Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

One-Pot Mexican Beef and Rice Skillet with Tomatoes and Cilantro
A vibrant one-pot skillet filled with seasoned ground beef, fluffy rice, diced tomatoes, and fresh cilantro for a quick and satisfying Mexican-inspired meal.

Pan-Seared Chicken Thighs with Sun-Dried Tomato and Basil
Juicy pan-seared chicken thighs simmered in a vibrant sun-dried tomato and fresh basil sauce, finished with a splash of white wine.

Charred Tiki-Style Mango and Avocado Salad
A vibrant salad featuring smoky charred mango and creamy avocado dressed with a tangy lime-honey vinaigrette.

Tiki-Inspired Coconut Ginger Fish Curry
A creamy coconut curry with fresh ginger and tropical spices that evokes the flavors of Polynesian cuisine with tender white fish.

Honey-Lemon Ginger Glazed Salmon
Pan-seared salmon glazed with a honey, lemon, and fresh ginger sauce that combines warming and immune-supportive flavors perfect during cold season.

Pineapple and Coconut Brigadeiros with Toasted Coconut
Brazil’s classic chocolate brigadeiros get a tropical twist with pineapple infusion and a coating of toasted coconut flakes for a sweet treat.

Pan-Fried Farofa with Onions and Bacon
A toasted cassava flour side dish cooked with sautéed onions and smoky bacon, offering a quintessential Brazilian accompaniment to any meal.

Slow-Cooked Beef with Cassava and Coconut Sauce
Tender slow-cooked beef simmered in a rich coconut sauce served with traditional cassava, showcasing the flavors of Brazil’s tropical regions.

Pan-Seared Cod with Mediterranean Olive and Tomato Salsa
Delicate cod fillets pan-seared and topped with a vibrant Mediterranean salsa of olives, tomatoes, and fresh herbs for a bright, globally-inspired dish.

Lemon-Dill Greek Yogurt Chicken Souvlaki Skewers
Tender chicken marinated in zesty lemon and fresh dill, skewered and grilled to juicy perfection, served with tzatziki sauce.

Pan-Seared Chicken with Anoka Maple Glaze and Roasted Root Vegetables
Juicy pan-seared chicken breasts glazed with a sweet Anoka maple syrup reduction, served alongside roasted carrots, parsnips, and potatoes for a comforting, rustic meal.

Latin American-Inspired Black Bean and Corn Street Tacos
Soft corn tortillas filled with smoky black beans, sweet corn, fresh salsa, and creamy avocado for a satisfying street food experience.

French-Inspired Warm Goat Cheese and Beetroot Tartlets
Elegant mini tartlets with roasted beets, creamy goat cheese, and fresh thyme on a flaky pastry base, perfect for a sophisticated appetizer.

Cheesy Veggie Croissant Boats with Bell Peppers and Mozzarella
Buttery croissants hollowed and filled with a savory mix of sautéed bell peppers and melted mozzarella cheese, baked to golden perfection.

Coffee-Infused Lamington Cake Cubes
Classic Australian lamingtons with a twist—sponge cake cubes soaked in espresso, dipped in chocolate ganache, and rolled in toasted coconut.

Sweet Potato and Black Bean Tacos
Vibrant roasted sweet potatoes paired with black beans and a zesty lime-cilantro sauce.

Steamed Taiwanese Fish with Ginger and Soy
Delicate white fish steamed with julienned ginger and scallions, drizzled with a savory soy sauce, highlighting fresh natural flavors.

Taipei-Style Braised Beef Noodle Soup
Hearty beef noodle soup simmered with tender chunks of beef and aromatic spices, served with chewy wheat noodles and greens.

Stir-Fried Taiwanese Pork with Garlic and Scallions
A savory Taiwanese pork stir-fry featuring tender pork slices cooked with fragrant garlic and scallions, perfect for a quick and satisfying meal.

Espresso and Macadamia Nut Biscotti with Sea Salt
Crunchy biscotti featuring intense espresso flavor and toasted macadamia nuts, finished with a sprinkle of flaky sea salt for contrast.

Baked Cod with Tomato-Caper Relish and Garlic Herb Breadcrumbs
Delicate cod fillets baked under a vibrant tomato-caper relish topped with crispy garlic herb breadcrumbs for a light, flavorful seafood dinner.

Crisp-Fried Pork Lumpia with Garlic Soy Dipping Sauce
Golden, crunchy spring rolls filled with savory ground pork and vegetables, paired with a tangy garlic soy dipping sauce for an irresistible snack or appetizer.
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