Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.

Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.

Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.

Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…

No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.

Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.

Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.

Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.

Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.

Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.

Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.

Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.

Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.

Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.

Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.

Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.

Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.

Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.

Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.

Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.

Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.

Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.

Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.

Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Pan-Seared Chicken with Tangy Makeover Sauce
A flavorful pan-seared chicken breast glazed in a tangy, slightly sweet sauce inspired by the idea of giving a classic dish a fresh, popular twist.

Sheet Pan Maple-Mustard Glazed Chicken Thighs
Tender chicken thighs roasted with a sweet and tangy maple-mustard glaze, finished with caramelized edges and fresh herbs.

Mini Almond and Apricot Tartlets
Delicate mini tartlets filled with a fragrant almond cream and topped with sweet apricot slices, perfect for bite-sized indulgence.

Slow-Cooked Kangaroo Stew with Bush Tomato and Sweet Potato
A hearty slow-cooked stew featuring lean kangaroo meat, sweet potatoes, and the tangy flavor of bush tomatoes, inspired by Australian native produce.

Pan-Seared Chicken with Honey-Lime Glaze and Toasted Sesame
Juicy pan-seared chicken breasts glazed with a sweet and tangy honey-lime sauce, finished with toasted sesame seeds for a nutty crunch.

Seared Turkey Medallions with Mustard Tarragon Sauce
Lean turkey medallions pan-seared and finished with a tangy mustard tarragon sauce, perfect for a low-carb high-protein meal.

Lemon-Marinated Grilled Chicken Souvlaki Skewers
Tender chicken pieces marinated in a vibrant lemon, garlic, and oregano mixture, then grilled to smoky perfection on skewers.

Ginger-Scallion Noodle Soup with Poached Egg
A comforting Asian-inspired noodle soup featuring fragrant ginger and scallions with a silky poached egg topping.

Spiced Macanese Beef Stir Fry with Cantonese Flavors
A vibrant stir fry combining tender beef strips with aromatic spices and authentic Cantonese seasonings, reminiscent of Macanese heritage.

New York-Style Boiled Bagels with Honey-Glaze
Classic NYC-style bagels boiled and baked to achieve a glossy, chewy crust with a subtle honey sweetness.

Pan-Seared Salmon with Lemon Garlic Butter Sauce
Tender salmon fillets pan-seared to perfection and drizzled with a bright lemon garlic butter sauce.

Cardamom-Spiced Ethiopian Coffee Granita
A refreshing frozen coffee dessert infused with warm cardamom and subtle Ethiopian coffee flavors, perfect for a cool ending or midday treat.

Slow-Cooked Lamb Tibs with Cardamom and Mitmita
Tender chunks of lamb slow-cooked with fragrant cardamom and spicy Ethiopian mitmita seasoning for a bold, deeply flavored meat dish.

Oven-Roasted Salmon with Dijon Mustard and Asparagus
Tender oven-roasted salmon fillets brushed with tangy Dijon mustard served alongside crisp-tender asparagus spears for a simple Whole30 seafood meal.

Slow-Roasted Barramundi with Finger Lime and Dill Sauce
Delicate barramundi fillets slow-roasted and topped with a tangy finger lime and fresh dill sauce, highlighting Australian coastal flavors.

Sautéed Ginger-Scallion Salmon with Sesame Bok Choy
Pan-seared salmon infused with fresh ginger and scallions, complemented by sesame oil sautéed bok choy for a light and flavorful dinner.

Street-Style Shrimp Tacos with Chipotle-Lime Slaw
Tender shrimp seasoned with smoky chipotle and lime, served in warm tortillas topped with a crunchy, tangy cabbage slaw.

Sheet Pan Citrus-Garlic Roasted Chicken Thighs
Juicy chicken thighs roasted with a bright blend of fresh garlic, orange zest, and lemon juice on a single sheet pan for easy cleanup and bold flavor.

Citrus-Marinated Grilled Salmon with Dill Yogurt Sauce
Juicy salmon fillets marinated in fresh citrus juices grilled and served with a cooling dill-infused yogurt sauce.

Zesty Avocado and Shrimp Lettuce Wraps with Cilantro-Lime Dressing
Fresh shrimp and creamy avocado combine in crisp lettuce cups drizzled with a tangy cilantro-lime dressing, perfect for a light meal.

Pan-Seared Beef Strips with Spicy Sautéed Peppers and Onions
Juicy strips of beef quickly seared and tossed with vibrant, spicy bell peppers and onions for a robust, quick meal.

Baked Citrus-Herb Chicken with Garlic and Thyme
Tender baked chicken thighs infused with fresh garlic, thyme, and bright citrus flavors, perfect for a comforting dinner.
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