Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Sautéed Chicken with Honey Mustard and Smoky Paprika
Cooked in a tangy honey mustard sauce with a smoky paprika kick, perfect for a quick flavorful dinner.

Stir-Fried Tofu with Garlic, Ginger, and Sesame Broccoli
A vibrant vegetarian stir-fry featuring crispy tofu cubes and tender broccoli florets infused with garlic, ginger, and toasted sesame.

Zucchini Noodle Stir-Fry with Ginger and Ground Turkey
A light and flavorful stir-fry featuring spiralized zucchini noodles tossed with savory ground turkey and fresh ginger, perfect for a Whole30-compliant quick meal.

No-Bake Chilled Mango Coconut Chia Pudding
A refreshing, creamy chia pudding layered with ripe mango puree and coconut milk, perfect for a light and easy dessert or breakfast.

Steamed Mackerel with Korean Spicy Gochujang Sauce
Tender steamed mackerel fillets topped with a vibrant, spicy-sweet gochujang sauce typical of Korean cuisine.

Rye Bread Sandwich with Smoked Salmon and Horseradish Cream
A hearty rye bread sandwich layered with smoked salmon, crisp cucumber, and a pungent horseradish cream, celebrating Berlin’s classic flavors.

Herb-Roasted Chicken with Caramelized Root Vegetables
A rustic herb roasted whole chicken paired with caramelized root vegetables for a hearty German dinner.

Siemensstadt-Style Beet and Goat Cheese Salad
A vibrant salad featuring roasted beets, creamy goat cheese, and toasted walnuts dressed with a honey vinaigrette, reflecting fresh flavors from the Siemensstadt area.

Pan-Seared Pork Chops with Mustard Cream Sauce
Juicy pan-seared pork chops served with a tangy mustard cream sauce.

Spicy Chili-Infused Beef Stir Fry
A fiery beef stir fry with a bold chili sauce that delivers a satisfying heat and rich flavor.

Sautéed Chicken with Honey-Lemon Glaze and Fresh Thyme
Glazed with a bright honey-lemon sauce infused with fresh thyme, perfect for a quick weekday dinner.

Sautéed Shiitake Mushrooms with Ginger and Sesame
Earthy shiitake mushrooms quickly sautéed with fresh ginger and toasted sesame oil for an umami-packed side dish.

Mini Blueberry Lemon Tartlets with Almond Crust
Delicate mini tartlets with a buttery almond crust filled with tangy lemon curd and topped with fresh blueberries for a refreshing bite-sized dessert.

Tomato and Feta Couscous Salad with Lemon Vinaigrette
A refreshing Mediterranean salad combining fluffy couscous with juicy tomatoes and creamy feta, dressed in a bright lemon vinaigrette.

Ginger-Sesame Salmon with Asian Slaw and Avocado
Pan-seared salmon glazed with a ginger and sesame dressing served atop a crunchy Asian-style slaw with creamy avocado slices, perfect for a Whole30 lunch or dinner.

No-Bake Chocolate Hazelnut Mini Tarts
Rich chocolate and toasted hazelnut combine in these bite-sized no-bake tarts, perfect for quick indulgence.

Quick Spicy Mexican Street Corn Salad with Cotija Cheese
A lively, fast-to-make salad bursting with roasted corn, creamy cotija cheese, and a spicy lime dressing perfect for summer gatherings.

Pan-Roasted Chicken with Texas-Style Smoky Barbecue Glaze
A savory pan-roasted chicken dish featuring a smoky barbecue glaze inspired by the flavors of the Tyler-Longview region in Texas.

Beef Sopa with Vegetables and Cilantro
A hearty Salvadoran beef soup simmered with root vegetables and fresh cilantro, delivering warmth and rich traditional flavors.

Grilled Pork Pupusas with Spicy Curtido and Tomato Salsa
Traditional Salvadoran thick corn tortillas stuffed with seasoned grilled pork, served alongside tangy fermented cabbage and fresh tomato salsa for a balanced flavor experience.

Bourbon-Glazed Pork Chops with Smoked Paprika
Seared pork chops finished with a smoky bourbon glaze, balancing sweet and spicy flavors for a hearty meal.

Cuban-Style Rum Citrus Shrimp Skewers
Succulent shrimp marinated in Cuban rum and fresh citrus juices, grilled to smoky perfection and finished with a vibrant herb sauce.

Rum-Glazed Pork Tenderloin with Citrus Vanilla Sauce
A tender pork tenderloin glazed with a smooth Caribbean rum reduction accented by citrus and vanilla notes, served with a rich sauce that lingers pleasantly on the palate.

Pan-Seared Catfish with Tamarind and Fish Sauce Glaze
A tangy and savory Vietnamese-inspired pan-seared catfish dish glazed with a tamarind and fish sauce reduction, served with steamed jasmine rice and fresh herbs.
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