Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Microwaved Mug Berry Cobbler with Oat Topping
A quick, single-serving berry cobbler with a tender oat topping, made in the microwave for a warm dessert in under 10 minutes.

Cumin-Spiced Beef and Cauliflower Rice Bowls with Avocado
Ground beef cooked with warm cumin and smoky paprika served over fragrant cauliflower rice and topped with creamy avocado slices for a filling Whole30 bowl.

Garlic and Herb Stir-Fried Tofu with Mixed Vegetables
Firm tofu quickly stir-fried with a fragrant garlic and herb sauce alongside crisp, colorful vegetables.

Seared Mahi-Mahi with Pineapple Salsa
Lightly seared mahi-mahi filets topped with a fresh pineapple salsa for a bright and tropical seafood dish.

Grilled Brazilian-Style Pork Chops with Citrus Chimichurri
Juicy pork chops grilled and topped with a bright chimichurri sauce featuring fresh herbs and citrus for a vibrant Brazilian-inspired dish.

Sushi-Style Avocado and Cucumber Salad with Sesame Dressing
A refreshing salad combining creamy avocado and crisp cucumber, tossed with a nutty sesame dressing inspired by Japanese flavors.

Gluten-Free Spiced Pumpkin and Lentil Soup
A warming, hearty soup featuring creamy pumpkin puree and tender lentils, gently spiced and naturally gluten-free.

Grilled Miso-Marinated Pork Chops with Sesame Slaw
Juicy pork chops marinated in a sweet miso sauce, grilled to perfection and served with a crunchy sesame cabbage slaw.

Sautéed Goya Champuru with Tofu and Eggs
A classic Okinawan stir-fry of bitter melon, firm tofu, and scrambled eggs, showcasing balanced flavors and vibrant textures.

Baked Herb-Roasted Potatoes with Garlic and Rosemary
Golden roasted potatoes infused with fresh rosemary and garlic for a savory side perfect for any occasion.

Slow-Cooked Beef Cheek with Wattleseed and Bush Tomato Jus
Meltingly tender slow-cooked beef cheeks infused with native Australian wattleseed and served with a rich bush tomato jus highlighting the flavors of the outback.

Slow-Simmered Eggplant and Chickpea Moussaka
A vegetarian twist on the classic Greek moussaka, featuring tender eggplants and chickpeas in a rich, spiced tomato sauce.

Lamington-Style Coconut and Raspberry Cake Bars
Soft sponge cake bars dipped in chocolate and rolled in desiccated coconut, with a fresh raspberry swirl inside inspired by classic Australian lamingtons.

Pan-Seared Salmon with Saffron-Infused Coconut Rice
Tender salmon fillets pan-seared to perfection served atop fragrant coconut rice subtly infused with saffron threads.

Sautéed Chicken with Smoky Tomato and Roasted Red Pepper Sauce
Sautéed to golden perfection, served with a smoky, roasted red pepper and tomato sauce that balances sweetness and spice.

Slow-Cooked Lamb with Wattleseed and Bush Tomato Ragout
A hearty slow-cooked lamb shoulder infused with earthy wattleseed and complemented by a rich, tangy bush tomato ragout.

Herbed Coffee Rubbed Grilled Chicken Thighs
Juicy grilled chicken thighs coated with a bold coffee and herb spice rub that creates a smoky crust and deep flavor, perfect for a flavorful weeknight dinner or weekend cookout.

Spiced Tomato Gazpacho with Cucumber and Red Pepper
A chilled Spanish gazpacho soup bursting with fresh tomato, cucumber, and red pepper flavors, accented with smoky paprika and a touch of sherry vinegar for a balanced, refreshing…

Sheet Pan Spicy Honey-Glazed Chicken with Roasted Vegetables
Juicy chicken thighs baked on a sheet pan with a spicy honey glaze, paired with tender roasted carrots and bell peppers.

Sautéed Shiitake and Spinach Udon Noodles with Ginger Soy Sauce
Thick udon noodles stir-fried with earthy shiitake mushrooms and fresh spinach, tossed in a fragrant ginger soy sauce.

Pan-Seared Chicken with Tangy Balsamic Glaze and Roasted Vegetables
Pan-seared to golden perfection, finished with a tangy balsamic glaze and served alongside tender roasted seasonal vegetables.

Pan-Seared Pork Chops with Smoky Jalapeño and Tomato Sauce
Juicy pork chops pan-seared to golden perfection and topped with a smoky, slightly spicy tomato and jalapeño sauce.

Pan-Seared Tilapia with Cilantro-Lime Butter Sauce
Light and flaky tilapia fillets pan-seared to golden perfection and finished with a bright cilantro-lime butter sauce.

Spicy Tex-Mex Black Bean and Quinoa Bowl
A hearty and nutritious bowl combining protein-rich black beans and quinoa with a spicy chipotle dressing and fresh avocado slices.
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