Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Crisp Pan-Seared Chicken with Lemon-Garlic Sour Sauce
Tender pan-seared chicken breasts finished with a tangy lemon and garlic sour sauce that brightens the dish with fresh acidity.
Crispy Pan-Fried Tofu with Sesame Ginger Glaze
Golden pan-fried tofu cubes coated in a savory-sweet sesame ginger glaze, perfect for an Asian-inspired vegetarian main or side.
Pan-Seared Chicken with Rosemary and Lemon Garlic Sauce
Juicy pan-seared chicken breasts finished with a bright and fragrant rosemary lemon garlic sauce perfect for a quick weeknight dinner.
Spicy Grilled Carne Asada Tacos with Cilantro-Lime Slaw
Juicy marinated flank steak grilled and sliced thin, served in warm corn tortillas topped with a crisp cilantro-lime slaw and fresh salsa.
Slow-Simmered Tanzanian Tamarind Chicken Stew
Tender chicken pieces slowly simmered in a tangy tamarind and tomato sauce infused with warm Tanzanian spices.
Grilled Ginger-Lime Shrimp Skewers with Pineapple Salsa
Tender shrimp marinated in zesty ginger and lime, char-grilled and served with a sweet and tangy pineapple salsa for a vibrant and stimulating seafood dish.
Citrus-Mint Quinoa Salad with Cucumber and Feta
A light and invigorating quinoa salad tossed with fresh cucumber, tangy feta, and bright citrus-mint dressing, perfect for a revitalizing lunch or side dish.
Pan-Seared Chicken with Apple Valley Honey-Mustard Glaze
Tender pan-seared chicken breasts coated with a sweet and tangy honey-mustard glaze inspired by Apple Valley’s local flavors.
Slow-Cooked Kangaroo Ragu with Native Pepperberry and Fettuccine
A rich slow-cooked kangaroo ragu infused with native Australian pepperberry, served over tender fettuccine for an earthy, robust pasta experience.
Mango and Coconut Halo-Halo Dessert
A refreshing Filipino shaved ice dessert layered with sweet mango, creamy coconut milk, and colorful jellies for a tropical treat.
Fresh Lumpia Rolls with Peanut Garlic Sauce
Delicate Filipino fresh spring rolls filled with crisp vegetables and shrimp, served with a rich, savory peanut and garlic dipping sauce.
Sautéed Chicken Inasal with Lemongrass and Annatto Oil
Grilled-flavored Filipino chicken marinated in lemongrass and spices, pan-seared in vibrant annatto oil for a smoky aroma and tender bite.
Cauliflower Rice Stir-Fry with Eggs and Green Onions
A quick and satisfying keto stir-fry featuring cauliflower rice, scrambled eggs, and fresh green onions.
Quick Sautéed Garlic Spinach with Lemon and Chickpeas
A simple, nutritious side of tender sautéed spinach and chickpeas flavored with garlic and bright lemon, perfect to complement any meal.
Instant Pot Teriyaki Chicken with Steamed Rice
Juicy chicken thighs cooked in a homemade teriyaki sauce inside the Instant Pot, served alongside fluffy steamed rice for a quick family meal.
One-Pot Creamy Tomato Pasta with Hidden Veggies
A simple one-pot pasta dish featuring a creamy tomato sauce blended with finely grated carrots and zucchini, perfect for picky eaters.
Sautéed Chicken with Smoky Chipotle Honey Glaze
Pan-seared and finished with a sweet and smoky chipotle honey glaze, served with a side of sautéed garlic green beans.
Spiced Chapati Wraps with Kenyan Sukuma Wiki and Grilled Chicken
Soft, pan-fried chapati wraps filled with sautéed sukuma wiki (collard greens) and tender spiced grilled chicken, perfect for a flavorful handheld meal.
Slow-Simmered Kenyan Beef Stew with Ugali
A hearty Kenyan-inspired beef stew richly spiced and slow-simmered to tender perfection, served traditionally with ugali, a maize flour staple.
Lemongrass and Coconut Water Detox Smoothie
A revitalizing pale green smoothie blending fragrant lemongrass with hydrating coconut water and zesty lime for a stimulating morning boost.
Chickpea and Tuna Salad with Lemon Vinaigrette
A refreshing Mediterranean salad combining protein-rich chickpeas and tuna with bright lemon vinaigrette and fresh herbs, perfect for a light lunch or dinner.
Spicy Korean-Style Stir-Fried Squid with Vegetables
A vibrant Korean stir-fry featuring tender squid tossed in a spicy gochujang sauce with crunchy vegetables, perfect for a quick and flavorful meal.
Pan-Seared Sambal Prawns with Garlic and Lime
Juicy prawns pan-seared with a spicy sambal chili sauce, garlic, and a refreshing squeeze of lime for a vibrant seafood dish.
Slow Cooker Malaysian Beef Rendang with Coconut Milk
A tender, slow-cooked beef rendang simmered in coconut milk with rich Malaysian spices for a deeply aromatic and flavorful stew.
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