Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
Looking for the newest recipe additions? See the Latest recipes — sorted by date added, spanning every cuisine and category.
Shop these recipes on Instacart → Describe a meal — get a cart →Filter & sort by cuisine, cook time, and dietary restrictions
Jump straight to a filtered list — every cuisine, cook-time, dietary tag, and difficulty level opens its own dedicated, bookmarkable page.
Cook time
Dietary restrictions
Meal type
Browse by cuisine
Asian cuisines — start at the pan-Asian collection, or pick a regional cuisine:
Sort
Difficulty
Have a recipe from another site? Import it
Paste a URL from AllRecipes, NYT Cooking, Bon Appétit, TikTok, YouTube, or 40+ other recipe sites — AislePrompt extracts every ingredient with quantities, stages your Instacart cart, and saves the recipe to your collection. Free, no account needed.
Import a recipe URL or video →Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Oven-Baked Rainbow Veggie Nuggets with Honey Mustard Dip
Colorful vegetable-packed nuggets baked until golden, paired with a sweet honey mustard dip, perfect for little hands.

Baked Lemon-Parmesan Chicken with Garlic Roasted Potatoes
Baked with a zesty lemon and Parmesan crust, paired with golden garlic roasted potatoes for a comforting meal.

Pan-Fried Shanghainese Pork Dumplings with Soy-Vinegar Dipping Sauce
Golden pan-fried pork dumplings filled with seasoned minced pork and Shanghai-style aromatics, served with a tangy soy-vinegar dipping sauce.

Tiki-Inspired Pulled Pork Sliders with Pineapple BBQ Sauce
Slow-cooked pulled pork infused with smoky spices and layered on mini buns with sweet and tangy pineapple BBQ sauce for a tropical twist.

Spicy Korean-Style Chicken Stir Fry with Gochujang and Sesame Seeds
A quick and vibrant chicken stir fry infused with fiery gochujang, garlic, and toasted sesame seeds for an authentic Korean flavor punch.

French-Style Baked Apple with Cinnamon and Honey
Tender baked apple infused with warm cinnamon and drizzled with honey, served warm for a comforting and naturally sweet dessert.

Cauliflower Rice Stir-Fry with Sesame and Egg
A light and savory keto stir-fry using cauliflower rice, eggs, and toasted sesame for a quick low-carb meal.

Simple Strawberry Mascarpone Parfait with Honey
Layers of fresh strawberries, lightly sweetened mascarpone cream, and crunchy granola create a refreshing and elegant parfait.

Zucchini Noodle Stir-Fry with Shrimp and Ginger-Lime Dressing
A vibrant, Whole30-compliant stir-fry featuring zucchini noodles tossed with sautéed shrimp and a zesty ginger-lime dressing.

Pan-Seared Chicken Thighs with Roasted Sweet Potatoes and Garlic-Herb Sauce
Juicy pan-seared chicken thighs paired with caramelized roasted sweet potatoes and a fresh garlic-herb sauce for a satisfying Whole30 meal.

Spicy Kangaroo Stir-Fry with Wattleseed and Ginger
Lean kangaroo meat stir-fried with fresh ginger, garlic, and a hint of native wattleseed for a spicy, flavorful, and protein-rich Australian dish.

Slow-Roasted Lamb Shoulder with Rosemary and Davidson’s Plum Glaze
Juicy and tender lamb shoulder slow-roasted with fragrant rosemary and finished with a tangy glaze made from native Davidson’s plum.

Budget-Friendly Black Bean and Corn Tacos with Avocado Lime Crema
Tasty vegetarian tacos loaded with seasoned black beans, sweet corn, and a cooling avocado lime crema, perfect for a quick weeknight meal.

Sheet Pan Spiced Jerk Chicken with Pineapple Salsa
A vibrant sheet pan dish featuring tender jerk-spiced chicken thighs paired with a fresh pineapple salsa that balances heat and sweetness.

Shanghainese Stir-Fried Noodles with Soy-Braised Mushrooms
Wok-tossed wheat noodles combined with soy-braised shiitake mushrooms and scallions for a fragrant, savory vegetarian dish.

Mashed Cassava with Coconut and Green Chili
A creamy mashed cassava dish enriched with coconut milk and a hint of green chili, a beloved Tanzanian accompaniment to savory meals.

Slow-Roasted Kangaroo Rump with Pepperberry Rub
A lean kangaroo rump dry-rubbed with Australian pepperberries and slow-roasted to tender perfection, offering a gamey yet refined flavor experience.

Lemon-Dill Orzo Salad with Roasted Vegetables
A bright, tangy orzo salad tossed with tender roasted vegetables and fresh dill, ideal for outdoor dining or packed lunches.

Sheet Pan Citrus-Ginger Glazed Salmon with Roasted Vegetables
Tender salmon fillets roasted on a sheet pan with a zesty citrus-ginger glaze and colorful vegetables, making a vibrant and healthy one-pan dinner.

Stir-Fried Tofu and Broccoli with Garlic and Black Pepper Sauce
A quick and nutritious stir-fry combining crispy tofu and broccoli florets tossed in a savory garlic and black pepper sauce.

Sautéed Garlic Ginger Chicken with Turmeric and Black Pepper
Tender chicken pieces sautéed with fresh garlic, ginger, and turmeric create a flavorful and immune-supportive dish perfect for a wholesome meal.

Pan-Seared Chicken with Zesty Citrus and Honey Glaze
Pan-seared and finished with a bright, sweet, and tangy citrus-honey glaze that balances savory and fresh flavors.

Awaze-Spiced Chicken Tibs with Fresh Tomatoes
Sautéed chicken cubes tossed in a vibrant Ethiopian awaze chili paste with fresh tomatoes and mild spices for a bright, spicy dish.

Sautéed Lamb Tibs with Berbere and Niter Kibbeh
Tender cubes of lamb sautéed with traditional Ethiopian spices and clarified spiced butter for a rich, fragrant dish.
How recipe ratings work
Star ratings come only from AislePrompt readers who rate a recipe 1–5 stars on its page. A recipe shows an average (e.g. 4.3 ★) once at least 5 readers have rated it; until then it shows no stars, and recipes added in the last two weeks carry a "New" badge instead. We don't display ratings copied from other sites or generated by software, so most recipes in the catalog don't have a star rating yet.
To rate a recipe: open any recipe page, scroll to the bottom, and tap the star rating widget. Each reader gets one rating per recipe; rating it again replaces your earlier score.





