Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Slow-Roasted Lamb Shoulder with Bush Tomato and Garlic Confit
A rich and tender lamb shoulder slow-roasted with native bush tomato paste and garlic confit, offering deep, earthy flavors from the Australian outback.
Crisp Pan-Fried Pork Belly with Soy-Ginger Glaze
Succulent pork belly pan-fried until crisp, finished with a glossy soy and ginger glaze that balances salty and sweet flavors.
One-Pot Spicy Tomato and Black Bean Stew
A hearty and warming one-pot stew combining black beans and tomatoes with aromatic spices and a touch of heat, perfect for an easy plant-based meal.
Grilled Citrus-Chile Salmon with Avocado Salsa
A vibrant grilled salmon dish marinated in citrus and chile, topped with a fresh avocado and tomato salsa.
Cornmeal-Battered Fried Saltfish with Callaloo
Traditional Caribbean salted cod fried in a crispy cornmeal batter served alongside sautéed callaloo greens with garlic and Scotch bonnet heat.
Lemon-Garlic Roasted Lamb Chops with Rosemary and Mint Yogurt Sauce
Succulent lamb chops roasted with bright lemon and garlic flavors, served with a cooling rosemary and mint-infused yogurt sauce to balance the rich meat.
Pulled Pork Sliders with Coleslaw and Spicy BBQ Sauce
Tender slow-cooked pulled pork served on soft slider buns topped with a tangy coleslaw and a smoky spicy BBQ sauce to celebrate American flavors.
Blueberry and Strawberry Layered Cheesecake Bars
Creamy cheesecake bars layered with fresh blueberries and strawberries, capturing the vibrant colors of patriotism in a delightful dessert.
Grilled Herb-Marinated Chicken Skewers with Slaw
Juicy grilled chicken skewers marinated in fresh herbs paired with a vibrant cabbage slaw showcasing patriotic colors.
Spiced Pork Stir-Fry with Bell Peppers and Jasmine Rice
Tender pork strips stir-fried with colorful bell peppers and seasoned with an aromatic blend of spices, served over fluffy jasmine rice.
Slow-Cooked Greek Beef Stifado with Red Wine and Pearl Onions
Tender beef stew braised slowly with sweet pearl onions, aromatic spices, and rich red wine for deep, comforting flavors.
Pan-Seared Korean Spicy Pork with Scallions
A quick Korean-inspired stir fry featuring tender pork strips coated in a spicy gochujang sauce and garnished with fresh scallions.
Cheddar-Stuffed Meatballs in Creamy Mushroom Sauce
Juicy beef meatballs stuffed with sharp cheddar cheese, simmered in a rich and creamy mushroom sauce perfect for keto meals.
No-Bake Matcha Green Tea Yogurt Parfaits with Honey and Pistachios
Light and refreshing parfait layers of creamy Greek yogurt flavored with matcha green tea powder, sweet honey, and crunchy pistachios.
No-Bake Chocolate Hazelnut Mini Cheesecakes
These luscious mini cheesecakes combine rich chocolate and toasted hazelnuts in a smooth, no-bake filling atop a crunchy cookie crust.
Low-Carb Stir-Fried Chickpeas with Spinach and Garlic
A quick low-carb stir-fry combining sautéed chickpeas, fresh spinach, and garlic for a healthy and flavorful side or light main dish.
No-Cook Avocado and Chickpea Salad with Citrus Vinaigrette
A fresh, no-cook salad featuring creamy avocado, protein-packed chickpeas, and a bright citrus vinaigrette perfect for light lunches or snacks.
Sautéed Chickpea and Quinoa Bowl with Lemon-Tahini Dressing
A nutritious and quick sautéed chickpea and quinoa bowl tossed in a bright, creamy lemon-tahini dressing for a wholesome plant-based meal.
One-Pot Korean Beef and Sweet Potato Noodles
A quick one-pot dish featuring ground beef, sweet potatoes, and chewy noodles simmered in a savory-spicy Korean-inspired sauce for a satisfying weeknight dinner.
Grilled Lemon-Thyme Chicken with Roasted Vegetable Medley
Juicy grilled chicken breasts marinated in lemon and thyme served alongside a vibrant medley of roasted vegetables.
Honey-Lime Grilled Shrimp Skewers with Cilantro Pesto
Succulent shrimp marinated in a honey-lime glaze and grilled to perfection, served with a vibrant cilantro pesto for dipping or drizzling.
Lime and Basil Quinoa Salad with Avocado
A vibrant quinoa salad tossed with fresh lime juice, aromatic basil, and creamy avocado for a revitalizing and wholesome meal.
Smoky Bacon and Egg Sliders with Maple Syrup Drizzle
Mini breakfast sliders layered with crispy smoky bacon, fluffy scrambled eggs, melted cheese, and a touch of sweet maple syrup.
Sautéed Lemon-Garlic Chicken Thighs with Roasted Potatoes
Juicy chicken thighs pan-seared with bright lemon and garlic, paired with herb-roasted golden potatoes for a comforting meal.
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