Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Lamb and Quandong Tagine with Toasted Almonds
Slow-cooked Australian lamb braised with native quandong fruit and warm spices, garnished with toasted almonds for a fragrant, hearty dish.
Slow-Cooked Pork with Citrus Mojo Sauce
Tender slow-cooked pork shoulder infused with bright citrus mojo sauce, perfect for a flavorful Caribbean dinner.
Caribbean-Style Stewed Chicken with Sofrito and Pigeon Peas
A hearty Caribbean stew featuring tender chicken simmered in a fragrant sofrito sauce with pigeon peas and vibrant spices.
Crisp Vegetable Stir Fry with Garlic and Ginger
A quick, vibrant stir fry featuring crisp vegetables tossed in a fragrant garlic and ginger sauce inspired by locally sourced produce.
Spicy Dominican-Style Beef Empanadas with Sofrito
Flaky baked empanadas filled with seasoned ground beef cooked with classic Dominican sofrito and a hint of heat.
Slow-Cooked Emu Ragu with Bush Tomato and Native Thyme
Rich and hearty slow-cooked emu ragu infused with bush tomatoes and native thyme, served over creamy mashed potatoes for a uniquely Australian comfort meal.
No-Bake Chia Seed and Almond Energy Bars with Dried Fruit
Dense, chewy energy bars packed with chia seeds, almonds, and dried fruit, sweetened naturally and perfect for a quick snack or pre-workout boost.
Spiced Suede Chicken Wrap with Creamy Avocado Dressing
Inspired by boho textures, this wrap features spiced grilled chicken paired with a creamy avocado dressing and crunchy slaw, wrapped in a soft whole wheat tortilla.
Woven Chickpea and Quinoa Salad with Lemon-Tahini Dressing
A vibrant, textured salad combining nutty quinoa, tender chickpeas, and fresh vegetables tossed in a zesty lemon-tahini dressing, perfect for a light, nourishing meal.
Simple Sesame Tofu Stir Fry with Broccoli and Carrots
A quick stir fry combining crispy tofu with tender broccoli and carrots in a savory sesame-soy glaze, perfect for a healthy weeknight dinner.
Dominican-Style Slow Cooker Beef with Sofrito and Plantains
Tender slow-cooked beef infused with classic Dominican sofrito and served alongside sweet fried plantains for a hearty Caribbean meal.
Spicy Korean-Style Tofu Stir Fry with Kimchi and Sesame
A quick, flavorful stir fry featuring crispy tofu, spicy kimchi, and a savory sesame sauce for an authentic Korean-inspired dish.
Stir-Fried Tofu with Garlic Ginger and Sesame
A quick and flavorful stir-fry featuring crispy tofu cubes tossed with garlic, fresh ginger, and toasted sesame seeds for an Asian-inspired vegan meal.
Pan-Seared Chicken with Moroccan-Spiced Chickpeas
Pan-seared and served atop a warm bed of chickpeas simmered with aromatic Moroccan spices and tomatoes.
North-Inspired Lingonberry and Rye Pancakes
Fluffy rye pancakes with tart lingonberries folded in, served with a drizzle of honey for a northern European breakfast treat.
Maple-Glazed Roasted Root Vegetable Salad
A vibrant roasted root vegetable salad tossed in a sweet maple vinaigrette, celebrating northern harvest flavors.
Hunan-Style Chili and Garlic Eggplant Braise
Tender eggplant simmered in a savory and spicy garlic chili sauce, capturing the bold and rich flavors typical of Hunan cuisine.
Spicy Stir-Fried Pork with Lotus Root and Chili
A fiery Hunan-style stir-fry combining tender pork with crunchy lotus root and bold chili flavors for a satisfying spicy dish.
Dominican-Style Slow-Cooked Pork with Sofrito and Plantains
Tender slow-cooked pork infused with a vibrant Dominican sofrito and served alongside sweet fried plantains for a comforting Caribbean meal.
Mint and Orange Blossom Water Chickpea Salad
A revitalizing Mediterranean-inspired salad combining tender chickpeas, fresh mint, and a splash of fragrant orange blossom water for a uniquely refreshing bite.
Chilled Green Tea Soba Noodles with Sesame and Scallions
Cold soba noodles tossed in a light sesame-soy dressing with fresh scallions, delivering an invigorating and bracing meal perfect for warm days.
Stir-Fried Beef and Broccoli with Soy-Ginger Sauce
Tender strips of beef stir-fried with crisp broccoli florets in a savory soy and ginger sauce, perfect for a quick dinner.
Tibs Stir-Fry with Berbere-Spiced Beef and Bell Peppers
A quick Ethiopian-inspired beef stir-fry tossed with vibrant bell peppers and aromatic berbere spice for a flavorful weeknight meal.
Doro Wat-Inspired Spicy Chicken Stew with Hard-Boiled Eggs
A rich Ethiopian chicken stew simmered in a deeply spiced berbere sauce, served with hard-boiled eggs to complement the robust flavors.
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