Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
Looking for the newest recipe additions? See the Latest recipes — sorted by date added, spanning every cuisine and category.
Shop these recipes on Instacart → Describe a meal — get a cart →Filter & sort by cuisine, cook time, and dietary restrictions
Jump straight to a filtered list — every cuisine, cook-time, dietary tag, and difficulty level opens its own dedicated, bookmarkable page.
Cook time
Dietary restrictions
Meal type
Browse by cuisine
Asian cuisines — start at the pan-Asian collection, or pick a regional cuisine:
Sort
Difficulty
Have a recipe from another site? Import it
Paste a URL from AllRecipes, NYT Cooking, Bon Appétit, TikTok, YouTube, or 40+ other recipe sites — AislePrompt extracts every ingredient with quantities, stages your Instacart cart, and saves the recipe to your collection. Free, no account needed.
Import a recipe URL or video →Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Za'atar Roasted Chicken with Sumac and Lemon
Juicy chicken roasted with the earthy, herby flavors of za’atar and the tangy brightness of sumac and lemon for a vibrant Middle Eastern main dish.
Pan-Seared Salmon with Summer Corn and Black Bean Salsa
Tender pan-seared salmon fillets topped with a vibrant summer salsa of sweet corn, black beans, and fresh herbs that celebrate the season’s best flavors.
Sautéed Garlic Butter Shrimp with Angel Hair Pasta
Tender shrimp quickly sautéed in garlic butter sauce served over delicate angel hair pasta for a simple, elegant dinner.
Sautéed Shrimp Tacos with Mango-Avocado Salsa and Lime Crema
Fresh shrimp tossed in a smoky spice blend, served in warm tortillas topped with bright mango-avocado salsa and smooth lime crema.
Honey-Lime Glazed Salmon with Cilantro and Avocado Salsa
Pan-seared salmon fillets glazed with a tangy honey-lime sauce and topped with a fresh cilantro and avocado salsa make a bright and nutritious meal.
Veggie-Packed Kangaroo Meatballs with Finger Lime and Mint
Lean kangaroo meatballs combined with fresh vegetables, accented by zesty finger lime pearls and fragrant mint for a uniquely Australian twist.
Slow-Roasted Lamb Shoulder with Bush Tomato and Pepperberry Rub
Tender slow-roasted Australian lamb shoulder enhanced with a robust rub of native bush tomato and pepperberry spices.
Sautéed Chicken with Sweet and Spicy Mango Salsa
Pan-seared and topped with a vibrant mango salsa that balances sweetness with a hint of heat.
Stovetop Sweet and Sticky Teriyaki Chicken with Rice
Juicy chicken thighs cooked in a homemade sweet teriyaki glaze, served over fluffy white rice for a simple, kid-approved dinner.
Sheet Pan Margherita Flatbread Pizza
A simple sheet pan pizza topped with fresh mozzarella, basil leaves, and a vibrant tomato sauce, perfect for picky eaters who love classic flavors.
One-Pot Cheesy Beef and Macaroni Skillet
A comforting one-pot meal combining browned ground beef, tender macaroni, and melted cheddar cheese for an easy family dinner.
Grilled Suya-Spiced Beef Skewers with Peanut Sauce
Tender beef skewers marinated in a spicy Nigerian suya seasoning, grilled to smoky perfection and served with a rich peanut dipping sauce.
Macadamia and Davidson’s Plum Breakfast Granola
Crunchy homemade granola featuring toasted macadamias and tart Davidson’s plum powder, perfect for a nutritious Australian-inspired breakfast.
Pan-Seared Chicken with Honey Mustard Glaze and Crisp Vegetables
Pan-seared and finished with a sweet and tangy honey mustard glaze, served alongside crisp sautéed seasonal vegetables.
Sautéed Ginger Beef Strips with Broccoli and Sesame
Quickly stir-fried thinly sliced beef with fresh broccoli florets, ginger, and garlic, finished with toasted sesame seeds for a nutty crunch.
Pan-Seared Summer Squash and Zucchini with Garlic and Thyme
Tender slices of summer squash and zucchini pan-seared with garlic and fresh thyme, finished with a squeeze of lemon for a simple, seasonal side dish.
Baked Italian-Style Eggplant Parmesan with Basil and Mozzarella
Slices of tender baked eggplant layered with rich tomato sauce, fresh basil, and melted mozzarella cheese for a comforting vegetarian main.
Halo-Halo Inspired Mixed Fruit and Shaved Ice Dessert
A refreshing Filipino dessert featuring layers of sweetened tropical fruits, jellies, and beans topped with shaved ice and creamy milk.
Pan-Seared Chicken with Spiced Tomato Sauce
Pan-seared and served with a vibrant tomato sauce infused with warm regional spices inspired by Burleson, TX.
Crispy Thai Shrimp Spring Rolls with Sweet Chili Dipping Sauce
Golden fried spring rolls filled with seasoned shrimp and vegetables, served alongside a tangy and sweet chili sauce for dipping.
Baked Lemon-Oregano Chicken Thighs with Roasted Potatoes
Juicy chicken thighs baked with bright lemon juice and fragrant oregano, served alongside golden roasted potatoes for a comforting meal.
Ethiopian Coffee-Spiced Dessert Pancakes
Fluffy pancakes infused with Ethiopian coffee and warm spices, served with honey and whipped cream for a delightful breakfast treat.
Oven-Baked Parmesan Chicken Strips for Picky Eaters
Tender chicken strips coated in a crunchy Parmesan and breadcrumb crust, baked to golden perfection for a kid-friendly dinner everyone will enjoy.
Spiced Punch-Style Caribbean Beef Stew
A hearty Caribbean beef stew simmered with warming spices and a punch of bold flavors, perfect for a comforting meal.
How recipe ratings work
Star ratings come only from AislePrompt readers who rate a recipe 1–5 stars on its page. A recipe shows an average (e.g. 4.3 ★) once at least 5 readers have rated it; until then it shows no stars, and recipes added in the last two weeks carry a "New" badge instead. We don't display ratings copied from other sites or generated by software, so most recipes in the catalog don't have a star rating yet.
To rate a recipe: open any recipe page, scroll to the bottom, and tap the star rating widget. Each reader gets one rating per recipe; rating it again replaces your earlier score.
