Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Strawberry Eclair Layered No-Bake Cake
A nostalgic no-bake dessert layering fluffy whipped cream, vanilla pudding, and fresh strawberries on a crunchy cookie base.

Baked Feta and Broccolini Pasta with Smoked Paprika
A warm pasta dish featuring tender broccolini and creamy baked feta infused with smoky paprika, tossed in a garlicky olive oil sauce.

Pan-Seared Chicken with Spicy Red Curry Coconut Sauce
Juicy pan-seared chicken breasts topped with a silky and spicy red curry coconut sauce, brightened with fresh lime and basil.

Stir-Fried Chicken with Red Curry Paste and Mixed Vegetables
A quick and colorful stir-fry featuring tender chicken, crunchy vegetables, and a spicy red curry paste sauce.

Baked Apricot Chicken Rissoles with Parmesan Crust
Tender chicken rissoles combined with dried apricots and herbs, baked to golden perfection with a crisp Parmesan crust.

Pan-Fried Churros with Cinnamon Sugar Crust
Traditional Spanish churros cooked on the stovetop and coated in a warm cinnamon sugar blend for a cozy treat.

Small-Batch Chocolate Fudge Cakes with Cocoa Ganache
Rich, individual chocolate fudge cakes topped with a silky cocoa ganache, perfect for a quick and indulgent dessert.

Laotian Crispy Rice Salad with Herb and Pork
A refreshing Laotian salad combining crispy rice, minced pork, fresh herbs, and tangy lime dressing for a bright, crunchy dish.

Spicy Asian Beef Noodle Soup with Ginger and Scallions
A comforting bowl of spicy beef noodle soup featuring tender steak slices, fragrant ginger, and fresh scallions in a rich broth.

Spicy Senegalese Habanero Chile Sauce (Sosu Kaani)
A fiery and tangy hot sauce made with habanero peppers, tomatoes, and traditional West African spices, perfect for adding heat to grilled meats and stews.

Thiakry Millet Couscous Pudding with Coconut and Pineapple
A sweet Senegalese dessert combining millet couscous soaked in spiced yogurt and coconut milk, finished with tropical pineapple and raisins.

Thieboudienne-Style Senegalese Jollof Rice with Fish
A fragrant one-pot dish featuring seasoned fish and rice cooked in a rich tomato and vegetable broth, highlighting Senegalese flavors.

Slow-Simmered Senegalese Peanut Chicken Stew
A rich and hearty chicken stew slow-cooked in a savory peanut and tomato sauce, infused with traditional West African spices.

Smoky Tomato-Habanero Chicken Stew with Cilantro
A rich, smoky chicken stew simmered with smoky roasted tomatoes, fiery habanero peppers, and fresh cilantro, inspired by traditional Yucatecan flavors.

Grilled Pok Chuk Skewers with Spiced Garlic Marinade
Simple and flavorful Yucatecan-style grilled meat skewers marinated in garlic and spices, capturing the essence of traditional Pok Chuk.

Flag-Inspired Berry Trifle with Vanilla Custard
A layered trifle dessert showcasing red strawberries, white vanilla custard, and blue blueberries that captures the spirit of patriotic celebrations.

No-Bake Layered Raspberry Icebox Cake
A refreshing no-bake dessert featuring layers of fresh raspberries, whipped cream, and crunchy graham crackers, perfect for summer gatherings.

Spiced Agave and Orange Quinoa Salad with Roasted Chickpeas
A vibrant quinoa salad tossed with roasted spiced chickpeas, fresh orange segments, and a zesty agave dressing.

Pan-Seared Chicken Thighs with Agave and Orange Glaze
Juicy pan-seared chicken thighs glazed with a sweet and citrusy sauce made from agave nectar and fresh orange juice.

Avocado and Bacon Aussie Breakfast Toast
A popular Australian breakfast featuring smashed avocado and crispy bacon on toasted sourdough, topped with a sprinkle of feta and chili flakes.

Okra and Palm Oil Nigerian Soup with Shrimp and Spinach
A traditional Nigerian okra soup enriched with palm oil, tender shrimp, and fresh spinach, simmered to a silky and flavorful finish.

Spiced Nigerian Turkey Stew with Tomato and Scotch Bonnet
A richly spiced turkey stew simmered in a fragrant tomato and Scotch bonnet pepper sauce, perfect served with rice or fufu.

Slow-Cooked Nigerian Ogbono Soup with Tender Beef
A hearty Nigerian soup thickened with ground ogbono seeds, simmered with tender beef and leafy greens for a comforting and flavorful meal.

Simmered Nigerian Red Pepper Obe Ata Sauce
A vibrant Nigerian stew sauce made from blended red peppers, tomatoes, and onions, slowly simmered to deepen its rich flavor and perfect for pairing with rice or yam.
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