and bold spices for a comforting meal.

Herb-Roasted Lamb Chops with Garlic Dijon Sauce
Succulent lamb chops roasted with aromatic herbs and served with a creamy garlic Dijon mustard sauce, perfect for an elegant dinner.

Slow-Roasted Lamb Shoulder with Rosemary and Davidson’s Plum Sauce
Juicy lamb shoulder slow-roasted with fresh rosemary and served with a tangy Davidson’s plum sauce, highlighting unique Australian native flavors.

Keto Grilled Lemon-Garlic Chicken Thighs
Tender, juicy chicken thighs marinated in a zesty lemon-garlic blend and grilled to smoky perfection, ideal for a low-carb keto meal.

One-Pot Chickpea and Vegetable Stew
A robust and colorful one-pot stew combining tender chickpeas, fresh vegetables, and fragrant Mediterranean spices, perfect for an easy weeknight meal.

Macadamia-Crusted Chicken with Wattleseed Mashed Potatoes
Coated with a crunchy macadamia nut crust paired with creamy mashed potatoes accented by ground wattleseed for an Australian twist.

Gluten-Free Quinoa Salad with Roasted Sweet Potato and Tahini Dressing
A nourishing gluten-free salad combining fluffy quinoa, caramelized roasted sweet potato cubes, and a creamy, nutty tahini dressing for a wholesome meal.

Dominican-Inspired Sweet Potato and Avocado Salad with Citrus Dressing
A vibrant salad combining roasted sweet potatoes, creamy avocado, and fresh greens, tossed in a bright citrus dressing for a refreshing Caribbean side or light meal.

Caribbean-Style Slow Cooker Chicken with Mango and Scotch Bonnet
Tender slow-cooked chicken infused with the sweetness of mango and the heat of Scotch bonnet peppers, perfect for a vibrant Caribbean meal.

Stir-Fried Korean Beef with Seasonal Vegetables
A quick stir-fry showcasing tender strips of beef with crisp seasonal vegetables in a savory-sweet glaze inspired by Korean flavors.

Sheet Pan Herb-Rubbed Grilled Chicken with Summer Vegetables
Juicy grilled chicken thighs rubbed with a fresh herb blend, roasted alongside colorful summer vegetables for a simple, flavorful meal.

Pan-Seared Ribeye with Garlic Butter and Roasted Root Vegetables
Juicy ribeye steak pan-seared to medium-rare, topped with herb-infused garlic butter, served alongside honey-roasted carrots and parsnips.

Coconut-Braised Plantain and Pork Breakfast Skillet
A flavorful skillet breakfast of tender pork browned and simmered with ripe plantains in coconut milk and warming spices.

Texas Brisket Tacos with Quick-Pickled Onions
Smoky, tender brisket slices nestled in soft tortillas and topped with tangy quick-pickled onions and fresh cilantro.

Honey-Lime Tequila Shrimp Tacos with Cabbage Slaw
Grilled shrimp glazed with honey and lime, tucked into soft tortillas with a crisp cabbage slaw for a bright, flavorful taco.

Dominican-Style Mangu with Sauteed Onions and Fried Cheese
Traditional Dominican breakfast featuring creamy mashed plantains topped with sautéed red onions and crispy fried cheese for a savory, comforting start to the day.

Sheet Pan Dominican-Style Pollo Guisado with Root Vegetables
A hearty Dominican chicken stew-inspired sheet pan dish featuring tender chicken thighs and colorful root vegetables infused with aromatic spices.

Smoky Firecracker Shrimp Tacos with Pickled Red Onion
Spicy grilled shrimp tossed in a smoky chipotle sauce, served in warm corn tortillas with tangy pickled red onions and creamy avocado.

Blueberry and Lemon Glazed Pork Tenderloin
Roasted pork tenderloin with a bright blueberry and lemon glaze that balances savory and sweet flavors in a patriotic-inspired dish.

Spicy Crab and Mango Salad with Cilantro-Lime Dressing
A refreshing salad combining sweet mango, fresh crab meat, and crisp greens tossed in a zesty cilantro-lime dressing for a bright, summery dish.
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