Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.

Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.

Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.

Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…

No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.

Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.

Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.

Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.

Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.

Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.

Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.

Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.

Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.

Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.

Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.

Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.

Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.

Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.

Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.

Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.

Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.

Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.

Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.

Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Pan-Seared Beef with Garlic and Rosemary Reduction
Tender beef medallions pan-seared with garlic and fresh rosemary, finished with a rich red wine reduction sauce that enhances the meat’s natural flavor.

Vegetarian Stir-Fried Tofu and Broccoli with Ginger-Sesame Sauce
Firm tofu and crisp broccoli florets stir-fried with fresh ginger and garlic, coated in a savory sesame soy sauce for a satisfying vegetarian entrée.

Honey-Sesame Glazed Pork Stir Fry with Peppers and Scallions
A quick and vibrant pork stir fry coated in a sticky honey-sesame sauce with crisp bell peppers and tender scallions.

Medieval Herb-Steeped Lamb Stew with Root Vegetables
A hearty lamb stew simmered with fragrant medieval herbs and seasonal root vegetables, evoking rustic flavors from history.

Roasted Parthian Chicken with Spiced Honey Glaze
A historical-inspired roasted chicken dish featuring a fragrant blend of ancient spices and a sweet honey glaze that balances savory and sweet.

Buffalo-Style Chicken Salad Wrap with Blue Cheese Dressing
A spicy buffalo chicken salad wrapped in a soft tortilla, complemented by a tangy blue cheese dressing for a fresh lunch option.

Sautéed Beef and Broccoli Stir Fry with Ginger Soy Glaze
A quick stir fry featuring tender beef strips and crisp broccoli florets in a savory ginger soy glaze, perfect for a weeknight dinner.

Vegan Mediterranean Flatbread with Roasted Eggplant and Tahini Drizzle
A vibrant vegan flatbread topped with smoky roasted eggplant, sun-dried tomatoes, olives, and finished with a creamy tahini sauce.

One-Pot Regional Vegetable and Chickpea Stew
A hearty and wholesome stew featuring a blend of seasonal vegetables and protein-rich chickpeas, simmered in savory spices for a comforting meal.

Sweet and Spicy Korean-Style Grilled Pork Skewers
Juicy pork marinated in a sweet-spicy Korean glaze, grilled to perfection on skewers, perfect for a flavorful BBQ experience.

Sautéed Ginger Beef with Stir-Fried Broccoli and Bell Peppers
Thinly sliced beef quickly sautéed with fresh ginger and garlic served with crisp-tender broccoli and colorful bell peppers in a simple Whole30-compliant sauce.

Nordic Dill and Cucumber Salad
A crisp and cool cucumber salad with fresh dill and a tangy sour cream dressing, perfect for a light side dish.

Baked Cod with Lemon-Dill Pesto and Roasted Baby Potatoes
Flaky baked cod fillets topped with a bright lemon-dill pesto served alongside crispy roasted baby potatoes for a balanced and flavorful dinner.

Pan-Seared Chicken with Rosemary and Smoked Paprika
Pan-seared with fragrant rosemary and smoky paprika, served with a light pan sauce.

Lemon-Tahini Roasted Cauliflower Steaks
Roasted cauliflower steaks brushed with a zesty lemon-tahini sauce for a satisfying, plant-based main or side dish.

No-Spice Ginger-Lime Tofu Stir Fry
A gentle stir fry featuring crispy tofu tossed in a bright ginger-lime sauce without any added chili or heat, perfect for sensitive palates.

No-Knead Rustic Olive and Rosemary Focaccia
A fragrant, airy focaccia bread studded with briny olives and fresh rosemary, made with a simple no-knead dough for effortless baking.

No-Bake No-Bake Peanut Butter Chocolate Oat Bars
Chewy oat bars combining creamy peanut butter and rich chocolate in a no-bake recipe perfect for a quick snack or dessert.

Sautéed Chicken with No-Sugar Citrus Glaze
Pan-seared and finished with a tangy no-sugar-added citrus glaze for a bright, flavorful main dish.

Sheet Pan Half-Orange Glazed Chicken Thighs with Roasted Vegetables
Juicy chicken thighs glazed with a zesty half-orange marmalade sauce, roasted alongside crispy potatoes and carrots on a single sheet pan for easy cleanup.

Pan-Seared Korean Beef Bulgogi with Scallion Sesame Salad
Sweet and savory marinated beef strips quickly pan-seared and paired with a refreshing scallion and sesame seed salad for a balanced Korean-inspired meal.

Lemon Tarte with Almond Crust
A bright and tangy lemon tart nestled in a crisp almond flour crust, perfect for an elegant dessert.

Injera-Wrapped Lentil Tibs with Spiced Clarified Butter
Tender lentil tibs seasoned with Ethiopian spices and cooked in aromatic clarified butter, wrapped in soft injera to create a hearty vegetarian delight.

Snow-Dusted Lemon Poppy Seed Muffins
Tender lemon muffins with crunchy poppy seeds, topped with a light dusting of powdered sugar resembling fresh snow on a winter morning.
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