Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Pan-Seared Chicken Thighs with Spiced Tomato and Chipotle Sauce
Tender chicken thighs pan-seared to golden perfection and finished with a smoky, spiced tomato and chipotle sauce.

Tamarind-Glazed Crispy Tofu with Peanut Sauce and Fresh Herbs
Pan-fried tofu with a tangy tamarind glaze, served with a creamy peanut dipping sauce and fresh herbs for brightness.

Pan-Seared Chicken Thighs with Roasted Salsa Verde
Juicy chicken thighs pan-seared to golden perfection, topped with a roasted tomatillo and jalapeño salsa verde that balances heat and tang.

Sautéed Shrimp Tacos with Fresh Salsa and Lime Crema
Bright and flavorful shrimp tacos with homemade fresh tomato salsa and a tangy lime crema for a quick Mexican-inspired meal.

Baked Cod with Tomato-Caper Sauce and Blanched Asparagus
Tender baked cod fillets topped with a bright, tangy tomato and caper sauce, served with crisp blanched asparagus for a light Whole30 seafood dinner.

Slow-Simmered Texan Pozole Verde with Hominy
A hearty Mexican stew featuring tender pork shoulder and hominy simmered in a vibrant green chile and tomatillo sauce.

Zucchini Noodle Stir-Fry with Shrimp and Cashew Thai Sauce
A vibrant Whole30-friendly stir-fry featuring spiralized zucchini noodles tossed with sautéed shrimp and a creamy, nutty cashew sauce inspired by Thai flavors.

Stir-Fried Pork and Seasonal Greens with Garlic Soy Sauce
Quick stir-fried pork tenderloin strips tossed with fresh seasonal greens in a savory garlic soy sauce.

Pan-Seared Sirloin with Red Wine Mushroom Sauce
Pan-seared sirloin steak topped with a rich red wine mushroom sauce.

Slow-Cooked Pork Pozole with Roasted Chili Broth
A rich, slow-simmered pork pozole featuring tender pork shoulder and a smoky roasted chili broth, garnished with fresh salsa and crisp tortilla chips.

Macadamia-Crusted Lamb Chops with Mint and Quandong Chutney
Succulent lamb chops coated in a crunchy macadamia nut crust, complemented by a sweet and tart native quandong chutney.

Spiced Whiskey Maple-Glazed Roasted Brussels Sprouts
Roasted Brussels sprouts tossed in a warm whiskey and maple syrup glaze, accented with a touch of cinnamon and chili for a sweet-spicy finish.

Wine-Braised Beef Short Ribs with Caramelized Onions
Tender beef short ribs slowly braised in red wine and beef broth, served with sweet caramelized onions for a rich, elegant dinner.

Slow-Simmered Pork Pozole with Roasted Chile Broth
A hearty Mexican stew featuring tender pork shoulder simmered in a rich roasted guajillo and ancho chile broth with hominy and fresh garnishes.

Oven-Roasted Mediterranean Chickpeas with Za'atar
Golden roasted chickpeas tossed in fragrant za'atar spice and olive oil, perfect as a crunchy snack or salad topping bursting with Middle Eastern flavors.

Tiki-Inspired Pulled Pork Lettuce Wraps
Slow-cooked pulled pork infused with tropical spices, served in crisp lettuce leaves with a tangy mango salsa for refreshing balance.

Rum-Infused Black Bean Soup with Cilantro
Hearty black bean soup simmered with Cuban rum and aromatic cilantro for a deep, nuanced flavor.

Plantation Rum-Soaked Tropical Fruit Salad with Mint
A refreshing tropical fruit salad soaked in Plantation rum, accented with fresh mint and a hint of lime.

Rum-Spiked Coffee Churros with Cinnamon Sugar
Golden churros infused with rich Mexican rum and served with a warm cinnamon sugar coating for dipping.

Italian-Style Braised Pork with Tomato and Herb Sauce
Slow-braised pork shoulder simmered in a rich tomato sauce with garlic and Italian herbs for tender, flavorful meat.

Spiced Amarillo Sweet Potato and Black Bean Tacos
Soft corn tortillas filled with spiced roasted Amarillo sweet potatoes and black beans, topped with fresh avocado and a tangy lime crema.

Baked Texan Pecan-Crusted Catfish with Lemon Garlic Aioli
Tender catfish fillets coated in a crunchy pecan crust, baked until golden, and served with a bright lemon garlic aioli inspired by Amarillo flavors.

Sautéed Shrimp Tacos with Spicy Chipotle Lime Slaw
Quick and flavorful shrimp tacos topped with a creamy, spicy chipotle lime slaw that balances smoky heat with bright citrus notes.
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