Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Stir-Fried Sesame Tofu with Snow Peas and Bell Peppers
Firm tofu and crisp snow peas tossed in a savory sesame sauce create a satisfying vegetarian stir-fry full of texture and flavor.
No-Bake Fruity Yogurt Parfait with Honey and Granola
Layers of creamy yogurt, fresh mixed berries, and crunchy granola come together in this simple, healthy parfait perfect for breakfast or a snack.
Stir-Fried Colorful Veggie Noodles with Sesame Soy Sauce
A vibrant, quick stir-fry of fresh vegetables and tender noodles tossed in a savory sesame soy sauce, perfect for a wholesome weeknight meal.
Caramelized Banana and Aged Cheese Tart
A delicate tart featuring sweet caramelized bananas topped with shards of aged hard cheese for a sweet-savory finish.
Olive Oil and Honey Almond Cake
A tender, moist cake made with ground almonds, enriched with fruity olive oil and sweet honey for a naturally fragrant dessert.
Tandoori-Spiced Lamb Chops with Cooling Raita
Tender lamb chops marinated in vibrant tandoori spices, grilled to perfection and served with a refreshing cucumber raita.
Slow-Smoked Texas-Style Brisket with Latin-Inspired Mojo Sauce
Tender brisket infused with smoky Texas barbecue flavors, complemented by a bright and zesty Latin-style mojo sauce.
Grilled Citrus-Marinated Pork with Chimichurri
Juicy pork marinated in bright citrus and herbs, grilled to perfection and topped with vibrant chimichurri sauce.
Ethiopian-Inspired Spiced Lentil Stew with Berbere and Tomato
A hearty, vegan lentil stew seasoned with Ethiopian berbere spices and slow-cooked with tomatoes and red onions for a warming, nutrient-rich meal.
Stir-Fried Thai Basil Tofu with Bell Peppers and Chilies
A vibrant, spicy Thai stir-fry featuring crispy tofu, colorful bell peppers, hot chilies, and fragrant basil leaves.
Tex-Mex Charred Corn and Black Bean Salad
A vibrant salad featuring smoky charred corn, black beans, and fresh vegetables tossed with a zesty lime-cilantro dressing.
Pan-Seared Peach Galette with Almond Crust
Rustic hand-folded galette featuring caramelized peaches on a flaky almond-infused crust, cooked on the stovetop for a quick, elegant dessert.
Spicy Cauliflower Stir-Fry with Ground Pork
A quick stir-fry combining tender cauliflower florets and savory ground pork, enriched with chili and garlic for a bold keto-approved dinner.
Pan-Seared Chicken with Lemon-Dijon Sauce and Wilted Spinach
Seared to golden perfection, topped with a tangy lemon-Dijon mustard sauce, served alongside garlicky wilted spinach.
Beef Stir-Fry with Broccoli and Bell Pepper in Ginger-Garlic Sauce
Quick sautéed beef strips with crisp broccoli and colorful bell peppers in a fragrant ginger-garlic sauce, perfect for a Whole30 dinner.
Pan-Seared Salmon with Sesame-Ginger Glaze and Stir-Fried Bok Choy
Succulent salmon fillets pan-seared and finished with a savory sesame-ginger glaze, served alongside crisp stir-fried bok choy.
Sheet Pan Mexican-Inspired Veggie Quesadillas
Crisp tortillas layered with seasoned black beans, roasted bell peppers, and melted cheese baked on a sheet pan for an easy Mexican-inspired snack or meal.
One-Pot Chicken and Vegetable Medley with Brown Rice
A hearty one-pot meal combining tender chicken, colorful vegetables, and nutty brown rice simmered in a flavorful broth.
Smoky Texas BBQ Pulled Pork Sliders
Tender pulled pork slow-cooked with smoky spices served on soft slider buns with tangy coleslaw.
Charred Endive and Orange Salad with Bitter Citrus Dressing
A refreshing salad that pairs the smoky bitterness of charred endive with the bright acidity of orange and a sharp citrus dressing.
Grilled Lime-Garlic Shrimp Skewers
Juicy shrimp marinated in zesty lime juice and garlic, then grilled to perfection for a quick and flavorful seafood dish.
Pan-Seared Sea Bass with Tomato and Olive Ragout
Delicate sea bass fillets pan-seared to golden perfection, topped with a vibrant Mediterranean ragout of tomatoes, olives, and capers.
Coconut Yellow Curry with Tofu and Vegetables
A creamy, mildly spiced yellow curry simmered with firm tofu and colorful vegetables, perfect for a comforting vegan meal.
Macadamia Nut-Crusted Barramundi with Lemon Myrtle Sauce
Pan-fried barramundi coated in crunchy macadamia nuts, served with a zesty lemon myrtle-infused cream sauce highlighting Australian native flavors.
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