Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Cold Air-Burst Gazpacho with Cucumber and Mint
A refreshing cold gazpacho soup featuring crisp cucumbers and fresh mint, perfect for soothing and cooling on warm days.
Guided Tour-Inspired Mediterranean Chickpea and Feta Salad
A bright and hearty chickpea salad with crisp cucumbers, ripe tomatoes, and creamy feta cheese, inspired by the freshness of Mediterranean guided tours.
Herb-Rubbed Grilled Lamb Chops with Garlic and Rosemary Visit
Juicy grilled lamb chops rubbed with fresh herbs, garlic, and rosemary, perfect for an elegant dinner or special visit.
Pan-Seared Chicken with Zesty Citrus and Herb Visit Sauce
Tender pan-seared chicken breasts served with a vibrant citrus and herb sauce that invites guests to savor every bite.
Vegetarian Stir-Fry with Tofu and Mixed Vegetables in Ginger-Soy Sauce
A vibrant medley of crispy tofu and colorful vegetables tossed in a fragrant ginger-soy sauce for a quick and nourishing stir-fry.
Pan-Roasted Pork Tenderloin with Herb Sauce
Juicy pork tenderloin cooked to tender perfection and served with a vibrant herb sauce inspired by localized flavors.
Quick Stir-Fried Regional Pork and Green Beans with Ginger
Tender pork slices stir-fried with crisp green beans and fresh ginger for a speedy, flavorful regional-inspired dish.
Pan-Seared Chicken with GPS Herb Rub and Citrus Drizzle
Juicy pan-seared chicken breasts seasoned with a fragrant herb rub inspired by fresh garden flavors, finished with a bright citrus drizzle for a zesty finish.
Whiskey-Glazed BBQ Chicken Thighs
Juicy chicken thighs simmered in a smoky whiskey glaze for a tender, flavorful barbecue dish.
Braised Lamb Breast with Tomato and Red Wine Sauce
Rich lamb breast slowly braised in a savory tomato and red wine sauce until tender, delivering deep flavors perfect for a hearty dinner.
Slow-Roasted Leg of Lamb with Garlic and Herb Crust
A succulent leg of lamb slow-roasted with a savory garlic and herb crust, perfect for festive dinners or holiday gatherings.
Pan-Seared Chile-Lime Shrimp Tacos with Cilantro Slaw
Quick-cooked shrimp marinated in zesty chile-lime sauce, nestled in warm tortillas and topped with a crunchy cilantro-lime slaw for a fresh street food experience.
Sautéed Chickpea and Spinach Curry with Turmeric Rice
A vibrant Indian-inspired curry featuring tender chickpeas and fresh spinach simmered in aromatic spices, served over fluffy turmeric-infused basmati rice.
One-Pot Italian Herb and Tomato Risotto with Parmesan
Creamy risotto cooked in one pot with fresh herbs, ripe tomatoes, and finished with Parmesan for a comforting Italian meal.
Kashmiri Walnut and Coriander Chutney
A fresh, vibrant chutney combining toasted Kashmiri walnuts with bright coriander and spices, perfect as a dip or accompaniment.
Slow Cooker Moroccan-Spiced Lamb with Apricots and Chickpeas
Tender lamb slow-cooked with warm Moroccan spices, sweet dried apricots, and hearty chickpeas for a fragrant and comforting dish.
Lemon-Oregano Roasted Cod with Gigantes Beans and Tomato
Oven-roasted cod seasoned with lemon and oregano, served over slow-cooked gigante beans in a fresh tomato sauce.
Korean-Style Spicy Stir-Fried Pork with Scallions
Thinly sliced pork marinated in a spicy-sweet sauce and stir-fried with scallions for a quick Korean-inspired meal with bold flavors.
Ethiopian Misir Wot Spicy Lentil Stew
Hearty red lentils simmered in a fragrant berbere-spiced tomato sauce, a staple vegan Ethiopian dish with bold flavors.
Grilled Herb-Marinated Salmon with Quinoa and Citrus Salad
Tender grilled salmon infused with fresh herbs, served atop a vibrant quinoa salad tossed with citrus segments and a light vinaigrette.
Pan-Seared Sea Bass with Herb Gremolata
Fresh sea bass fillets pan-seared to a golden crust and topped with a bright gremolata featuring garlic, lemon zest, and parsley typical of regional Mediterranean herbs.
Slow-Braised Beef with Regional Root Vegetables
Tender beef slow-cooked with a medley of regional root vegetables in a rich, savory broth.
One-Pot Garlic Butter Mushroom and Parmesan Orzo
Creamy orzo pasta cooked with savory garlic butter mushrooms and finished with Parmesan cheese for a comforting, quick one-pot meal.
Stir-Fried Garlic Eggplant with Chili and Soy Glaze
Tender eggplant stir-fried with garlic, chili, and a savory soy glaze for a flavorful Asian-inspired side dish.
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